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EUTM file information

018497123

La Menorquina desde 1940


June 17, 2021

Trademark Summary

The trademark application La Menorquina desde 1940 was filed by LACREM, S.A., a corporation established under the laws of the Kingdom of Spain (the "Applicant"). The application was published for oppositions on June 30, 2021, and it was registered by office on October 7, 2021 without any oppositions.

It was designated 'Basic Application' for International Application 1611192 at the World Intellectual Property Organization (WIPO).

The application was filed in Spanish (English was selected as the second language).

Change of name and professional address of the trademark registration was recorded on October 7, 2021.


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat
    2. Fish, not live
    3. Poultry, not live
    4. Game, not live
    5. Meat extracts
    6. Preserved, frozen, dried and cooked fruits and vegetables
    7. Jellies for food
    8. Jams
    9. Compotes
    10. Eggs
    11. Milk
    12. Milk products
    13. Oils for food
    14. Fats for food
    15. Prepared meat dishes
    16. Prepared fish dishes
    17. Prepared vegetable dishes.
  • The mark was filed in class 30 with following description of goods:
    1. Edible ices
    2. Artificial coffee
    3. Cocoa
    4. Coffee
    5. Tea
    6. Rice
    7. Tapioca
    8. Sago
    9. Flour
    10. Preparations made from cereals
    11. Bread
    12. Pastries
    13. Confectionery
    14. Sugar, honey, treacle
    15. Baking powder
    16. Yeast
    17. Salt
    18. Mustard
    19. Vinegar
    20. Sauces [condiments]
    21. Spices
    22. Ice for refreshment
    23. Binding agents for ice cream
    24. Cooked and precooked foods made from pasta, rice, flour and preparations made from cereals
    25. Dairy ice cream
    26. Sherbets [ices]
    27. Cones for ice cream
    28. Sauces for ice cream.
  • The mark was filed in class 35 with following description of goods:
    1. Advertising
    2. Sales promotion for others (commercial services)
    3. Business management
    4. Procurement, commercial intermediation, import-export and retailing and wholesaling in shops, via electronic media and computer networks of foodstuffs, pastries and confectionery, edible ices, beverages, foodstuffs, cooked and pre-cooked foodstuffs
    5. Presentation of goods on communication media, for retail purposes
    6. Business administration
    7. Organisation of trade fairs and exhibitions for commercial or advertising purposes
    8. Rental of advertising space
    9. Commercial management assistance in relation to franchises.