undefined
EUTM file information

018498019

June 21, 2021

Trademark Summary

The trademark application was filed by APOC Salerno - soc. agr. coop. arl, a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on July 1, 2021, and it was registered by office on October 8, 2021 without any oppositions.

The application was filed in Italian (English was selected as the second language).

Change of name and professional address of the trademark registration was recorded on February 20, 2023.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Tomato concentrates [puree]
    2. Condensed tomatoes
    3. Tomato preserves
    4. Processed tomatoes
    5. Peeled tomatoes
    6. Tinned tomatoes
    7. Tomato purée
    8. Tomato paste
    9. Tomato extracts
    10. Tomato juice for cooking
    11. Meat extracts
    12. Eggs
    13. Edible oils and fats
    14. Anchovy, not live
    15. Ajvar [preserved peppers]
    16. White of eggs
    17. Albumen for culinary purposes
    18. Alginates for culinary purposes
    19. Kimchi [fermented vegetable dish]
    20. Salted meats
    21. Aloe vera prepared for human consumption
    22. Peanuts, prepared
    23. Spiny lobsters, not live
    24. Milk beverages, milk predominating
    25. Broth
    26. Soups
    27. Fruit peel
    28. Butter
    29. Peanut butter
    30. Cocoa butter for food
    31. Coconut butter
    32. Game, not live
    33. Meat
    34. Meat, preserved
    35. Pork
    36. Caviar
    37. Gherkins
    38. Fish-based foodstuffs
    39. Onions, preserved
    40. Cranberry compote
    41. Broth concentrates
    42. Shellfish, not live
    43. Jams
    44. Preserved garlic
    45. Meat preserves
    46. Fruit preserves
    47. Vegetables, tinned
    48. Fish, preserved
    49. Sauerkraut
    50. Buttercream
    51. Silkworm chrysalis for human consumption
    52. Croquettes
    53. Crustaceans, not live
    54. Dates
    55. Mussels, not live
    56. Non-alcoholic eggnog
    57. Seaweed extracts for food
    58. Soya beans, preserved, for food
    59. Beans, preserved
    60. Liver
    61. Milk ferments for culinary purposes
    62. Fish fillets
    63. Potato flakes
    64. Cheese
    65. Potato fritters
    66. Milk shakes
    67. Sliced fruit
    68. Frozen fruits
    69. Fruit, preserved
    70. Fruit preserved in alcohol
    71. Fruit, stewed
    72. Crystallized fruits
    73. Mushrooms, preserved
    74. Shrimps, not live
    75. Prawns, not live
    76. Lobsters, not live
    77. Crayfish, not live
    78. Meat jellies
    79. Gelatine
    80. Jellies for food
    81. Fruit jellies
    82. Edible fats
    83. Coconut fat
    84. Hummus [chickpea paste]
    85. Isinglass for food
    86. Vegetable soup preparations
    87. Kephir [milk beverage]
    88. Koumiss [milk beverage]
    89. Bacon
    90. Milk
    91. Curd
    92. Soya milk
    93. Albumin milk
    94. Lecithin for culinary purposes
    95. Vegetables, preserved
    96. Vegetables, cooked
    97. Vegetables, dried
    98. Lentils, preserved
    99. Fruit salads
    100. Vegetable salads
    101. Almonds, ground
    102. Margarine
    103. Marmalade
    104. Fatty substances for the manufacture of edible fats
    105. Animal marrow for food
    106. Fat-containing mixtures for bread slices
    107. Vegetable mousses
    108. Fish mousses
    109. Edible birds' nests
    110. Coconut, desiccated
    111. Prepared walnuts
    112. Oils for food
    113. Olive oil for food
    114. Coconut oil for food
    115. Rape oil for food
    116. Sunflower oil for food
    117. Maize oil for food
    118. Palm kernel oil for food
    119. Bone oil for food
    120. Palm oil for food
    121. Linseed oil for food
    122. Sesame oil for food
    123. Olives, preserved
    124. Sea-cucumbers, not live
    125. Oysters, not live
    126. Whipped cream
    127. Cream [dairy products]
    128. Liver pâté
    129. Potato crisps
    130. Low-fat potato crisps
    131. Pectin for culinary purposes
    132. Salted fish
    133. Peas, preserved
    134. Poultry, not live
    135. Pollen prepared as foodstuff
    136. Fruit pulp
    137. Preparations for making bouillon
    138. Preparations for making soup
    139. Rennet
    140. Fish, not live
    141. Milk products
    142. Ham
    143. Apple purée
    144. Sausages in batter
    145. Black pudding
    146. Suet for food
    147. Sunflower seeds, prepared
    148. Seeds, prepared
    149. Whey
    150. Fruit-based snack food
    151. Pickles
    152. Pickled hot peppers
    153. Lard
    154. Vegetable juices for cooking
    155. Tahini [sesame seed paste]
    156. Truffles, preserved
    157. Tofu
    158. Tripe
    159. Yolk of eggs
    160. Snail eggs for consumption
    161. Fish roe, prepared
    162. Powdered eggs
    163. Raisins
    164. Toasted laver
    165. Clams, not live
    166. Yoghurt
    167. Ginger jam
    168. Salami
    169. Poultry
    170. Frozen vegetables
    171. Vegetables, processed
    172. Bottled vegetables
    173. Preserved vegetables
    174. Vegetable chips
    175. Snack foods based on vegetables
    176. Processed fruits, fungi, vegetables, nuts and pulses
    177. Frozen prepared meals consisting principally of vegetables
    178. Smoked salmon
    179. Salmon, not live
    180. Tuna fish [preserved]
    181. Tuna, not live
    182. Vegetable jellies
    183. Fish jellies
    184. Meat gelatines
    185. Fruit marmalade
    186. Jellies, jams, compotes, fruit and vegetable spreads
    187. Drinks made from dairy products
    188. Dairy-based whipped topping
    189. Herrings, not live
    190. Pickled watermelon rind
    191. Processed watermelon seeds
    192. Sultanas
    193. Processed grape leaves
    194. Grapeseed oil
    195. Artichokes, preserved
    196. Peanut milk
    197. Almond milk.
  • The mark was filed in class 30 with following description of goods:
    1. Artichoke sauce
    2. Food dressings [sauces]
    3. Sauces [condiments]
    4. Cakes
    5. Biscuits.
  • The mark was filed in class 31 with following description of goods:
    1. Fresh tomatoes
    2. Unprocessed tomatoes
    3. Fresh grape tomatoes
    4. Fresh cherry tomatoes
    5. Fresh apricots
    6. Citrus fruit, fresh
    7. Fresh asparagus
    8. Oats
    9. Berries, fresh
    10. Fresh bananas
    11. Beet, fresh
    12. Artichokes, fresh
    13. Unprocessed artichokes
    14. Carrots (Fresh -)
    15. Chestnuts, fresh
    16. Unprocessed cabbage
    17. Fresh kale
    18. Raw cereals [unprocessed]
    19. Cucumbers, fresh
    20. Chicory, fresh
    21. Cherries (Unprocessed -)
    22. Cherries (Fresh -)
    23. Onions
    24. Bran
    25. Garden herbs, fresh
    26. Unprocessed beans
    27. Fresh broad beans
    28. Strawberries [fresh]
    29. Edible nuts [unprocessed]
    30. Fresh fruits and vegetables
    31. Fruit, fresh
    32. Mixed fruits [fresh]
    33. Mushrooms, fresh
    34. Grains [cereals]
    35. Garden salads
    36. Lettuce, fresh
    37. Fresh pulses
    38. Lentils, fresh
    39. Lemons, fresh
    40. Fresh quince
    41. Pomegranates
    42. Eggplants
    43. Unprocessed apples
    44. Fresh apples
    45. Melons
    46. Mint [fresh]
    47. Pennyroyal [plants]
    48. Unprocessed blueberries
    49. Hazelnuts, fresh
    50. Peanuts, fresh
    51. Nuts [fruits]
    52. Coconuts
    53. Olives, fresh
    54. Vegetables, fresh
    55. Salad vegetables [fresh]
    56. Nettles
    57. Barley
    58. Pearl barley [in the husk]
    59. Potatoes, fresh
    60. Chillies
    61. Fresh chilies
    62. Fresh peppers
    63. Pears, fresh
    64. Fresh peaches
    65. Salad crops
    66. Peas, fresh
    67. Grapefruits
    68. Leeks, fresh
    69. Natural seeds
    70. Soya beans, fresh
    71. Spinach, fresh
    72. Truffles, fresh
    73. Squashes, fresh
    74. Fresh zucchini
    75. Live animals
    76. Seeds for planting
    77. Malt
    78. Watermelon, fresh
    79. Pulses [foodstuffs for animals]
    80. Leguminous plants
    81. Horticultural mulches made from cocoa shell waste
    82. Edible sesame, unprocessed
    83. Flowers
    84. Seeds for flowers
    85. Plants
    86. Fresh plants
    87. Natural plants
    88. Malt for animals
    89. Beverages for pets
    90. Poultry, live
    91. Biscuits for animals
    92. Bran mash for animal consumption
    93. Pet food
    94. Grapes, fresh
    95. Fresh wine grapes
    96. Raw and unprocessed horticultural products.
  • The mark was filed in class 32 with following description of goods:
    1. Tomato juice [beverage]
    2. Smoothies
    3. Non-alcoholic beverages containing vegetable juices
    4. Non-alcoholic beverages containing fruit juices
    5. Concentrates for use in the preparation of soft drinks
    6. Non-alcoholic vegetable juice drinks
    7. Beer
    8. Fruit juice beverages
    9. Seltzer water
    10. Waters [beverages]
    11. Table waters
    12. Aerated water
    13. Lithia water
    14. Mineral water [beverages]
    15. Aperitifs, non-alcoholic
    16. Whey beverages
    17. Aloe vera drinks, non-alcoholic
    18. Non-alcoholic fruit juice beverages
    19. Isotonic beverages
    20. Non-alcoholic beverages
    21. Non-alcoholic honey-based beverages
    22. Malt beer
    23. Ginger beer
    24. Cocktails, non-alcoholic
    25. Essences for making beverages
    26. Non-alcoholic fruit extracts
    27. Extracts of hops for making beer
    28. Kvass [non-alcoholic beverage]
    29. Lemonades
    30. Must
    31. Beer wort
    32. Malt wort
    33. Grape must, unfermented
    34. Fruit nectars, non-alcoholic
    35. Orgeat
    36. Pastilles for effervescing beverages
    37. Powders for effervescing beverages
    38. Non-alcoholic preparations for making beverages
    39. Preparations for making aerated water
    40. Sarsaparilla [non-alcoholic beverage]
    41. Syrups for beverages
    42. Syrups for lemonade
    43. Soda water
    44. Sherbets [beverages]
    45. Juices
    46. Vegetable juices [beverages]
    47. Cider, non-alcoholic
    48. Waters
    49. Flavoured mineral water
    50. Soft drinks
    51. Grape juice beverages
    52. Grape juice
    53. Essences for making flavoured mineral water [not in the nature of essential oils].