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EUTM file information

018497036

Tastexpress

June 20, 2021

Trademark Summary

The trademark tastexpress was filed by GIC Consulting GmbH, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on July 5, 2021, and received undefined oppositions.

Opposition Proceedings

There are undefined Oppositions claimed against trademark.

The first opposition filed on September 26, 2021 by HEALTHTECH BIO ACTIVES S.L. on Likelihood of confusion. the opponent was represented by CURELL SUÑOL S.L.P. and its proceedings were handled in English The second opposition filed on September 26, 2021 by HEALTHTECH BIO ACTIVES S.L. on Likelihood of confusion. the opponent was represented by CURELL SUÑOL S.L.P. and its proceedings were handled in English

The application was filed in German, and German was also language of all opposition proceedings (English was selected as the second language).

Goods And Services

  • The mark was filed in class 3 with following description of goods:
    1. Toiletries
    2. Cleaning and fragrancing preparations
    3. Essential oils and aromatic extracts
    4. Cosmetics
    5. Perfumes
    6. Oils for perfumes and scents
    7. Aromatic oils
    8. Breath freshening preparations for personal hygiene
    9. Breath freshening strips
    10. Hair grooming preparations
    11. Skin care preparations
    12. Soap
    13. Shampoos
    14. Skin cream
    15. Dhoop
    16. Baby oils
    17. Skin fresheners
    18. Bath herbs
    19. Amla oil for cosmetic purposes
    20. Cosmetic oils for the epidermis.
  • The mark was filed in class 5 with following description of goods:
    1. Protein dietary supplements
    2. Nutritional supplements
    3. Soy protein dietary supplements
    4. Herbal supplements
    5. Dietary supplements for humans
    6. Glucose dietary supplements
    7. Liquid nutritional supplements
    8. Extracts of medicinal plants
    9. Food for babies
    10. Tisanes [medicated beverages]
    11. Medicinal herb infusions
    12. Extracts of medicinal herbs
    13. Medicinal herbs in dried or preserved form.
  • The mark was filed in class 21 with following description of goods:
    1. Table plates
    2. Tableware, cookware and containers
    3. Glasses, drinking vessels and barware
    4. Household or kitchen utensils
    5. Jars
    6. Jugs of precious metal
    7. Fruit bowls
    8. Bottle pourers
    9. Pouring spouts.
  • The mark was filed in class 25 with following description of goods:
    1. Formalwear
    2. Underwear and nightwear
    3. Denims [clothing]
    4. Shoes
    5. Slacks
    6. Trousers
    7. Dress shirts
    8. Sportswear
    9. Tee-shirts
    10. Cloaks
    11. Headgear
    12. Socks
    13. Stockings
    14. Shirts and slips
    15. Polo shirts
    16. Gloves [clothing].
  • The mark was filed in class 29 with following description of goods:
    1. Pre-packaged dinners consisting primarily of seafood
    2. Casseroles [food]
    3. Banana chips
    4. Organic nut and seed-based snack bars
    5. Broth [soup]
    6. Caesar salad
    7. Vegetable-based chips
    8. Bean dip
    9. Dolmas
    10. Prepared meals made from poultry [poultry predominating]
    11. Instant soup
    12. Low-fat potato crisps
    13. Fruit chips
    14. Fool
    15. Fruit-based snack food
    16. Filled potato skins
    17. Grilled chicken (Yakitori)
    18. Vegetable-based entrees
    19. Vegetable-based snack foods
    20. Prepared vegetable dishes
    21. Vegetable chips
    22. Waffle fries
    23. Frozen prepared meals consisting principally of vegetables
    24. Hummus [chickpea paste]
    25. Chicken nuggets
    26. Soy-based snack foods
    27. Bombay mix
    28. Potato crisps
    29. Potato crisps in the form of snack foods
    30. Potato snacks
    31. Coconut chips
    32. Cheese dips
    33. Cheese sticks
    34. Cassava chips
    35. Noodle soup
    36. Mixes for making soup
    37. Soy-based food bars
    38. Fruit salads
    39. Omelettes
    40. French fries
    41. Hash browns
    42. Sashimi
    43. Quick-frozen vegetable dishes
    44. Snack mixes consisting of dehydrated fruit and processed nuts
    45. Shish kabobs
    46. Snack mixes consisting of processed fruits and processed nuts
    47. Fruit- and nut-based snack bars
    48. Nut and seed-based snack bars
    49. Coconut-based snacks
    50. Cheese-based snack foods
    51. Snack foods based on vegetables
    52. Snack foods based on legumes
    53. Snack foods based on nuts
    54. Tofu-based snacks
    55. Potato-based snack foods
    56. Soy chips
    57. Canned soups
    58. Soup concentrates
    59. Teriyaki chicken
    60. Dried fruit-based snacks
    61. Pre-cooked soup
    62. Pre-cooked curry stew
    63. Frozen meals consisting primarily of poultry
    64. Prepared meals consisting primarily of kebab
    65. Onion rings
    66. Yogurt drinks
    67. Yoghurt
    68. Drinks based on yogurt
    69. Dried mangoes
    70. Dips
    71. Dairy-based dips
    72. Fruit purees
    73. Coconut milk [beverage]
    74. Dried fruit products
    75. Processed fruits, fungi, vegetables, nuts and pulses
    76. Spreads consisting mainly of fruits
    77. Vegetable-based spreads
    78. Pickles
    79. Mixed pickles
    80. Bottled fruits
    81. Pressed fruit paste
    82. Dairy products and dairy substitutes
    83. Garlic paste
    84. Vegetarian sausages
    85. Vegetable burgers
    86. Vegetarian charcuterie
    87. Marmalade
    88. Fruits, tinned
    89. Vegetables, tinned
    90. Beans
    91. Canned beans
    92. Lentils, preserved
    93. Groundnut oil
    94. Roasted peanuts
    95. Peanuts, prepared
    96. Peanut oil [for food]
    97. Peanut butter
    98. Chicken
    99. Ready cooked meals consisting primarily of chicken
    100. Dairy puddings
    101. Cheese
    102. Cheese mixtures
    103. Crystallized fruits
    104. Fruit, preserved
    105. Pickled fruits
    106. Cooked fruits
    107. Drinking yogurts
    108. Garlic butter
    109. Garlic-based spreads
    110. Prepared meals containing [principally] chicken
    111. Prepared meals consisting principally of vegetables
    112. Prepared meals consisting primarily of turkey
    113. Crystallized ginger
    114. Ginger jam
    115. Butter with herbs
    116. Dried nuts
    117. Processed nuts
    118. Nuts, prepared
    119. Ground nuts
    120. Spiced nuts
    121. Almonds, ground
    122. Coconut milk for culinary purposes
    123. Refried beans
    124. Baked beans
    125. Dried beans
    126. Cooked beans
    127. Tofu
    128. Nut-based snack foods
    129. Edible oils and fats.
  • The mark was filed in class 30 with following description of goods:
    1. Cereals
    2. Chickpea flour
    3. Cumin powder
    4. Linseed for culinary purposes [seasoning]
    5. Lentil flour
    6. Foodstuffs made from dough
    7. Tapioca
    8. Pasta
    9. Processed sorghum
    10. Quinoa, processed
    11. Preparations for making bakery products
    12. Poppadums
    13. Achar pachranga (fruit pickle)
    14. Flat bread
    15. Potato-based flatbreads
    16. Chutneys [condiments]
    17. Savory sauces, chutneys and pastes
    18. Filled bread rolls
    19. Rice crackers
    20. Rice
    21. Rice crisps
    22. Spices
    23. Spice extracts
    24. Spices in the form of powders
    25. Seasoning mixes
    26. Condiments
    27. Tacos
    28. Taco chips
    29. Taco seasoning
    30. Taco sauce
    31. Taco shells
    32. Sandwiches
    33. Sauces [condiments]
    34. Hot sauce
    35. Chewing gum for breath freshening
    36. Tea
    37. Tea pods
    38. Tea cakes
    39. Tea mixtures
    40. Chai tea
    41. Coffee
    42. Fruit ices
    43. Tortillas
    44. Sweetmeats [candy]
    45. Mayonnaise
    46. Vegan mayonnaise
    47. Sweet pickle [condiment]
    48. Mayonnaise with pickles
    49. Multigrain-based snack foods
    50. Cereal-based snack food
    51. Corn-based savoury snacks
    52. Snack food products consisting of cereal products
    53. Cakes
    54. Biscuits
    55. Biscuit mixes
    56. Bread biscuits
    57. Wafers
    58. Pretzels
    59. Burritos
    60. Cheeseburgers [sandwiches]
    61. Crisps made of cereals
    62. Prepared meals in the form of pizzas
    63. Fresh pies
    64. Egg rolls
    65. Rice based dishes
    66. Pellet-shaped rice crackers (arare)
    67. Corn, roasted
    68. Meals consisting primarily of pasta
    69. Corn kernels being toasted
    70. Chips [cereal products]
    71. Toasted sandwiches
    72. Toasted cheese sandwich
    73. Cereal-based meal replacement bars
    74. Flapjacks
    75. Millet cakes
    76. Corn chips
    77. Vegetable flavoured corn chips
    78. Nachos
    79. Microwave popcorn
    80. Pies containing vegetables
    81. Pies containing poultry
    82. Stir-fried rice
    83. Samosas
    84. Snack foods consisting principally of bread
    85. Wholewheat crisps
    86. Wraps [sandwich]
    87. Onion biscuits
    88. Dried coriander for use as seasoning
    89. Ground coriander
    90. Cilantro, dried
    91. Dried coriander seeds for use as seasoning
    92. Powdered garlic
    93. Processed garlic for use as seasoning
    94. Vegan cakes
    95. Vegan ice cream
    96. Vegan hot chocolate
    97. Crackers
    98. Bean paste
    99. Peanut butter confectionery chips
    100. Pastry dough
    101. Puff pastry
    102. Chicken pies
    103. Sauces for chicken
    104. Flour of rice
    105. Rice cakes
    106. Rice-based snack food
    107. Instant tea
    108. Instant noodles
    109. Coffee pods
    110. Coffee in whole-bean form
    111. Artificial coffee
    112. Bars based on wheat
    113. Ice cream stick bars
    114. Cereal based food bars
    115. Chocolate-coated bars
    116. Ice cream
    117. Rice-based pudding dessert
    118. Dessert souffles
    119. Prepared desserts [confectionery]
    120. Puddings
    121. Treacle
    122. Syrup for food
    123. Saffron [seasoning]
    124. Saffron for use as a seasoning
    125. Raw sugar
    126. Pepper
    127. Pepper spice
    128. Peppercorns
    129. Hot chili bean paste
    130. Hot chili pepper sauce
    131. Spicy sauces
    132. Ice cream with fruit
    133. Turmeric
    134. Turmeric for use as a condiment
    135. Garlic bread
    136. Minced garlic
    137. Garlic juice
    138. Clove powder [spice]
    139. Garlic puree
    140. Prepared meals containing [principally] rice
    141. Dry and liquid ready-to-serve meals, mainly consisting of rice
    142. Dry and liquid ready-to-serve meals, mainly consisting of pasta
    143. Caraway seeds for use as a seasoning
    144. Ginger tea
    145. Ginger [spice]
    146. Ginger paste [seasoning]
    147. Ginger puree [condiment]
    148. Pâtés en croûte
    149. Prepared pie crust mixes
    150. Non-meat pies
    151. Pies [sweet or savoury]
    152. Herbal honey
    153. Herb sauces
    154. Marinades containing herbs
    155. Dried herbs
    156. Processed herbs
    157. Crackers flavoured with herbs
    158. Infusions, not medicinal
    159. Candy
    160. Flour based savory snacks
    161. Snack foods made from corn
    162. Savory pastries
    163. Pastries, cakes, tarts and biscuits (cookies)
    164. Sugared almonds
    165. Almond pastries
    166. Gluten-free bakery products
    167. Gluten-free pizza
    168. Gluten-free bread
    169. Flour
    170. Flour based chips
    171. Flour confectionery
    172. Bean meal
    173. Snack food products made from maize flour
    174. Cereal-based savoury snacks
    175. Tortilla snacks
    176. Cheese flavored puffed corn snacks.
  • The mark was filed in class 31 with following description of goods:
    1. Fresh mangos
    2. Palms [leaves of the palm tree]
    3. Fresh fruits and vegetables
    4. Fresh cilantro
    5. Unprocessed beans
    6. Peanuts, unprocessed
    7. Garlic, fresh
    8. Unprocessed garlic
    9. Fresh ginseng
    10. Ginger, fresh
    11. Garden herbs, fresh
    12. Nuts [fruits]
    13. Almonds [fruits].
  • The mark was filed in class 32 with following description of goods:
    1. Mango juice
    2. Beer
    3. Non-alcoholic beverages
    4. Protein drinks
    5. Energy drinks
    6. Fruit-based beverages
    7. Non-alcoholic fruit extracts used in the preparation of beverages
    8. Imitation beer
    9. Malt beer
    10. Colas [soft drinks]
    11. Waters
    12. Non-alcoholic preparations for making beverages
    13. Orgeat
    14. Syrups for beverages
    15. Syrups for making beverages
    16. Soft drinks
    17. Concentrates for use in the preparation of soft drinks
    18. Ginger beer
    19. Ginger juice beverages.
  • The mark was filed in class 33 with following description of goods:
    1. Wine
    2. Spirits [beverages]
    3. Mulled wines
    4. Cider.
  • The mark was filed in class 35 with following description of goods:
    1. On-line ordering services in the field of restaurant take-out and delivery
    2. Online ordering services
    3. Services rendered by a franchisor, namely, assistance in the running or management of industrial or commercial enterprises.
  • The mark was filed in class 39 with following description of goods:
    1. Transportation and delivery of goods
    2. Distribution [transport] of retail goods
    3. Distribution services.