The trademark application CUCINA EUROMEDITERRANEA was filed by PALAZZO ITALIA INCUBATORE D'IMPRESE, a corporation established under the laws of Romania (the "Applicant"). The application was published for oppositions on July 11, 2021, and it was registered by office on October 18, 2021 without any oppositions.
The application was filed in Romanian (Italian was selected as the second language).
Change of name and address of the trademark registration was recorded on June 29, 2021.
Goods And Services
The mark was filed in class 29 with following description of goods:
Meat and meat products
Processed fruits, fungi, vegetables, nuts and pulses
Prepared insects and larvae
Ready cooked meals consisting wholly or substantially wholly of meat
Prepared meals consisting primarily of meat substitutes
Chilled foods consisting predominately of fish
Snack mixes consisting of dehydrated fruit and processed nuts
Snack mixes consisting of processed fruits and processed nuts
Vegetable-based entrees
Prepared entrees consisting primarily of seafood
Soy-based snack foods
Frozen pre-packaged entrees consisting primarily of seafood
Chicken wings
Potato-based snack foods
Cheese sticks
Beancurd sticks
Organic nut and seed-based snack bars
Fruit- and nut-based snack bars
Nut and seed-based snack bars
Fish crackers
Bisques
Egg muffins
Chicken nuggets
Pieces of chicken for use as a filling in sandwiches
Bulgogi [Korean beef dish]
Beef tripe
Squid [prepared]
Prepared beef
Roast chicken
Prepared meat
Potato crisps in the form of snack foods
Waffle fries
Hash browns
Filled potato skins
Fish cakes
Chili con carne
Potato crisps
Pre-packaged dinners consisting primarily of seafood
Pre-packaged dinners consisting primarily of game
Potato pancakes
Beef bouillon
Soup concentrates
Consommes
Fool
Edible birds' nests
Falafel
Canned pork and beans
Beans cooked in soy sauce (Kongjaban)
Prepared meat dishes
Grilled fish fillets
Shish kabobs
Frittatas
Galbi [grilled meat dish]
Ratatouille
Steamed egg hotchpotch
Fritters
Cottage cheese fritters
Guacamole [mashed avocado]
Snacks of edible seaweed
Cheese-based snack foods
Meat-based snack foods
Potato snacks
Fruit-based snack food
Milk-based snacks
Vegetable-based snack foods
Tofu-based snacks
Quenelles [meat]
Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi)
Cooked dish consisting primarily of chicken and ginseng (samgyetang)
Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi)
Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae)
Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae)
Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae)
Frozen meals consisting primarily of chicken
Frozen meals consisting primarily of meat
Frozen meals consisting primarily of poultry
Frozen meals consisting primarily of fish
Prepared vegetable dishes
Dishes of fish
Ready cooked meals consisting primarily of chicken
Ready cooked meals consisting wholly or substantially wholly of poultry
Prepared meals containing [principally] chicken
Prepared meals consisting principally of vegetables
Cooked meals consisting principally of fish
Frozen prepared meals consisting principally of vegetables
Ready cooked meals consisting wholly or substantially wholly of game
Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden)
Prepared meals consisting primarily of kebab
Prepared meals containing [principally] bacon
Prepared meals containing [principally] eggs
Ready cooked meals consisting primarily of turkey
Prepared meals consisting primarily of duck
Prepared dishes consisting principally of meat
Prepared meals consisting principally of game
Stuffed olives
Prepared snails [escargot]
Prepared meals consisting substantially of seafood
Prepared meals consisting primarily of fish
Prepared meals consisting primarily of turkey
Prepared meals made from meat [meat predominating]
Prepared meals made from poultry [poultry predominating]
Cooked meat dishes
Omelettes
Marinated eggs
Scotch eggs
Soup pastes
Pork jerky
Chicken jerky
Duck jerky
Beef jerky
Fish with chips
Frozen cooked fish
Meat pies
Meatballs
Vegetable soup preparations
Grilled chicken (Yakitori)
Teriyaki chicken
Quenelles [fish]
Tube-shaped toasted cakes of fish paste (chikuwa)
Rosti [fried grated potato cakes]
Antipasto salads
Poultry salads
Potato salad
Fruit salads
Legume salads
Potato-based salads
Prepared salads
Caesar salad
Chicken salad
Dolmas
Sashimi
Chile con queso
Bean dip
Cheese dips
Matzo ball soup
Gumbo
Soups
Surimi
Tajine [prepared meat, fish or vegetable dish]
Casseroles [food]
Pre-cooked curry stew
Beef stew
Stews
Steamed or toasted cakes of fish paste (kamaboko)
Steamed cakes of smashed fish and yam (hampen)
Tzatziki
Cheese mixtures
Mozzarella sticks
Cheese
Strained soft white cheeses
Truffle cheeses
Ripened cheeses
Soft-ripened cheeses
Cheddar cheese
Fresh unripened cheeses
Quark
Soft white cheese
Cancoillotte
Cheese containing spices
Low fat cheese
Cheese containing herbs
Mold-ripened cheese
Soft cheese
Sheep cheese
Goat cheese
Processed cheese
Ready grated cheese
Strained cheese
Cheese spreads
Cheese fondue
Curd cheese
Hard cheese
Smoked cheese
Cream cheese
Mascarpone
Blended cheese
Cheese powder
Cottage cheese preparations
Cheese substitutes
Blended butter
Cottage cheese
Dairy puddings
Flavoured milk beverages
Milk drinks containing fruits
Lactic acid drinks
Drinks based on yogurt
Beverages having a milk base
Milk-based beverages flavored with chocolate
Drinks made from dairy products
Yoghurt desserts
Desserts made from milk products
Chilled dairy desserts
Milk ferments for culinary purposes
Whipping cream
Artificial cream (dairy product substitutes)
Coffee whiteners consisting principally of dairy products
Ghee
Vegetable-based cream
Yoghurt
Koumiss [milk beverage]
Milk products
Milk
Curd
Non-alcoholic eggnog
Dairy spreads
Low fat dairy spreads
Ryazhenka [fermented baked milk]
Milk shakes
Cream [dairy products]
Dairy-based dips
Dips
Butter
Soups and stocks, meat extracts.
The mark was filed in class 30 with following description of goods:
Noodle-based prepared meals
Prepared savory foodstuffs made from potato flour
Frozen pizza crusts made of cauliflower
Pineapple fritters
Canapes
Filled baguettes
Banana fritters
Baozi [stuffed buns]
Cereal-based meal replacement bars
Chocolate-based meal replacement bars
Bibimbap [rice mixed with vegetables and beef]
Crackers flavoured with vegetables
Crackers flavoured with spices
Crackers made of prepared cereals
Crackers flavoured with cheese
Onion biscuits
Rice biscuits
Senbei [rice crackers]
Rice crackers
Crackers filled with cheese
Pre-baked pizzas crusts
Pizza bases
Frozen pizza crusts
Brioches
Puffed cheese balls [corn snacks]
Rice glue balls
Bean jam buns
Steamed buns stuffed with minced meat (niku-manjuh)
Filled bread rolls
Steamed buns stuffed with red bean paste
Chimichanga
Prawn crackers
Corn chips
Seaweed flavoured corn chips
Vegetable flavoured corn chips
Wonton chips
Crisps made of cereals
Wholewheat crisps
Grain-based chips
Taco chips
Tortilla chips
Crepes
Pancakes
Green onion pancake [pajeon]
Kimchi pancakes
Savoury pancakes
Samosas
Pretzels
Pizza crust
Empanadas
Fajitas
Meals consisting primarily of rice
French toast
Cereal snack foods flavoured with cheese
Snack foods made from corn and in the form of puffs
Snack foods consisting principally of bread
Snack foods made from corn
Cheese flavored puffed corn snacks
Tortilla snacks
Cereal-based snack food
Snack foods made from wheat
Multigrain-based snack foods
Rice-based snack food
Snack foods made of whole wheat
Snack foods consisting principally of extruded cereals
Snacks manufactured from muesli
Shrimp dumplings
Rice dumplings
Glutinous pounded rice cake coated with bean powder (injeolmi)
Snack foods prepared from maize
Ready to eat savory snack foods made from maize meal formed by extrusion
Cereal-based savoury snacks
Corn-based savoury snacks
Cheeseburgers [sandwiches]
Hamburgers being cooked and contained in a bread roll
Hamburgers contained in bread rolls
Hot dog sandwiches
Buckwheat jelly (Memilmuk)
Jiaozi [stuffed dumplings]
Lasagne
Chicken wraps
Macaroni with cheese
Meals consisting primarily of pasta
Pasta dishes
Freeze-dried dishes with the main ingredient being pasta
Dry and liquid ready-to-serve meals, mainly consisting of pasta
Dry and liquid ready-to-serve meals, mainly consisting of rice
Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables
Prepared rice dishes
Pasta-based prepared meals
Rice-based prepared meals
Prepared meals in the form of pizzas
Prepared meals containing [principally] pasta
Freeze-dried dishes with the main ingredient being rice
Prepared rice rolled in seaweed
Paella
Pasta containing stuffings
Sausage rolls
Pizzas
Prepared pizza meals
Frozen pizzas
Preserved pizzas
Gluten-free pizza
Fresh pizza
Chilled pizzas
Calzones
Uncooked pizzas
Meat pies
Flapjacks
Pies
Prepared foodstuffs in the form of sauces
Savory pastries
Boxed lunches consisting of rice, with added meat, fish or vegetables
Millet cakes
Frozen pastry stuffed with vegetables
Frozen pastry stuffed with meat and vegetables
Pastries consisting of vegetables and poultry
Pastries consisting of vegetables and fish
Flaky pastry containing ham
Pastries consisting of vegetables and meat
Frozen pastry stuffed with meat
Snack food products consisting of cereal products
Snack food products made from cereal starch
Snack food products made from potato flour
Snack food products made from cereal flour
Snack food products made from rice flour
Snack food products made from maize flour
Snack food products made from soya flour
Snack food products made from rusk flour
Quiches
Ravioli
Risotto
Fresh sausage rolls
Egg rolls
Spring rolls
Macaroni salad
Pasta salad
Rice salad
Sandwiches
Extruded wheat snacks
Cheese curls [snacks]
Canned spaghetti in tomato sauce
Spaghetti and meatballs
Tacos
Rice crusts
Chow mein [noodle-based dishes]
Stir-fried noodles with vegetables (Japchae)
Ramen noodles
Tortillas
Tamales
Stir fried rice cake [topokki]
Rice cakes
Wontons
Ice, ice creams, frozen yogurts and sorbets
Pastries, cakes, tarts and biscuits (cookies)
Bread
Foodstuffs containing cocoa [as the main constituent]
Graham cracker pie crusts
Biscotti dough
Fried dough twists
Kheer mix (rice pudding)
Hot chocolate mixes
Peanut confectionery
Chocolate flavourings
Chocolate coated nougat bars
Deep-fried dough sticks (Youtiao)
Meringues
Cheese-flavored biscuits
Crackers flavoured with fruit
Graham crackers
Salt crackers
Savory biscuits
Salted wafer biscuits
Chocolates
Fruited scones
Custard
Eight-treasure rice pudding
Ready-to-eat puddings
Semolina pudding
Rice pudding
Rice puddings containing sultanas and nutmeg
Jam buns
Confectionery chips for baking
Chocolate
Liqueur chocolates
Chocolate bark containing ground coffee beans
Chocolate spreads
Croissants
Pandoro
Custards [baked desserts]
Cocoa based creams in the form of spreads
Chocolate creams
Chocolate-based spreads
Chocolate decorations for confectionery items
Chocolate decorations for cakes
Instant dessert puddings
Muesli desserts
Prepared desserts [chocolate based]
Prepared desserts [confectionery]
Low-carbohydrate confectionery
Non-medicated confectionery containing milk
Non-medicated confectionery having toffee fillings
Non-medicated confectionery in the shape of eggs
Ginseng confectionery
Frozen confections on a stick
Crème caramel
Chocolate fondue
Chocolate-coated berries
Chocolate coated fruits
Chocolate topping
Marshmallow topping
Chocolate waffles
Snack foods consisting principally of confectionery
Halvah
Fruit jellies [confectionery]
Floating islands
Marzipan
Almond confectionery
Apple fritters
Nougat
Creamed rice
Panettone
Herbal honey lozenges [confectionery]
Sandwich spread made from chocolate and nuts
Pains au chocolat
Frozen yogurt pies
Pavlovas made with hazelnuts
Cakes of sugar-bounded millet or popped rice (okoshi)
Dried sugared cakes of rice flour (rakugan)
Bread pudding
Wafered pralines
Foodstuffs containing chocolate [as the main constituent]
Bakery goods
Gluten-free bakery products
Boiled confectionery
Confectionery containing jam
Confectionery containing jelly
Frozen dairy confections
Chocolate flavoured confectionery
Liquorice flavoured confectionery
Mint flavoured confectionery (Non-medicated -)
Chocolate confectionery having a praline flavour
Mousse confections
Confectionery having liquid fruit fillings
Chocolate confectionery containing pralines
Non-medicated chocolate confectionery
Nut confectionery
Chocolate-coated sugar confectionery
Flavoured sugar confectionery
Non-medicated confectionery for use as part of a calorie controlled diet
Confectionery in liquid form
Confectionery in frozen form
Frozen confectionery containing ice cream
Confectionery items coated with chocolate
Non-medicated confectionery products
Orange based confectionery
Dairy confectionery
Confectionery having liquid spirit fillings
Confectionery having wine fillings
Confectionery ices
Potato flour confectionery
Chocolate based products
Truffles (rum -) [confectionery]
Cinnamon rolls
Sopapillas [fried pastries]
Viennoiserie
Chocolate mousses
Dessert mousses [confectionery]
Dessert souffles
Tiramisu
Truffles [confectionery]
Waffles
Vla [custard]
Unleavened bread
Baguettes
Aperitif biscuits
Onion or cheese biscuits
Bread biscuits
Biscuits [sweet or savoury]
Dutch rusk
Dinner rolls
Croûtons
Taco shells
Tortilla shells
Hushpuppies [breads]
Flat bread
Lomper [potato-based flatbread]
Pykelets
Bread flavoured with spices
Pre-baked bread
Bread with sweet red bean
Gluten-free bread
Steamed bread
Multigrain bread
Rusks
Malted bread mix
Tea cakes
Barm cakes
Unleavened bread in thin sheets
Unfermented bread
Pitta bread
Bread casings filled with fruit
Bacon buns.
The mark was filed in class 41 with following description of goods:
Coaching
Workshops for training purposes
Workshops for recreational purposes
Workshops for educational purposes
Awarding of educational certificates
Consultancy relating to vocational skills training
Training and further training consultancy
Conducting workshops [training]
Conducting of classes
Conducting of instructional, educational and training courses for young people and adults
Conducting courses, seminars and workshops
Correspondence courses relating to cookery
Instruction in nutrition [not medical]
Demonstration [for instructional purposes]
Conducting training seminars for clients
Conducting of ceremonies for entertainment purposes
Entertainment in the nature of ethnic festival
Entertainment in the nature of ongoing game shows
Dissemination of educational material
Teaching
Wine tasting events for educational purposes
Editing of printed matter containing pictures, other than for advertising purposes
Issue of publications
Further education
Continuous training
Vocational skills training
Training in the handling of food
Provision of training facilities
Provision of skill assessment courses
Providing of continuous training courses
Providing online courses of instruction
Provision of educational courses relating to diet
Provision of training in the field of hygiene for the catering industry
Providing online training seminars
Provision of educational services relating to diet
Provision of online tutorials
Providing publications from a global computer network or the internet which may be browsed
Tutoring
Teaching of diet education
Training in the display of food
Training of personnel in food technology
Organisation of conferences, exhibitions and competitions
Arranging of workshops and seminars
Arranging of lectures
Organisation of conferences relating to vocational training
Conducting training courses relating to diet online
Conducting training courses relating to nutrition online
Conducting classes in nutrition
Arranging and conducting of day school courses for adults
Arranging and conducting of classes
Arranging and conducting of wine tasting events for educational purposes
Arranging and conducting of tutorials
Arranging and conducting of symposiums
Vocational guidance [education or training advice]
Publication of booklets
Publication of catalogues
Publication of books
Publication of audio books
Publication of electronic books and periodicals on the Internet
Publication of books, magazines, almanacs and journals
Publication of manuals
Publication of printed matter and printed publications
Publication of printed matter, also in electronic form, except for advertising purposes
Publication of texts and images, including in electronic form, except for advertising purposes
Publication of consumer magazines
Training in catering
Training relating to the restaurant industry
Training of croupiers
Vocational retraining
Arranging and conducting of training courses
Seminars
Schools for wine waiters
Consultation services relating to business education
Education services relating to the provision of restaurant services
Education services relating to cooking
Provision of instruction relating to nutrition
Training services relating to the cleaning of restaurants
Vocational training services
Dietary education services
Education services relating to nutrition
Education services relating to food technology
Education services relating to waiting
Education services relating to quality services
Consulting services in the field of culinary competitions
Master of ceremony services for parties and special events
Setting of training standards.
The mark was filed in class 43 with following description of goods:
Cookery advice
Advice concerning cooking recipes
Provision of information relating to the preparation of food and drink
Providing information about bar services
Providing reviews of restaurants and bars
Information and advice in relation to the preparation of meals
Making reservations and bookings for restaurants and meals
Consultancy services relating to food
Consultancy services relating to food preparation
Consultancy services relating to baking techniques
Consulting services in the field of culinary arts
Consultancy services in the field of food and drink catering
Restaurant information services
Information, advice and reservation services for the provision of food and drink
Pubs
Wine bar services
Salad bars
Café services
Canteen services
Tea rooms
Decorating of food
Cake decorating
Providing of food and drink via a mobile truck
Providing food and drink for guests
Providing food and drink for guests in restaurants
Providing food and drink in bistros
Providing food and drink in doughnut shops
Providing food and drink in Internet cafes
Providing food and drink in restaurants and bars
Arranging of wedding receptions [food and drink]
Arranging of meals in hotels
Pizza parlors
Preparation and provision of food and drink for immediate consumption
Preparation of meals
Food preparation for others on an outsourcing basis
Restaurant services
Self-service cafeteria services
Delicatessens [restaurants]
Grill restaurants
Food sculpting
Bar services
Bistro services
Providing drink services
Contract food services
Hookah lounge services
Juice bars
Mobile restaurant services
Cocktail lounge buffets
Bed and breakfast services
Teahouse services
Club services for the provision of food and drink
Private members dining club services
Private members drinking club services
Wine tasting services (provision of beverages)
Take-away food and drink services
Banqueting services
Hospitality services [food and drink]
Food preparation services
Restaurant services incorporating licensed bar facilities
Take-out restaurant services
Hotel restaurant services
Washoku restaurant services
Bar and restaurant services
Corporate hospitality (provision of food and drink)
Sommelier services
Beer garden services
Carvery restaurant services
Services for providing food
Services for providing drink
Services for the preparation of food and drink
Personal chef services
Night club services [provision of food]
Ice cream parlour services
Cocktail lounge services
Tapas bars
Serving food and drinks
Serving food and drink for guests
Serving food and drink for guests in restaurants
Serving food and drink in doughnut shops
Serving food and drink in Internet cafes
Serving food and drink in restaurants and bars
Serving of alcoholic beverages
Snack-bar services
Rental of furniture, linens, table settings, and equipment for the provision of food and drink.