BIOS CONTROLLO E CERTIFICAZIONE PRODUZIONI BIOLOGICHE
July 4, 2021
Trademark Summary
The trademark application BIOS CONTROLLO E CERTIFICAZIONE PRODUZIONI BIOLOGICHE was filed by BIOS S.R.L., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on March 10, 2022, and it was registered by office on June 17, 2022 without any oppositions.
The application was filed in Italian (English was selected as the second language).
Goods And Services
The mark was filed in class 2 with Raw natural resins.
The mark was filed in class 3 with Essential oils and aromatic extracts.
The mark was filed in class 4 with Beeswax.
The mark was filed in class 17 with following description of goods:
Unprocessed or semi-processed rubber, gutta-percha, gum and substitutes for all these materials
Latex [rubber]
Raw or semi-worked rubber
Semi-processed natural resins.
The mark was filed in class 18 with Animal skins, hides and Raw leather..
The mark was filed in class 20 with Stoppers of cork.
The mark was filed in class 22 with following description of goods:
Raw fleshy textile materials and substitutes therefor
Raw cotton
Raw wool
Raw silk.
The mark was filed in class 29 with following description of goods:
Edible oils and fats
Sausage skins and imitations thereof
Meat and meat products
Meat spreads
Fish, seafood and molluscs spreads
Cheese
Processed fruits, fungi, vegetables, nuts and pulses
Jellies, jams, compotes, fruit and vegetable spreads
Prepared insects and larvae
Fish, seafood and molluscs, not live
Dairy products and dairy substitutes
Birds eggs and egg products
Soups and stocks, meat extracts.
The mark was filed in class 30 with following description of goods:
Cereal bars and energy bars
Coffee, teas and cocoa and substitutes therefor
Cereals
Processed grains, starches, and goods made thereof, baking preparations and yeasts
Breakfast cereals, porridge and grits
Sweets (candy), candy bars and chewing gum
Flour
Ice, ice creams, frozen yogurts and sorbets
Sweet glazes and fillings
Doughs, batters, and mixes therefor
Yeast and leavening agents
Bread
Dried and fresh pastas, noodles and dumplings
Pastries, cakes, tarts and biscuits (cookies)
Rice
Salts, seasonings, flavourings and condiments
Savory sauces, chutneys and pastes
Syrups and treacles
Sugars, natural sweeteners, sweet coatings and fillings, bee products.
The mark was filed in class 31 with following description of goods:
Trees and forestry products
Algae for human or animal consumption
Live animals, organisms for breeding
Foodstuffs and fodder for animals
Agricultural and aquacultural crops, horticulture and forestry products
Bait, not artificial
Flowers
Fresh fruits, nuts, vegetables and herbs
Fungi
Bedding and litter for animals
Malts and unprocessed cereals
Plants
Plant residues (raw materials)
Seeds, bulbs and seedlings for plant breeding
Natural turf, Silkworms
Cocoons for silkworm breeding
Rough cork.
The mark was filed in class 32 with following description of goods:
Waters
Nut and soy based beverages
Flavoured carbonated beverages
Soft drinks
Beer and brewery products
Non-alcoholic preparations for making beverages
Juices
Non-alcoholic preparations for making beverages.
The mark was filed in class 33 with following description of goods: