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EUTM file information

018507826

FOODLE


July 5, 2021

Trademark Summary

The trademark application FOODLE was filed by Tomasz Wawrowski, a national of the Republic of Poland (the "Applicant"). The application was published for oppositions on July 14, 2021, and still open for oppositions.

The application was filed in Polish (English was selected as the second language).


Goods And Services

  • The mark was filed in class 9 with following description of goods:
    1. Mobile apps
    2. Downloadable software applications
    3. Computer software applications, downloadable
    4. Downloadable application software for smart phones
    5. Software and applications for mobile devices
    6. Downloadable applications for use with mobile devices
    7. Downloadable mobile applications for the management of data
    8. Downloadable mobile applications for the transmission of information
    9. Downloadable mobile applications for the management of information
    10. Downloadable mobile applications for use with wearable computer devices.
  • The mark was filed in class 30 with following description of goods:
    1. Chocolate candies
    2. Ice confectionery
    3. Marshmallow confectionery
    4. Mousse confections
    5. Sweetmeats [candy]
    6. Boiled confectionery
    7. Non-medicated candy
    8. Fruit confectionery
    9. Fruit jellies [confectionery]
    10. Sugarless sweets
    11. Sweetmeats [candy] containing fruit
    12. Fruit drops [confectionery]
    13. Hard caramels [candies]
    14. Ginseng confectionery
    15. Gum sweets
    16. Xylitol-sweetened sweets
    17. Sal ammoniac liquorice sweets (Non-medicated -)
    18. Sweetmeat made of sesame oil
    19. Sweets (Non-medicated -) being acidulated
    20. Chewing sweets (Non-medicated -)
    21. Liquorice flavoured confectionery
    22. Sweetmeats [candy] being flavoured with fruit
    23. Non-medicated confectionery candy
    24. Boiled sugar sweetmeats
    25. Sweets (Non-medicated -) in compressed form
    26. Mint based sweets [non-medicated]
    27. Sweets (Non-medicated -) in the nature of caramels
    28. Sweets (Non-medicated -) being honey based
    29. Potato flour confectionery
    30. Foamed sugar sweets
    31. Gum sweets (Non-medicated -)
    32. Sweets (Non-medicated -) in the nature of nougat
    33. Sweets (Non-medicated -) being alcohol based
    34. Ice confectionery in the form of lollipops
    35. Mint flavoured sweets (Non-medicated -)
    36. Sweets (Non-medicated -) in the nature of fudge
    37. Sweets (Non-medicated -) containing herbal flavourings
    38. Korean traditional pressed sweets (Dasik)
    39. Red ginseng candy
    40. Sweets (Non-medicated -) in the nature of chocolate eclairs
    41. Sweets (Non-medicated -) being acidulated caramel sweets
    42. Peppermints [other than for medicinal use]
    43. Sweets (Non-medicated -) in the nature of sugar confectionery
    44. Chewing sweets (Non-medicated -) having liquid fruit fillings
    45. Corn candy
    46. Cachou [confectionery], other than for pharmaceutical purposes
    47. Non-medicated confectionery for use as part of a calorie controlled diet
    48. Sugars, natural sweeteners, sweet coatings and fillings, bee products
    49. Ice, ice creams, frozen yogurts and sorbets
    50. Cereal bars and energy bars
    51. Bread
    52. Sweets (candy), candy bars and chewing gum
    53. Pastries, cakes, tarts and biscuits (cookies).
  • The mark was filed in class 32 with following description of goods:
    1. Soft drinks
    2. Beer and brewery products
    3. Barley wine [beer]
    4. Beer wort
    5. Malt wort
    6. Black beer [toasted-malt beer]
    7. Beer-based cocktails
    8. Imitation beer
    9. IPA (Indian Pale Ale)
    10. Kvass [non-alcoholic beverage]
    11. Beers enriched with minerals
    12. Non-alcoholic beer flavored beverages
    13. Beer-based beverages
    14. Low alcohol beer
    15. Flavored beers
    16. Beer
    17. Non-alcoholic beer
    18. Pale ale
    19. Coffee-flavored beer
    20. Lagers
    21. Wheat beer
    22. Craft beers
    23. Malt beer
    24. Bock beer
    25. Saison beer
    26. Porter
    27. Shandy
    28. Stout.
  • The mark was filed in class 33 with following description of goods:
    1. Alcoholic beverages (except beer)
    2. Cider
    3. Alcoholic preparations for making beverages
    4. Spirits [beverages]
    5. Wine
    6. Pre-mixed alcoholic beverages
    7. Rice alcohol
    8. Alcoholic egg nog
    9. Anise [liqueur]
    10. Aperitifs
    11. Curacao
    12. Grain-based distilled alcoholic beverages
    13. Alcoholic jellies
    14. Alcoholic carbonated beverages, except beer
    15. Bitters
    16. Perry
    17. Cocktails
    18. Liqueurs
    19. Cream liqueurs
    20. Herb liqueurs
    21. Hydromel [mead]
    22. Sugarcane-based alcoholic beverages
    23. Low alcoholic drinks
    24. Sake
    25. Sake substitutes.
  • The mark was filed in class 41 with following description of goods:
    1. Organising of festivals
    2. Music festival services
    3. Arranging of festivals for entertainment purposes
    4. Entertainment in the nature of ethnic festival
    5. Festivals (Organisation of -) for recreational purposes
    6. Arranging of festivals for training purposes
    7. Arranging of festivals for educational purposes
    8. Arranging of festivals for cultural purposes
    9. Organising of festivals relating to jazz music.
  • The mark was filed in class 43 with following description of goods:
    1. Information, advice and reservation services for the provision of food and drink
    2. Services for providing food and drink
    3. Tapas bars
    4. Salad bars
    5. Snack-bar services
    6. Cake decorating
    7. Decorating of food
    8. Providing of food and drink via a mobile truck
    9. Tea rooms
    10. Corporate hospitality (provision of food and drink)
    11. Café services
    12. Contract food services
    13. Ice cream parlour services
    14. Providing food and drink for guests
    15. Providing food and drink for guests in restaurants
    16. Providing food and drink in bistros
    17. Providing food and drink in Internet cafes
    18. Providing food and drink in restaurants and bars
    19. Providing food and drink in doughnut shops
    20. Arranging of wedding receptions [food and drink]
    21. Arranging of meals in hotels
    22. Pizza parlors
    23. Preparation and provision of food and drink for immediate consumption
    24. Preparation of meals
    25. Food preparation for others on an outsourcing basis
    26. Pubs
    27. Self-service cafeteria services
    28. Delicatessens [restaurants]
    29. Grill restaurants
    30. Food sculpting
    31. Serving food and drinks
    32. Serving of alcoholic beverages
    33. Serving beverages in microbreweries
    34. Serving beverages in brewpubs
    35. Serving food and drink for guests
    36. Serving food and drink for guests in restaurants
    37. Serving food and drink in Internet cafes
    38. Serving food and drink in restaurants and bars
    39. Serving food and drink in doughnut shops
    40. Canteen services
    41. Bartending services
    42. Bar services
    43. Bar and restaurant services
    44. Beer bar services
    45. Hookah lounge services
    46. Juice bars
    47. Cocktail lounge buffets
    48. Wine tasting services (provision of beverages)
    49. Sommelier services
    50. Teahouse services
    51. Night club services [provision of food]
    52. Club services for the provision of food and drink
    53. Cocktail lounge services
    54. Mobile restaurant services
    55. Hospitality services [food and drink]
    56. Beer garden services
    57. Personal chef services
    58. Bed and breakfast services
    59. Private members dining club services
    60. Private members drinking club services
    61. Hotel restaurant services
    62. Tempura restaurant services
    63. Take-out restaurant services
    64. Sushi restaurant services
    65. Fast-food restaurant services
    66. Washoku restaurant services
    67. Ramen restaurant services
    68. Carvery restaurant services
    69. Restaurant services
    70. Restaurant services incorporating licensed bar facilities
    71. Restaurant services provided by hotels
    72. Banqueting services
    73. Providing drink services
    74. Takeaway services
    75. Services for the preparation of food and drink
    76. Take-away food services
    77. Bistro services
    78. Take-away food and drink services
    79. Services for providing drink
    80. Services for providing food
    81. Wine bar services
    82. Providing accommodation for functions.