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EUTM file information

018497922

OFF THE HOOK


June 20, 2021

Trademark Summary

The trademark application OFF THE HOOK was filed by Blue Earth Foods Limited, a corporation established under the laws of the United Kingdom of Great Britain and Northern Ireland (the "Applicant"). The application was published for oppositions on July 25, 2021, and it was registered by office on November 1, 2021 without any oppositions.

The application was filed in English (German was selected as the second language).


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Fish substitutes
    2. Foodstuffs being substitutes and imitations of seafood for human consumption
    3. Foodstuffs being substitutes and imitations of shellfish for human consumption
    4. Foodstuffs being substitutes and imitations of crustaceans for human consumption
    5. Foodstuffs being substitutes and imitations of cephalopods for human consumption
    6. Foodstuffs being substitutes and imitations of molluscs for human consumption
    7. Foodstuffs being substitutes and imitations of shrimp for human consumption
    8. Foodstuffs being substitutes and imitations of prawns for human consumption
    9. Foodstuffs being substitutes and imitations of squid for human consumption
    10. Foodstuffs being substitutes and imitations of scallops for human consumption
    11. Meat substitutes
    12. Vegetable-based fish substitutes
    13. Vegetable based substitutes of shrimps, prawns, squid, scallops, shellfish, crustaceans, molluscs, cephalopods and seafood
    14. Vegetable-based meat substitutes
    15. Fish and meat substitutes made from or consisting predominantly of grains, beans, pulses, fungi, nuts, vegetables, seaweed, algae, tofu and prepared soya
    16. Foodstuffs being substitutes and imitations of shrimps, prawns, squid, scallops, shellfish, crustaceans, molluscs, cephalopods and seafood made from or consisting predominantly of grains, beans, pulses, fungi, nuts, vegetables, seaweed, algae, tofu and prepared soya
    17. Tofu
    18. Prepared soya
    19. Edible seaweed
    20. Seaweed extracts
    21. Processed, preserved and dried seaweed
    22. Dried edible algae
    23. Processed, preserved and dried algae for human consumption
    24. Algae prepared for human foods
    25. Prepared meals and foodstuffs in the form of fish and meat imitation products made from or consisting predominantly of grains, beans, beans, pulses, fungi, nuts, vegetables, seaweed, algae, tofu and prepared soya
    26. Prepared meals and foodstuffs imitating fish burgers, fish fillets, fish fingers, fish cakes, breaded fish and fish sticks made from or consisting predominantly of grains, beans, beans, pulses, fungi, nuts, vegetables, seaweed, algae, tofu and prepared soya
    27. Prepared meals and foodstuffs imitating fish, shrimps, prawns, squid, scallops, shellfish, crustaceans, molluscs, cephalopods and seafood made from or consisting predominantly of grains, beans, beans, pulses, fungi, nuts, vegetables, seaweed, algae, tofu and prepared soya
    28. Prepared meals and foodstuffs consisting primarily of fish substitutes
    29. Prepared meals and foodstuffs consisting primarily of meat substitutes
    30. Prepared meals and foodstuffs consisting primarily of grains, beans, pulses, fungi, nuts, vegetables, seaweed, algae, tofu and prepared soya
    31. Formed textured vegetable protein for use as a meat or fish substitute
    32. Vegetable burgers
    33. Tofu burger patties
    34. Soy burger patties
    35. Veggie burger patties
    36. Cooked vegetables
    37. Canned, preserved, dried and cooked vegetables
    38. Canned, preserved, dried and cooked fruits
    39. Meat, fish, poultry and game
    40. Cooked, chilled and frozen fish, shrimps, prawns, squid, scallops, shellfish, crustaceans, molluscs, cephalopods and seafood
    41. Prepared meals made of meat, fish, poultry or game
    42. Cooked, chilled and frozen foods made from or consisting predominantly of fish, shrimps, prawns, squid, scallops, shellfish, crustaceans, molluscs, cephalopods and seafood
    43. Chilled meal ingredient kits containing fish, shrimps, prawns, squid, scallops, shellfish, crustaceans, molluscs, cephalopods and seafood
    44. Fish balls
    45. Fish cakes
    46. Fish eggs for human consumption
    47. Fish extracts
    48. Fish fillets
    49. Steaks of fish
    50. Fish fingers
    51. Fish sausages
    52. Fish sticks
    53. Fish jellies
    54. Fish paste
    55. Preserved fish products
    56. Preserved or tinned fish
    57. Food preparations having a base of fish for use as sandwich spreads
    58. Pâtés containing fish
    59. Processed fish
    60. Shaped portions of cooked fish
    61. Smoked fish
    62. Beef
    63. Beef products
    64. Pork
    65. Pork products
    66. Lamb
    67. Lamb products
    68. Chicken
    69. Chicken products.