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EUTM file information

018505634

Culinar

July 1, 2021

Trademark Summary

The trademark Culinar was filed by Culinar Sverige AB, a corporation established under the laws of the Kingdom of Sweden (the "Applicant"). The application was published for oppositions on September 6, 2021, and received one opposition filed on December 5, 2021 by CHEFS CULINAR GmbH & Co. KG on Likelihood of confusion. the opponent was represented by OSBORNE CLARKE (HAMBURG) and proceedings were handled in English, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued December 5, 2021

It was designated 'Basic Application' for International Application 1645324 at the World Intellectual Property Organization (WIPO).

The application was filed in Swedish, and Swedish was also language of all opposition proceedings (English was selected as the second language).

Change of name and address of the trademark registration was recorded on October 16, 2023. Change of name and address of the trademark registration was recorded on July 10, 2024.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat, fish, poultry and game
    2. Meat extracts
    3. Vegetarian charcuterie
    4. Preserved, frozen, dried and cooked fruits and vegetables
    5. Jellies, jams, compotes
    6. Eggs
    7. Milk and milk products
    8. Processed potatoes
    9. Processed onions
    10. Stock
    11. Broth concentrates
    12. Edible oils and fats
    13. Flavoured oils
    14. Edible oils for glazing foodstuffs
    15. Pectin for culinary purposes
    16. Gelatine
    17. Edible seeds
    18. Edible nuts.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee, teas and cocoa and substitutes therefor
    2. Sugar
    3. Rice
    4. Tapioca
    5. Sago
    6. Cereal based foodstuffs for human consumption
    7. Semolina
    8. Pastries, cakes, tarts and biscuits (cookies)
    9. Bread
    10. Bread doughs
    11. Ice cream
    12. Foodstuffs made of sugar for making a dessert
    13. Salts, seasonings, flavourings and condiments
    14. Seasoning mixes
    15. Aromatic preparations for food
    16. Flavourings for foods
    17. Flavourings, other than essential oils, for cakes
    18. Starch for food
    19. Flour
    20. Farina [meal]
    21. Thickening agents for cooking foodstuffs
    22. Sauce [edible]
    23. Food dressings [sauces]
    24. Sauces [condiments]
    25. Marinades
    26. Mustard
    27. Honey
    28. Vinegar
    29. Baking powder
    30. Yeast.
  • The mark was filed in class 32 with following description of goods:
    1. Beer and brewery products
    2. Mineral and aerated waters
    3. Non-alcoholic beverages
    4. Fruit juice beverages
    5. Syrups and other non-alcoholic preparations for making beverages.