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EUTM file information

018508954

Vasco & James

September 14, 2021

Trademark Summary

The trademark application Vasco & James was filed by Loibl & Loibl GbR, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on September 21, 2021, and it was registered by office on December 29, 2021 without any oppositions.

The application was filed in German (English was selected as the second language).

A transfer of the trademark registration was recorded on October 25, 2023. Change of name and professional address of the trademark registration was recorded on April 25, 2024. Change of name and address of the trademark registration was recorded on July 16, 2024. A transfer of the trademark registration was recorded on July 23, 2024.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Pre-packaged dinners consisting primarily of seafood
    2. Antipasto salads
    3. Casseroles [food]
    4. Shepherd's pie
    5. Bisques
    6. Roast chicken
    7. Broth [soup]
    8. Bulgogi [Korean beef dish]
    9. Caesar salad
    10. Chicharron
    11. Chile con queso
    12. Chili con carne
    13. Chop suey
    14. Chowder
    15. Bean dip
    16. Dolmas
    17. Prepared meals containing [principally] eggs
    18. Prepared dishes consisting principally of meat
    19. Prepared meals containing [principally] chicken
    20. Prepared meals containing [principally] bacon
    21. Prepared meals consisting principally of vegetables
    22. Prepared meals consisting substantially of seafood
    23. Prepared meals consisting principally of game
    24. Instant soup
    25. Steamed egg hotchpotch
    26. Stews
    27. Falafel
    28. Prepared entrees consisting primarily of seafood
    29. Cooked dish consisting primarily of chicken and ginseng (samgyetang)
    30. Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae)
    31. Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae)
    32. Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae)
    33. Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi)
    34. Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi)
    35. Prepared meals made from meat [meat predominating]
    36. Prepared meals made from poultry [poultry predominating]
    37. Steamed cakes of smashed fish and yam (hampen)
    38. Fish cakes
    39. Steamed or toasted cakes of fish paste (kamaboko)
    40. Tube-shaped toasted cakes of fish paste (chikuwa)
    41. Beef bouillon
    42. Meatballs
    43. Prepared meat dishes
    44. Frittatas
    45. Galbi [grilled meat dish]
    46. Poultry salads
    47. Frozen pre-packaged entrees consisting primarily of seafood
    48. Filled potato skins
    49. Stuffed olives
    50. Grilled fish fillets
    51. Grilled chicken (Yakitori)
    52. Cooked meat dishes
    53. Fritters
    54. Vegetable-based entrees
    55. Vegetable-based snack foods
    56. Prepared vegetable dishes
    57. Dishes of fish
    58. Guacamole [mashed avocado]
    59. Gumbo
    60. Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden)
    61. Frozen prepared meals consisting principally of vegetables
    62. Hummus [chickpea paste]
    63. Chicken salad
    64. Legume salads
    65. Soy-based snack foods
    66. Beans cooked in soy sauce (Kongjaban)
    67. Bombay mix
    68. Instant miso soup
    69. Duck jerky
    70. Chicken jerky
    71. Pork jerky
    72. Vegetable soup preparations
    73. Potato pancakes
    74. Potato fritters
    75. Potato salad
    76. Potato snacks
    77. Canned pork and beans
    78. Soups
    79. Matzo ball soup
    80. Mixes for making soup
    81. Miso soup
    82. Noodle soup
    83. Olives stuffed with red peppers
    84. Olives stuffed with red peppers and almonds
    85. Olives stuffed with almonds
    86. Olives stuffed with pesto in sunflower oil
    87. Omelettes
    88. Quenelles
    89. Quenelles [fish]
    90. Quenelles [meat]
    91. Ratatouille
    92. Beef stew
    93. Hash browns
    94. Potato-based salads
    95. Quick-frozen vegetable dishes
    96. Shish kabobs
    97. Tajine [prepared meat, fish or vegetable dish]
    98. Teriyaki chicken
    99. Squid [prepared]
    100. Prepared snails [escargot]
    101. Prepared beef
    102. Ready cooked meals consisting wholly or substantially wholly of meat
    103. Ready cooked meals consisting wholly or substantially wholly of game
    104. Ready cooked meals consisting wholly or substantially wholly of poultry
    105. Pre-cooked curry stew
    106. Pre-cut vegetable salads
    107. Pre-packaged dinners consisting primarily of game
    108. Prepared meals consisting primarily of duck
    109. Prepared meals consisting primarily of fish
    110. Frozen meals consisting primarily of fish
    111. Cooked meals consisting principally of fish
    112. Chilled foods consisting predominately of fish
    113. Frozen meals consisting primarily of meat
    114. Prepared meals consisting primarily of meat substitutes
    115. Frozen meals consisting primarily of poultry
    116. Frozen meals consisting primarily of chicken
    117. Ready cooked meals consisting primarily of chicken
    118. Prepared meals consisting primarily of kebab
    119. Prepared meals consisting primarily of turkey
    120. Prepared salads
    121. Prepared meat.
  • The mark was filed in class 30 with following description of goods:
    1. Pastries, cakes, tarts and biscuits (cookies)
    2. Deep-fried dough sticks (Youtiao)
    3. Ice, ice creams, frozen yogurts and sorbets
    4. Salts, seasonings, flavourings and condiments
    5. Coffee, teas and cocoa and substitutes therefor
    6. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    7. Bibimbap [rice mixed with vegetables and beef]
    8. Baozi [stuffed buns]
    9. Flaky pastry containing ham
    10. Burritos
    11. Calzones
    12. Chalupas
    13. Chimichanga
    14. Chinese steamed dumplings (shumai, cooked)
    15. Chow mein
    16. Chow mein [noodle-based dishes]
    17. Crepes
    18. Egg pies
    19. Empanadas
    20. Enchiladas
    21. Fajitas
    22. Pastries consisting of vegetables and fish
    23. Rice-based prepared meals
    24. Prepared meals in the form of pizzas
    25. Prepared meals containing [principally] pasta
    26. Pies containing meat
    27. Meat pies
    28. Fresh pies
    29. Stir fried rice cake [topokki]
    30. Egg rolls
    31. Spring rolls
    32. Freeze-dried dishes with the main ingredient being pasta
    33. Freeze-dried dishes with the main ingredient being rice
    34. Chilled pizzas
    35. Frozen pastry stuffed with meat
    36. Frozen pastry stuffed with vegetables
    37. Filled baguettes
    38. Pasta containing stuffings
    39. Chinese stuffed dumplings (gyoza, cooked)
    40. Filled bread rolls
    41. Vegetable pies
    42. Pellet-shaped rice crackers (arare)
    43. Rice based dishes
    44. Meals consisting primarily of pasta
    45. Gimbap [Korean rice dish]
    46. Mincemeat pies
    47. Millet cakes
    48. Chicken pies
    49. Chicken wraps
    50. Snack food products made from cereal flour
    51. Snack food products made from rice flour
    52. Snack food products made from soya flour
    53. Snack foods made from corn
    54. Snack foods made from corn and in the form of puffs
    55. Snack foods made from corn and in the form of rings
    56. Puffed corn snacks
    57. Cereal snack foods flavoured with cheese
    58. Glutinous rice wrapped in bamboo leaves (Zongzi)
    59. Jiaozi [stuffed dumplings]
    60. Canapes
    61. Kimchi pancakes
    62. Shrimp dumplings
    63. Sticky rice cakes (Chapsalttock)
    64. Rice glue balls
    65. Glutinous pounded rice cake coated with bean powder (injeolmi)
    66. Stir-fried noodles with vegetables (Japchae)
    67. Macaroni with cheese
    68. Pumpkin porridge (Hobak-juk)
    69. Lasagne
    70. Seaweed flavoured corn chips
    71. Corn chips
    72. Nachos
    73. Noodle-based prepared meals
    74. Pasta salad
    75. Okonomiyaki [Japanese savoury pancakes]
    76. Paella
    77. Pasta dishes
    78. Pies [sweet or savoury]
    79. Pastries consisting of vegetables and meat
    80. Pastries consisting of vegetables and poultry
    81. Pies
    82. Pies containing fish
    83. Pies containing poultry
    84. Pies containing vegetables
    85. Pies containing game
    86. Stir-fried rice
    87. Green onion pancake [pajeon]
    88. Prepared savory foodstuffs made from potato flour
    89. Savoury pancakes
    90. Savory pastries
    91. Prepared pizza meals
    92. Pizzas
    93. Pot pies
    94. Quesadillas
    95. Quiches
    96. Ramen [Japanese noodle-based dish]
    97. Ravioli
    98. Prepared rice dishes
    99. Rice dumplings
    100. Rice dumplings dressed with sweet bean jam (ankoro)
    101. Risotto
    102. Samosas
    103. Pork pies
    104. Senbei [rice crackers]
    105. Snack foods made from wheat
    106. Sushi
    107. Tabbouleh
    108. Tacos
    109. Tamales
    110. Frozen pastry stuffed with meat and vegetables
    111. Frozen pizzas
    112. Tortilla snacks
    113. Tortillas
    114. Korean traditional rice cake [injeolmi]
    115. Dry and liquid ready-to-serve meals, mainly consisting of rice
    116. Dry and liquid ready-to-serve meals, mainly consisting of pasta
    117. Boxed lunches consisting of rice, with added meat, fish or vegetables
    118. Ready to eat savory snack foods made from maize meal formed by extrusion
    119. Prepared meals containing [principally] rice
    120. Meals consisting primarily of rice
    121. Frozen meals consisting primarily of rice
    122. Frozen meals consisting primarily of pasta
    123. Wontons
    124. Poultry and game meat pies
    125. Meat pies [prepared]
    126. Pasta-based prepared meals
    127. Pizzas [prepared]
    128. Ravioli [prepared]
    129. Prepared rice rolled in seaweed.