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EUTM file information

018538357

BAKIN` YOUR DAILY BAKERY


August 23, 2021

Trademark Summary

The trademark application BAKIN` YOUR DAILY BAKERY was filed by UAB "Geakva", a corporation established under the laws of the Republic of Lithuania (the "Applicant"). The application was published for oppositions on September 12, 2021, and it was registered by office on December 20, 2021 without any oppositions.

The application was filed in Lithuanian (English was selected as the second language).


Goods And Services

  • The mark was filed in class 30 with following description of goods:
    1. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    2. Cereal preparations
    3. Breakfast cereals, porridge and grits
    4. Porridge oats
    5. Instant porridge
    6. Ready-to-eat cereals
    7. Food mixtures consisting of cereal flakes and dried fruits
    8. Muesli
    9. Muesli consisting predominantly of cereals
    10. Muesli desserts
    11. Hot breakfast cereals
    12. Porridge
    13. Corn flakes
    14. Hominy
    15. Hominy grits
    16. Breakfast cereals flavoured with honey
    17. Breakfast cereals
    18. Breakfast cereals made of rice
    19. Breakfast cereals containing honey
    20. Breakfast cereals containing fibre
    21. Breakfast cereals containing fruit
    22. Breakfast cereals containing a mixture of fruit and fibre
    23. Red bean porridge (patjuk)
    24. Rice flour porridge
    25. Mung bean porridge
    26. Flour
    27. Flour of oats
    28. Potato flour
    29. Vegetable flour
    30. Deproteinised flour for use in the production of beer
    31. Mustard meal
    32. Kasha [meal]
    33. Buckwheat flour
    34. Cereal powders
    35. Farina [meal]
    36. Cereal flour
    37. Coixseed flour
    38. Flour ready for baking
    39. Corn, milled
    40. Corn flour
    41. Corn flour [for food]
    42. Wheat flour
    43. Wheat flour [for food]
    44. Wheat starch flour
    45. Oilseed flour for food
    46. Glutinous rice flour
    47. Pulse flour for food
    48. Adlay flour for food
    49. Flour concentrate for food
    50. Sweet potato starch for food
    51. Groats for human food
    52. Semolina
    53. Barley meal
    54. Barley flour [for food]
    55. Chinese batter flour
    56. Dough flour
    57. Flour for doughnuts
    58. Flour for making dumplings of glutinous rice
    59. Flour based savory snacks
    60. Flour based chips
    61. Farinaceous food pastes for human consumption
    62. Flour mixes
    63. Mixed flour for food
    64. Unsorted wheatflour
    65. Enriched farina [meal]
    66. Pizza flour
    67. Bean meal
    68. Nut flours
    69. Rye flour
    70. Rice starch flour
    71. Flour of rice
    72. Toasted grain flour
    73. Crushed barley
    74. Soya flour
    75. Soya flour for food
    76. Flour of millet
    77. Truffle flour
    78. Cake flour
    79. Tapioca flour
    80. Rice
    81. Flavoured rices
    82. Dried cooked-rice
    83. Fermenting malted rice (Koji)
    84. Steamed rice
    85. Instant rice
    86. Pounded rice cakes (mochi)
    87. Fried rice
    88. Wild rice [prepared]
    89. Glutinous rice
    90. Husked rice
    91. Foodstuffs made of rice
    92. Milled rice for human consumption
    93. Rice pulp for culinary purposes
    94. Natural rice flakes
    95. Natural rice [processed] for food for human consumption
    96. Wholemeal rice
    97. Onigiri [rice balls]
    98. Enriched rice [uncooked]
    99. Prepared rice
    100. Enriched rice
    101. Extruded food products made of rice
    102. Half-moon-shaped rice cake [songpyeon]
    103. Cakes of sugar-bounded millet or popped rice (okoshi)
    104. Puffed rice
    105. Rice cakes
    106. Frozen prepared rice with seasonings and vegetables
    107. Frozen prepared rice
    108. Frozen prepared rice with seasonings
    109. Cooked rice
    110. Rice crusts
    111. Rice tapioca
    112. Eight-treasure rice pudding
    113. Rice pudding
    114. Artificial rice [uncooked]
    115. Rice mixes
    116. Rice porridge
    117. Rice glue balls
    118. Processed grains
    119. Processed corn
    120. Maize (Processed -) for consumption by humans
    121. Processed wheat
    122. Processed cereals
    123. Processed oats for food for human consumption
    124. Processed semolina
    125. Whole wheat grains being precooked
    126. Oat-based food
    127. Oatmeal
    128. Oatmeal for human consumption
    129. Oats for human consumption
    130. Oat flakes
    131. Crushed oats
    132. Rolled oats and wheat
    133. Bread improvers being cereal based preparations
    134. Dried pieces of wheat gluten (fu, uncooked)
    135. Whole wheat grains being dried
    136. Glazed popcorn
    137. Instant oatmeal
    138. Cereals for use in making pasta
    139. Cereal based foodstuffs for human consumption
    140. Pearl barley
    141. Cereals prepared for consumption by humans
    142. Steel cut oats
    143. Roasted barley and malt for use as substitute for coffee
    144. Whole wheat grains being preserved
    145. Gruel, with a milk base, for food
    146. Corn starch [for food]
    147. Polenta
    148. Couscous [semolina]
    149. Flaked wheat
    150. Wheat germ
    151. Wheat germ for human consumption
    152. Wheat germ [other than a dietary supplement]
    153. Husked barley
    154. Husked oats
    155. Foods produced from baked cereals
    156. Foodstuffs made from oats
    157. Foodstuffs made from cereals
    158. Foodstuffs made from maize
    159. Barley flakes
    160. Modified corn starch
    161. Corn starch derivatives in powder form for making into drinks
    162. Barley prepared for human consumption
    163. Processed oats
    164. Processed teff
    165. Rye full grain grist
    166. Snack foods prepared from maize
    167. Whole wheat grains being cooked
    168. Bran preparations for human consumption
    169. Mung bean flour
    170. Pounded wheat
    171. Malted barley prepared for human consumption
    172. Malted wheat
    173. Sago
    174. Extruded snacks containing maize
    175. Extruded food products made of wheat
    176. Extruded food products made of maize
    177. Pearl barley [prepared]
    178. Cereal preparations
    179. Yeast extracts for human consumption
    180. Yeast for brewing
    181. Yeast for oenological use
    182. Leaven
    183. Cream of tartar for culinary purposes
    184. Doughs, batters, and mixes therefor
    185. Bun mix
    186. Biscuit mixes
    187. Pancake mixes
    188. Bread concentrates
    189. Sour dough
    190. Bread doughs
    191. Biscotti
    192. Empanada dough
    193. Instant pudding mixes
    194. Instant pancake mixes
    195. Instant doughnut mixes
    196. Muffin mixes
    197. Pastry mixes
    198. Cake powder
    199. Won ton wrappers
    200. Pastry dough
    201. Ice cream cone mixes
    202. Alimentary paste [dough]
    203. Filled yeast dough with fillings consisting of vegetables
    204. Filled yeast dough with fillings consisting of meat
    205. Filled yeast dough with fillings consisting of fruits
    206. Flour mixtures for use in baking
    207. Mixes for the preparation of bread
    208. Batter mixes for okonomiyaki [Japanese savoury pancakes]
    209. Mixes for making puddings
    210. Ready-made baking mixtures
    211. Ready-to-bake dough products
    212. Prepared pie crust mixes
    213. Pizza dough mix
    214. Pizza mixes
    215. Pizza dough
    216. Savoury pancake mixes
    217. Batter mixes
    218. Batter for making pancakes
    219. Phyllo dough
    220. Filo doughs
    221. Filo pastry
    222. Puddings in powder form
    223. Cake batter
    224. Preparations for making pizza bases
    225. Preparations for making gateaux
    226. Preparations for making waffles
    227. Malt biscuits
    228. Cookie dough
    229. Cream puffs
    230. Frozen biscotti dough
    231. Frozen cookie dough
    232. Frozen dough
    233. Frozen brownie dough
    234. Frozen pastries
    235. Brownie dough
    236. Brownie mixes
    237. Wafer doughs
    238. Wholemeal bread mixes
    239. Cake doughs
    240. Cake mixes
    241. Dough mix
    242. Dough
    243. Tempura batter mix
    244. Doughnut mixes
    245. Dried and fresh pastas, noodles and dumplings
    246. Chickpea pasta
    247. Asian noodles
    248. Quinoa pasta
    249. Dried pasta
    250. Dried noodles
    251. Dried tortellini
    252. Instant udon noodles
    253. Deep frozen pasta
    254. Instant soba noodles
    255. Instant chinese noodles
    256. Instant noodles
    257. Buckwheat pasta
    258. Buckwheat noodles
    259. Gnocchi
    260. Soba noodles
    261. Somen noodles [very thin wheat noodle, uncooked]
    262. Udon noodles [uncooked]
    263. Pasta-wrappings for gyoza
    264. Fried noodles
    265. Lo mein [noodles]
    266. Chow mein noodles
    267. Shao mai
    268. Chinese noodles
    269. Chinese noodles [uncooked]
    270. Vareniki [stuffed dumplings]
    271. Potstickers [dumplings]
    272. Chinese rice noodles (bifun, uncooked)
    273. Pelmeni [dumplings stuffed with meat]
    274. Dumpling skins
    275. Pasta preserves
    276. Korean-style dumplings (mandu)
    277. Pasta shells
    278. Noodles
    279. Egg noodles
    280. Wholemeal noodles
    281. Shrimp noodles
    282. Pasta in the form of sheets
    283. Lentil pasta
    284. Macaroni
    285. Pasta for incorporating into pizzas
    286. Wholemeal pasta
    287. Pasta containing eggs
    288. Macaroni with cheese
    289. Truffle pasta
    290. Pasta containing stuffings
    291. Pasta
    292. Flour-based gnocchi
    293. Flour-based dumplings
    294. Prepared pasta
    295. Rice sticks
    296. Fish dumplings
    297. Fresh pasta
    298. German ravioli [Maultaschen]
    299. Dumplings
    300. Vermicelli [noodles]
    301. Ziti
    302. Cannelloni
    303. Macaroni [uncooked]
    304. Snack foods consisting principally of pasta
    305. Udon noodles
    306. Tortellini
    307. Pad thai (Thai stir-fried noodles)
    308. Pasta for soups
    309. Spaghetti
    310. Sweet dumplings (dango)
    311. Rice vermicelli
    312. Rice pasta
    313. Ravioli
    314. Bean-starch noodles (harusame, uncooked)
    315. Ramen [Japanese noodle-based dish]
    316. Ramen noodles
    317. Processed sorghum
    318. Processed hops
    319. Processed seeds used as a flavoring for foods and beverages
    320. Aromatic preparations for pastries
    321. Aromatic preparations for cakes
    322. Chickpea flour
    323. Quinoa, processed
    324. Bulgur
    325. Preparations for making bakery products
    326. Sausage binding materials
    327. Dried cumin seeds
    328. Organic thickening agents for cooking foodstuffs
    329. Gluten prepared as foodstuff
    330. Gluten additives for culinary purposes
    331. Buckwheat, processed
    332. Food preparations based on grains
    333. Preparations made from cereals
    334. Baking spices
    335. Cumin powder
    336. Coconut meal for human consumption
    337. Starch derivatives for food human consumption
    338. Starch noodles
    339. Starch syrup for culinary purposes
    340. Starch vermicelli
    341. Corn bread mix
    342. Lentil flour
    343. Starch for food
    344. Lily bulb starch for food
    345. Konjac starch for food
    346. Lotus root starch for food
    347. Fern root starch for food
    348. Water chestnut starch for food
    349. Foodstuffs made from dough
    350. Malt-based food preparations
    351. Malt dextrin glazings for foodstuffs
    352. Grist
    353. Maltodextrins for nutritional use [other than medical]
    354. Almond flour
    355. Farinaceous foods
    356. Modified pregelatinized starches for food [not medical]
    357. Modified starches for food [not medical]
    358. Natural starches for food
    359. Processed cereals for food for human consumption
    360. Preparations for stiffening whipped cream
    361. Thickening agents for cooking foodstuffs
    362. Ferments for pastes
    363. Tapioca
    364. Linseed for culinary purposes [seasoning]
    365. Synthetic thickeners for foodstuffs
    366. Seitan [dried wheat gluten]
    367. Dried wheat gluten
    368. Malt extract for food
    369. Malt for human consumption
    370. Mixes of sweet adzuki-bean jelly [mizu-yokan-no-moto]
    371. Sago palm starch [for food]
    372. Guar gum for culinary purposes
    373. Sugars, natural sweeteners, sweet coatings and fillings, bee products
    374. Sweet glazes and fillings
    375. Sugar paste
    376. Mirror icing [mirror glaze]
    377. Frostings
    378. Icing sugar
    379. Icing
    380. Cocoa based creams in the form of spreads
    381. Cake frosting [icing]
    382. Malt dextrin glazings for confectionary
    383. Confectionery chips for baking
    384. Confectioners' glaze
    385. Rolled fondant
    386. Marzipan
    387. Marzipan substitutes
    388. Fondants [confectionery]
    389. Custard-based fillings for cakes and pies
    390. Imitation custard
    391. Candy decorations for cakes
    392. Coffee based fillings
    393. Chocolate fillings for bakery products
    394. Chocolate creams
    395. Chocolate decorations for confectionery items
    396. Chocolate-based fillings for cakes and pies
    397. Chocolate chips
    398. Chocolate decorations for cakes
    399. Chocolate based fillings
    400. Chocolate flavoured coatings
    401. Chocolate topping
    402. Chocolate marzipan
    403. Chocolate for toppings
    404. Syrups and treacles
    405. Agave syrup [natural sweetener]
    406. Flavouring syrups
    407. Fructose syrup for use in the manufacture of foods
    408. Glucose syrup for use as a preservative for food
    409. Glucose syrup for use in the manufacture of foods
    410. Glucose syrup for use as a sweetener for food
    411. Glucose syrup for use as a texture improver for food
    412. Glucose syrup for use as a fermenting aid for food
    413. Glucose syrup for use as a gelling agent for food
    414. Black treacle
    415. Maple syrup
    416. Powdered starch syrup [for food]
    417. Starch syrup [for food]
    418. Corn syrup
    419. Corn syrup for culinary purposes
    420. Pancake syrup
    421. Glutinous starch syrup (mizu-ame)
    422. Glucose syrups for food
    423. Treacle
    424. Molasses syrup for culinary purposes
    425. Syrup for food
    426. Topping syrup
    427. Table syrup
    428. Chocolate syrup
    429. Chocolate syrups for the preparation of chocolate based beverages
    430. Yacon syrup
    431. White sugar
    432. Royal jelly
    433. Propolis
    434. Cube sugar
    435. Sugar substitutes
    436. Castor sugar
    437. Powdered sugar for preparing isotonic beverages
    438. Sugar coated pine nuts
    439. Sugar
    440. Sugar for making jellies
    441. Sugar for making jams
    442. Sugar for making conserves of fruit
    443. Sugar, other than for medical use
    444. Sugar, honey, treacle
    445. Invert sugar cream [artificial honey]
    446. Biological honey for human consumption
    447. Fruit sugar
    448. Glucose preparations for food
    449. Granulated sugar
    450. Invert sugar
    451. Foodstuffs made of sugar for making a dessert
    452. Foodstuffs made of sugar for sweetening desserts
    453. Foodstuffs made of a sweetener for making a dessert
    454. Foodstuffs made of a sweetener for sweetening desserts
    455. Caramelised sugar
    456. Dulce de leche
    457. Crystallized rock sugar
    458. Sugar candy [for food]
    459. Crystal sugar [not confectionery]
    460. Crystallized sugar for decorating food
    461. Crystallized sugar for decorating cakes
    462. Honey glazes for ham
    463. Propolis for food purposes
    464. Fructose for food
    465. Spray crystallized maltose for food
    466. Glucose powder for food
    467. Maltose
    468. Honey substitutes
    469. Honey
    470. Molasses for food
    471. Golden syrup
    472. Natural sweeteners
    473. Natural ripe honey
    474. Natural honey
    475. Natural low calorie sweeteners
    476. Raw honeycombs
    477. Sweeteners (Natural -) in granular form
    478. Herbal honey
    479. Manuka honey
    480. Helichrysum honey
    481. Grape sugar
    482. Boiled sugar
    483. Natural sweeteners in the form of fruit concentrates
    484. Turbinado sugar
    485. Truffle honey
    486. Liquid sugar
    487. Sweet spreads [honey]
    488. Polysaccharides for use as food for human consumption
    489. Brown sugar
    490. Raw sugar
    491. Palm sugar
    492. Tablets (Non-medicated -) made of glucose with a caffeine base
    493. Salts, seasonings, flavourings and condiments
    494. Savory sauces, chutneys and pastes
    495. Chili sauce
    496. Sambals
    497. Sambal oelek (ground red pepper sauce)
    498. Chili pepper paste being condiment
    499. Chili paste for use as a seasoning
    500. Chili seasoning
    501. Aioli
    502. Sauces for barbecued meat
    503. Basting sauces
    504. Artichoke sauce
    505. Oyster sauce
    506. Hot chili bean paste
    507. Hot chili pepper sauce
    508. Sriracha hot chili sauce
    509. Hot sauce
    510. Chow-chow [condiment]
    511. Spicy sauces
    512. Barbecue sauce
    513. Vegetable pulps [sauces - food]
    514. Vegetable purees [sauces]
    515. Vegetable pastes [sauces]
    516. Fermented hot pepper paste (gochujang)
    517. Gravy mixes in granular form
    518. Mustard
    519. Garlic puree
    520. Truffle cream sauces
    521. Mushroom sauces
    522. Ginger puree [condiment]
    523. Teriyaki sauce
    524. Hon-mirin-type flavouring sauce
    525. Curry sauces
    526. Curry pastes
    527. Curried food pastes
    528. Kebab sauce
    529. Tomato ketchup
    530. Ketchup [sauce]
    531. Concentrated sauce
    532. Canned sauces
    533. Korean soy sauce [ganjang]
    534. Shrimp sauce
    535. Horseradish sauces
    536. Mustard for food
    537. Cooking sauces
    538. Food condiment consisting primarily of ketchup and salsa
    539. Food dressings [sauces]
    540. Mayonnaise
    541. Mayonnaise-based sauces
    542. Imitation mayonnaise
    543. Pasta sauce
    544. Alfredo sauce
    545. Pickle relish
    546. Dried sauce in powder form
    547. Almond paste
    548. Soya bean paste [condiment]
    549. Gravy mixes
    550. Meat gravies
    551. Sauces [condiments]
    552. Sauce powders
    553. Prepared wasabi
    554. Ready-made sauces
    555. Prepared foodstuffs in the form of sauces
    556. Pesto [sauce]
    557. Sauces for pizzas
    558. Piccalilli
    559. Salsas
    560. Savory sauces used as condiments
    561. Pepper sauces
    562. Wasabi paste
    563. Tomato sauce
    564. Relish [condiment]
    565. Seasoned bean paste
    566. Bean paste
    567. Remoulade sauce
    568. Brown sauce
    569. Preparations for making up into sauces
    570. Herb sauces
    571. Peanut sauce
    572. Satay sauces
    573. Worcestershire sauce
    574. Sauces for chicken
    575. Vegan mayonnaise
    576. Sauces for frozen fish
    577. Tartare sauce
    578. Chutneys [condiments]
    579. Taco sauce
    580. Cheese sauce
    581. Spaghetti sauce
    582. Soybean paste condiment [doenjang]
    583. Miso bean paste
    584. Kombu soy sauce
    585. Seasoned soy sauce (Chiyou)
    586. Soya sauce
    587. Sichuan peppers being condiments
    588. Sesame paste
    589. Salad dressings containing cream
    590. Dressings for salad
    591. Sweet and sour sauce
    592. Sauces for rice
    593. Vinegar
    594. Poppy seeds for use as a seasoning
    595. Chili oil for use as a seasoning or condiment
    596. Chili powders
    597. Hot pepper powder [spice]
    598. Beer vinegar
    599. Aniseed
    600. Aniseeds for use as a seasoning
    601. Processed garlic for use as seasoning
    602. Processed shallots for use as seasoning
    603. Orange blossom water for culinary purposes
    604. Tea essences
    605. Flavourings of tea
    606. Flavourings of lemons
    607. Flavorings and seasonings
    608. Flavourings made from vegetables [other than essential oils]
    609. Flavourings of almond
    610. Flavourings made from meat
    611. Flavourings made from fruits
    612. Flavourings made from fruits [other than essential oils]
    613. Flavourings made from fish
    614. Substances imparting flavour for addition to drink [other than essential oils]
    615. Substances imparting flavour for addition to food [other than essential oils]
    616. Aromatic preparations for ice-creams
    617. Aromatic preparations for food
    618. Aromatic preparations for candies
    619. Bases for making milk shakes [flavourings]
    620. Flavourings for snack foods [other than essential oils]
    621. Flavoured vinegar
    622. Vegetable thickeners
    623. Balsamic vinegar
    624. Chemical seasonings [cooking]
    625. Turmeric
    626. Turmeric for use as a condiment
    627. Cinnamon [spice]
    628. Cinnamon sticks
    629. Cinnamon powder [spice]
    630. Lemon flavorings, other than essential oils
    631. Flavourings of lemons for food or beverages
    632. Vegetable concentrates used for seasoning
    633. Salt
    634. Pickling salt for pickling foodstuffs
    635. Salt for preserving fish
    636. Powdered garlic
    637. Garlic juice
    638. Salt pellets for preserving foodstuffs
    639. Salt pellets for preserving fish
    640. Cilantro, dried
    641. Dried coriander for use as seasoning
    642. Basil, dried
    643. Dried chives
    644. Dried chili peppers seasoning
    645. Dried coriander seeds for use as seasoning
    646. Mint, dried
    647. Dried herbs
    648. Dried herbs for culinary purposes
    649. Dried fig-based condiment
    650. Extracts used as flavoring [not essential oils]
    651. Cooking essences
    652. Essences for use in food preparation [other than essential oils]
    653. Essences for food [other than essential oils]
    654. Essences for use in cooking [other than essential oils]
    655. Mustard vinegar
    656. Mustard powder [spice]
    657. Mustard powder for food
    658. Glucose for culinary purposes
    659. Salad cream
    660. Cloves [spice]
    661. Clove powder [spice]
    662. Flavourings, other than essential oils, for beverages
    663. Preservatives for animal feeds [salt]
    664. Harissa [condiment]
    665. Ginger paste [seasoning]
    666. Flavourings made from pickles
    667. Flavourings made from shrimps
    668. Flavourings made from lobsters
    669. Flavourings made from poultry
    670. Flavourings made from snails
    671. Dashi-tsuyu
    672. Japanese horseradish powder spice (wasabi powder)
    673. Japanese pepper powder spice (sansho powder)
    674. Sea salt for preserving foodstuffs
    675. Sea salt for cooking
    676. Seaweed [condiment]
    677. Seafood flavored condiments
    678. Sea water for cooking
    679. Extracts of cocoa for use as flavours in foodstuffs
    680. Capers
    681. Curry powder [spice]
    682. Curry mixes
    683. Curry spice mixes
    684. Bread-based stuffing mixes
    685. Stuffing mixes [foodstuffs]
    686. Stuffing mixes containing bread
    687. Spice rubs
    688. Curry [spice]
    689. Coffee oils
    690. Coffee flavourings
    691. Flavourings, other than essential oils, for cakes
    692. Caraway seeds for use as a seasoning
    693. Preserved ginger as a condiment
    694. Achar pachranga (fruit pickle)
    695. Preserved chervil
    696. Preserved herbs
    697. Garden herbs, preserved [seasonings]
    698. Horseradish [relishes]
    699. Salt for popcorn
    700. Ham glaze
    701. Vegetable-based seasonings for pasta
    702. Allspice
    703. Flavourings for beverages
    704. Flavourings for soups [other than essential oils]
    705. Flavourings for cakes
    706. Substances imparting smell for addition to drink [other than essential oils]
    707. Substances imparting smell for addition to food [other than essential oils]
    708. Laksa
    709. Sauces for ice cream
    710. Edible salt
    711. Food flavourings, other than essential oils
    712. Mustard preparations for food
    713. Japanese arrowroot powder (kudzu-ko, for food)
    714. Perilla powder for food
    715. Glutamate for food
    716. Flavourings for foods
    717. Edible essences for foodstuffs [other than etheric substances and essential oils]
    718. Salt for preserving foodstuffs
    719. Essences for foodstuffs, except etheric essences and essential oils
    720. Mayonnaise with pickles
    721. Mayonnaise and ketchup-based spreads
    722. Mayonnaise-based spreads
    723. Ground coriander
    724. Ground pepper
    725. Pepper powder [spice]
    726. Minced garlic
    727. Minced garlic [condiment]
    728. Marinades
    729. Marinades containing seasonings
    730. Marinades containing herbs
    731. Pickled ginger [condiment]
    732. Smoke distillates from wood for flavouring foodstuffs
    733. Sloppy joe seasoning mix
    734. Meat tenderizers for household purposes
    735. Peppermints [other than for medicinal use]
    736. Mint for confectionery
    737. Flavourings of almond for food or beverages
    738. Almond flavorings, other than essential oils
    739. Mineral salts for preserving foodstuffs
    740. Sodium chloride for preserving foodstuffs
    741. Nutmegs
    742. Natural flavourings for use in ice cream [other than etheric essences or essential oils]
    743. Apple sauce [condiment]
    744. Apple cider vinegar
    745. Oligosaccharides for culinary purposes
    746. Sauces
    747. Sauce [edible]
    748. Sauces containing nuts
    749. Seasoned breading mix for deep frying
    750. Spices in the form of powders
    751. Peppers [seasonings]
    752. Pimento used as a condiment
    753. Marshmallow topping
    754. Processed ginseng used as a herb, spice or flavoring
    755. Prepared horseradish [condiment]
    756. Processed seeds for use as a seasoning
    757. Pizza spices
    758. Savory food flavourings for food [other than essential oils]
    759. Pepper
    760. Pepper spice
    761. Pepper vinegar
    762. Peppermint for confectionery
    763. Peppercorns
    764. Condiments
    765. Spices
    766. Seasonings
    767. Condiments made of monosodium glutamate
    768. Seasonings for instant-boiled mutton
    769. Spiced salt
    770. Seasoned coating for meat, fish, poultry
    771. Seasoned salt for cooking
    772. Processed herbs
    773. Spice extracts
    774. Seasoning mixes
    775. Stew seasoning mixes
    776. Crab boil [seasoning]
    777. Spice preparations
    778. Red pepper powder (Gochutgaru)
    779. Sauces flavoured with nuts
    780. Custard powder
    781. Saffron for use as a seasoning
    782. Saffron [seasoning]
    783. Saffron salt for seasoning food
    784. Sage [seasoning]
    785. Custard mixes
    786. Sweeteners consisting of fruit concentrates
    787. Sweet pickle [condiment]
    788. Celery salt
    789. Malt extracts used as flavoring
    790. Dry seasonings
    791. Flavourings in the form of dehydrated sauces
    792. Sesame seeds [seasonings]
    793. Flavourings in the form of concentrated sauces
    794. Flavour enhancers for food [other than essential oils]
    795. Roasted and ground sesame seeds for use as a seasoning
    796. Toasted natural wood chips added to wine to improve its flavour
    797. Sichuan pepper powder
    798. Ginger [spice]
    799. Cranberry sauce [condiment]
    800. Popcorn seasoning
    801. Flavourings for soups
    802. Frozen custards
    803. Helichrysum [flavour]
    804. Helichrysum [spices]
    805. Chocolate spreads for use on bread
    806. Chocolate based products
    807. Chocolate flavourings
    808. Table salt
    809. Flavourings for butter
    810. Flavourings for cheeses
    811. Brine for use in cocktails
    812. Brine for pickling
    813. Brine for cooking
    814. Savory food flavourings for animal foods [other than essential oils]
    815. Taco seasoning
    816. Tamarind [condiment]
    817. Dry seasoning mixes for stews
    818. Truffle salt
    819. Fruit vinegar
    820. Fruit flavourings, except essences
    821. Fruit flavorings, other than essential oils
    822. Fruit coulis [sauces]
    823. Alimentary seasonings
    824. Cooking salt
    825. Table salt mixed with sesame seeds
    826. Vanillin [vanilla substitute]
    827. Vanilla
    828. Vanilla flavourings for culinary purposes
    829. Vanilla flavorings
    830. Vanilla beans
    831. Wasabi powder
    832. Angelica
    833. Star aniseed
    834. Fish sauce
    835. Herbal flavourings for making beverages
    836. Sumac for use as a seasoning
    837. Wine vinegar
    838. Coffee, teas and cocoa and substitutes therefor
    839. Orange flavoured tea [other than for medicinal use]
    840. Chocolate drink preparations flavoured with orange
    841. Tea pods
    842. Tea
    843. Chai tea
    844. Theine-free tea
    845. Theine-free tea sweetened with sweeteners
    846. Tea of parched powder of barley with husk (mugi-cha)
    847. Tea of salty kelp powder (kombu-cha)
    848. Tea bags
    849. Tea bags (Non-medicated -)
    850. Packaged tea [other than for medicinal use]
    851. Iced tea
    852. Tea for infusions
    853. Tea extracts
    854. Tea beverages with milk
    855. Preparations for making beverages [tea based]
    856. Tea mixtures
    857. Tea mix powders
    858. Tea substitutes
    859. Tea-based beverages
    860. Tea leaves
    861. Aromatic preparations for making non-medicated infusions
    862. Flavoured coffee
    863. Aromatic teas [other than for medicinal use]
    864. Vegetable based coffee substitutes
    865. Vegetal preparations for use as coffee substitutes
    866. Asian apricot tea (maesilcha)
    867. White tea
    868. Tea (Non-medicated -) sold loose
    869. Chrysanthemum tea (Gukhwacha)
    870. Chicory [coffee substitute]
    871. Chicory and chicory mixtures, all for use as substitutes for coffee
    872. Chicory for use as substitutes for coffee
    873. Chicory extracts for use as substitutes for coffee
    874. Chicory mixtures, all for use as substitutes for coffee
    875. Preparations of chicory for use as a substitute for coffee
    876. Teas (Non-medicated -) flavoured with lemon
    877. Citron tea
    878. Burdock root tea (Wooungcha)
    879. White lotus tea (Baengnyeoncha)
    880. Acanthopanax tea (Ogapicha)
    881. Rose hip tea
    882. Espresso
    883. Fermented tea
    884. Aerated beverages [with coffee, cocoa or chocolate base]
    885. Yellow tea
    886. Flowers or leaves for use as tea substitutes
    887. Chocolate-based beverages with milk
    888. Buckwheat tea
    889. Ginger tea
    890. Darjeeling tea
    891. Chocolate drink preparations flavoured with toffee
    892. Coffee in brewed form
    893. Jasmine tea
    894. Jasmine tea bags, other than for medicinal purposes
    895. Dairy-free chocolate
    896. Black tea
    897. Black tea [English tea]
    898. Lapsang souchong tea
    899. Cocoa
    900. Cocoa for use in making beverages
    901. Extracts of cocoa for use as flavours in beverages
    902. Cocoa extracts for human consumption
    903. Cocoa-based beverages
    904. Drinks in powder form containing cocoa
    905. Cocoa beverages with milk
    906. Preparations for making beverages [cocoa based]
    907. Cocoa powder
    908. Cocoa mixes
    909. Drinking cocoa paste
    910. Cocoa products
    911. Cocoa preparations for use in making beverages
    912. Powdered preparations containing cocoa for use in making beverages
    913. Cappuccino
    914. Hot chocolate
    915. Coffee
    916. Decaffeinated coffee
    917. Coffee extracts
    918. Extracts of coffee for use as flavours in beverages
    919. Extracts of coffee for use as flavours in foodstuffs
    920. Coffee extracts for use as substitutes for coffee
    921. Coffee essences
    922. Mixtures of coffee essences and coffee extracts
    923. Coffee-based beverages
    924. Coffee beverages with milk
    925. Coffee-based beverages containing ice cream (affogato)
    926. Coffee-based beverage containing milk
    927. Preparations for making beverages [coffee based]
    928. Mixtures of coffee and chicory
    929. Mixtures of coffee and malt
    930. Coffee capsules, filled
    931. Coffee concentrates
    932. Coffee bags
    933. Mixtures of coffee
    934. Artificial coffee
    935. Chicory based coffee substitute
    936. Coffee substitutes [grain or chicory based]
    937. Coffee substitutes [artificial coffee or vegetable preparations for use as coffee]
    938. Beverages based on coffee substitutes
    939. Coffee in whole-bean form
    940. Roasted coffee beans
    941. Chinese matrimony vine tea (Gugijacha)
    942. Oolong tea
    943. Kombucha
    944. Yuja-cha (Korean honey citron tea)
    945. Lime blossom tea
    946. Ground coffee
    947. Ground coffee beans
    948. Mate [tea]
    949. Barley for use as a coffee substitute
    950. Barley-leaf tea
    951. Tea extracts (Non-medicated -)
    952. Aromatic preparations for making non-medicated tisanes
    953. Iced tea (Non-medicated -)
    954. Infusions, not medicinal
    955. Unroasted coffee
    956. Tea (Non-medicated -) consisting of cranberry extracts
    957. Tea (Non-medicated -) consisting of cranberry leaves
    958. Teas (Non-medicated -) containing lemon
    959. Apple flavoured tea [other than for medicinal use]
    960. Yerba mate
    961. Prepared cocoa and cocoa-based beverages
    962. Prepared coffee and coffee-based beverages
    963. Prepared coffee beverages
    964. Milk chocolates
    965. Peppermint tea
    966. Coffee pods
    967. Earl grey tea
    968. Filters in the form of paper bags filled with coffee
    969. Chamomile tea
    970. Chamomile-based beverages
    971. Rooibos tea
    972. Red ginseng tea
    973. Rosemary tea
    974. Kelp tea
    975. Preparations based on cocoa
    976. Malt coffee
    977. Mixtures of malt coffee extracts with coffee
    978. Malt coffee extracts
    979. Mixtures of malt coffee with cocoa
    980. Sage tea
    981. Iced coffee
    982. Frappes
    983. Iced tea mix powders
    984. Freeze-dried coffee
    985. Mixtures of malt coffee with coffee
    986. Cocoa [roasted, powdered, granulated, or in drinks]
    987. Coffee [roasted, powdered, granulated, or in drinks]
    988. Roasted barley tea [mugicha]
    989. Roasted brown rice tea
    990. Tieguanyin tea
    991. Instant white tea
    992. Chocolates
    993. Chocolate
    994. Chocolate food beverages not being dairy-based or vegetable based
    995. Chocolate drink preparations
    996. Chocolate drink preparations flavoured with banana
    997. Chocolate drink preparations flavoured with mocha
    998. Chocolate drink preparations flavoured with mint
    999. Chocolate drink preparations flavoured with nuts
    1000. Chocolate coffee
    1001. Chocolate extracts
    1002. Chocolate extracts for the preparation of beverages
    1003. Chocolate-based beverages
    1004. Chocolate beverages with milk
    1005. Preparations for making beverages [chocolate based]
    1006. Chocolate powder
    1007. Drinks flavoured with chocolate
    1008. Chocolate flavoured beverage making preparations
    1009. Herbal preparations for making beverages
    1010. Herb teas, other than for medicinal use
    1011. Ginseng tea [insamcha]
    1012. Ginseng tea
    1013. Lime tea
    1014. Japanese green tea
    1015. Green tea
    1016. Vegan hot chocolate
    1017. Herbal infusions
    1018. Tea-based beverages with fruit flavoring
    1019. Fruit flavoured tea [other than medicinal]
    1020. Fruit teas
    1021. Instant cocoa powder
    1022. Instant coffee
    1023. Instant tea
    1024. Instant tea [other than for medicinal purposes]
    1025. Instant green tea
    1026. Instant Oolong tea
    1027. Instant black tea
    1028. Bread
    1029. English muffins
    1030. Tea cakes
    1031. Scones
    1032. Oat cakes for human consumption
    1033. Oat biscuits for human consumption
    1034. Bread rolls
    1035. Dinner rolls
    1036. Bacon buns
    1037. Potato-based flatbreads
    1038. Lomper [potato-based flatbread]
    1039. Danish bread
    1040. Danish bread rolls
    1041. Multigrain bread
    1042. Gluten-free bread
    1043. Bread and buns
    1044. Bread flavoured with spices
    1045. Bread with sweet red bean
    1046. Bread with soy bean
    1047. Low-salt bread
    1048. Sandwich wraps [bread]
    1049. Semi-baked bread
    1050. Pre-baked bread
    1051. Bread biscuits
    1052. Crisp breads
    1053. Garlic bread
    1054. Crispbread snacks
    1055. Breadcrumbs
    1056. Rusks
    1057. Pitta bread
    1058. Cornflour bun bread (almojábana)
    1059. Matzo
    1060. Barm cakes
    1061. Soft rolls [bread]
    1062. Crumpets
    1063. Unfermented bread
    1064. Unleavened bread
    1065. Unleavened bread in thin sheets
    1066. Pumpernickel
    1067. Dutch rusk
    1068. Pykelets
    1069. Pizza crust
    1070. Steamed bread
    1071. Flat bread
    1072. Thin breadsticks
    1073. Baguettes
    1074. Wholemeal bread
    1075. Hushpuppies [breads]
    1076. Empanadas
    1077. Bagels
    1078. Filled bread rolls
    1079. Fresh bread
    1080. Frozen pizza crusts made of cauliflower
    1081. Frozen pizza crusts
    1082. Fruit breads
    1083. Bread casings filled with fruit
    1084. Jam filled brioches
    1085. Crumb
    1086. Tortilla shells
    1087. Tortillas
    1088. Taco shells
    1089. Thick breadsticks
    1090. Onion or cheese biscuits
    1091. Soda bread
    1092. Toasted bread
    1093. Toasts [biscuits]
    1094. Croûtons
    1095. Currant bread
    1096. Aperitif biscuits
    1097. Biscuits [sweet or savoury]
    1098. Malted bread mix
    1099. Fruited malt loaf
    1100. Malt bread
    1101. Brioches
    1102. Nan bread
    1103. Cereal bars and energy bars
    1104. Oat bars
    1105. High-protein cereal bars
    1106. Muesli bars
    1107. Cereal based energy bars
    1108. Cereal products in bar form
    1109. Cereal preparations consisting of oatbran
    1110. Cereal preparations consisting of bran
    1111. Cereal bars
    1112. Cereal-based meal replacement bars
    1113. Cereal based food bars
    1114. Cereal-based snack food
    1115. Cereal cakes for human consumption
    1116. Cereal preparations coated with sugar and honey
    1117. Bars based on wheat
    1118. Snack foods consisting principally of extruded cereals
    1119. Rice cake snacks
    1120. Rice-based snack food
    1121. Sesame candy bars
    1122. Snacks manufactured from muesli
    1123. Snack foods made from corn and in the form of rings
    1124. Snack foods made of whole wheat
    1125. Snack bars containing a mixture of grains, nuts and dried fruit [confectionery]
    1126. Chocolate-based meal replacement bars
    1127. Chocolate-coated bars
    1128. Pastries, cakes, tarts and biscuits (cookies)
    1129. Cupcakes
    1130. Baklava
    1131. Cream buns
    1132. Bavarian creams
    1133. Sponge cakes
    1134. Sponge fingers [cakes]
    1135. Steamed sponge cakes (fagao)
    1136. Egg rolls
    1137. Candied cakes of popped rice
    1138. Danish pastries
    1139. Danish butter cookies
    1140. Vegetable pies
    1141. Iced cakes
    1142. Brittle
    1143. Samosas
    1144. Fried dough cookies
    1145. Long-life pastry
    1146. Fried dough cookies (karintoh)
    1147. Gingerbread
    1148. Gingerbread nuts
    1149. Japanese style steamed cakes (mushi-gashi)
    1150. Churros
    1151. Pastry shells for monaka
    1152. Christmas puddings
    1153. Muffins
    1154. Cakes
    1155. Orange based pastry
    1156. Pastries containing creams
    1157. Pastries containing creams and fruit
    1158. Fruit filled pastry products
    1159. Egg tarts
    1160. Egg pies
    1161. Hardtack [biscuits]
    1162. Sachima
    1163. Coconut macaroons
    1164. Crème brûlée
    1165. Cream pies
    1166. Cream cakes
    1167. Madeleines
    1168. Fortune cookies
    1169. Crepes
    1170. Treacle tarts
    1171. Almond pastries
    1172. Macaroons [pastry]
    1173. Moon cakes
    1174. Pot pies
    1175. Almond cookies
    1176. Almond cake
    1177. Pastries
    1178. Flour confectionery
    1179. Pumpkin pies
    1180. Meringues
    1181. Apple tarts
    1182. Dutch gingerbread (taai taai)
    1183. Prepared desserts [pastries]
    1184. Tart shells
    1185. Skin [pastry] for spring rolls
    1186. Skin for spring rolls
    1187. Milk chocolate teacakes
    1188. Eclairs
    1189. Profiteroles
    1190. Breakfast cake
    1191. Pies
    1192. Non-meat pies
    1193. Pies [sweet or savoury]
    1194. Tarts [sweet or savoury]
    1195. Quiches
    1196. Strawberry gateaux
    1197. Pies containing vegetables
    1198. Custard tarts
    1199. Pies containing meat
    1200. Meat pies [prepared]
    1201. Meat pies
    1202. Pâtés en croûte
    1203. Pastries containing fruit
    1204. Chicken pies
    1205. Cake bars
    1206. Cake Pops
    1207. Poppy seed pastry
    1208. Petits fours [cakes]
    1209. Pie shells
    1210. Chocolate covered pretzels
    1211. Egg roll cookies
    1212. Candy cake
    1213. Sweet biscuits for human consumption
    1214. Chimney cakes
    1215. Malt cakes
    1216. Iced sponge cakes
    1217. Frozen yogurt cakes
    1218. Frozen cakes
    1219. Frozen pastry stuffed with meat and vegetables
    1220. Frozen pastry stuffed with vegetables
    1221. Frozen pastry stuffed with meat
    1222. Iced fruit cakes
    1223. Frozen pastry sheets
    1224. Biscuits for human consumption made from cereals
    1225. Biscuits for human consumption made from malt
    1226. Biscuits with an iced topping
    1227. Biscuits containing fruit
    1228. Biscuits having a chocolate flavoured coating
    1229. Half covered chocolate biscuits
    1230. Biscuits for cheese
    1231. Cookie mixes
    1232. Puff pastry
    1233. Vol-au-vent cases
    1234. Vol-au-vents
    1235. Flaky pastry containing ham
    1236. Mille-feuilles
    1237. Plum-cakes
    1238. Blueberry pies
    1239. Chocolate caramel wafers
    1240. Brownies
    1241. Chocolate pastries
    1242. Chocolate biscuits
    1243. Chocolate cakes
    1244. Chocolate wafers
    1245. Biscuits containing chocolate flavoured ingredients
    1246. Chocolate pastes
    1247. Deep chocolate cake made with chocolate sponge
    1248. Biscuits having a chocolate coating
    1249. Doughnuts
    1250. Shortbread with a chocolate coating
    1251. Shortbread with a chocolate flavoured coating
    1252. Shortbread part coated with a chocolate flavoured coating
    1253. Shortbread part coated with chocolate
    1254. Cheesecakes
    1255. Savory pastries
    1256. Petit-beurre biscuits
    1257. Pastry shells
    1258. Covered tarts
    1259. Tarts
    1260. Shortcrust pastry
    1261. Wafers [food]
    1262. Wafers
    1263. Bean-jam filled wafers (monaka)
    1264. Cones for ice cream
    1265. Flan base wafers
    1266. Rolled wafers [biscuits]
    1267. Fruit cake snacks
    1268. Biscuits flavoured with fruit
    1269. Chocolate covered cakes
    1270. Chocolate covered wafer biscuits
    1271. Fresh sausage rolls
    1272. Fresh pies
    1273. Fresh pasties
    1274. Savarins
    1275. Viennese pastries
    1276. Vegan cakes
    1277. Edible wafers
    1278. Fruit cakes
    1279. Sweets (candy), candy bars and chewing gum
    1280. Chocolates presented in an advent calendar
    1281. Honeycomb toffee
    1282. Flavoured popcorn
    1283. Sugarless sweets
    1284. Sugar-free chewing gum
    1285. Non-medicated mouth freshening lozenges
    1286. Sugared almonds
    1287. Sugar-coated hard caramels
    1288. Sugared beans (ama-natto)
    1289. Dragees [non-medicated confectionery]
    1290. Jelly beans
    1291. Gum sweets
    1292. Gum sweets (Non-medicated -)
    1293. Clear gums [confectionery]
    1294. Toffee
    1295. Chocolates in the form of sea horses
    1296. Chocolates in the form of sea shells
    1297. Candy coated apples
    1298. Caramel
    1299. Caramels [candy]
    1300. Hard caramels [candies]
    1301. Confectionery bars
    1302. Rock [confectionery]
    1303. Filled sweetmeats
    1304. Non-medicated confectionery candy
    1305. Gelatin-based chewy candies
    1306. Chewing candy
    1307. Chewing sweets (Non-medicated -)
    1308. Chewing sweets (Non-medicated -) having liquid fruit fillings
    1309. Chewing gum
    1310. Bubble gum
    1311. Chewing gum for breath freshening
    1312. Dental health gum [other than medicated]
    1313. Crystal sugar pieces [confectionery]
    1314. Xylitol-sweetened sweets
    1315. Microwave popcorn
    1316. Popcorn
    1317. Stick liquorice [confectionery]
    1318. Candy canes
    1319. Lollipops
    1320. Cachou [confectionery], other than for pharmaceutical purposes
    1321. Candy coated confections
    1322. Ice confectionery in the form of lollipops
    1323. Mints for breath freshening
    1324. Candy mints
    1325. Sugar-free mint candies
    1326. Mint based sweets [non-medicated]
    1327. Mint flavoured sweets (Non-medicated -)
    1328. Fudge
    1329. Chocolate fudge
    1330. Soft caramels
    1331. Sweets (Non-medicated -) in the nature of caramels
    1332. Sweets (Non-medicated -) in the nature of nougat
    1333. Sal ammoniac liquorice sweets (Non-medicated -)
    1334. Sweets (Non-medicated -) in the nature of sugar confectionery
    1335. Sweets (Non-medicated -) in the nature of fudge
    1336. Sweets (Non-medicated -) being acidulated caramel sweets
    1337. Sweets (Non-medicated -) in compressed form
    1338. Sweets (Non-medicated -) being alcohol based
    1339. Sweets (Non-medicated -) containing herbal flavourings
    1340. Sweets (Non-medicated -) in the nature of chocolate eclairs
    1341. Pastila [confectionery]
    1342. Sweets (Non-medicated -) being acidulated
    1343. Lozenges [confectionery]
    1344. Non-medicated lozenges
    1345. Lozenges [non-medicated confectionery]
    1346. Non-medicated confectionery in the form of lozenges
    1347. Pecan logs
    1348. Milk chocolate bars
    1349. Peppermint pastilles [confectionery], other than for medicinal use
    1350. Pralines
    1351. Pralines with liquid filling
    1352. Foamed sugar pastilles
    1353. Foamed sugar sweets
    1354. Hand made candies
    1355. Red ginseng candy
    1356. Acid drops [confectionery]
    1357. Candies (Non-medicated -) with alcohol
    1358. Candies (Non-medicated -) with honey
    1359. Sweetmeats [candy]
    1360. Lollipops [confectionery]
    1361. Bonbons made of sugar
    1362. Starch-based candies (ame)
    1363. Corn candy
    1364. Boiled sweets
    1365. Candy with cocoa
    1366. Candy with caramel
    1367. Ginseng candy
    1368. Candy bars
    1369. Non-medicated candy
    1370. Sweetmeat made of sesame oil
    1371. Sweets (Non-medicated -) being honey based
    1372. Mallows [confectionery]
    1373. Sesame confectionery
    1374. Sweetmeats [candy] containing fruit
    1375. Liquorice [confectionery]
    1376. Bars of sweet jellied bean paste
    1377. Nonpareils
    1378. Salted butter fudge
    1379. Confectionery in the form of tablets
    1380. Milk tablet candy
    1381. Korean traditional pressed sweets (Dasik)
    1382. Fruit gums [other than for medical use]
    1383. Peppermint sweets
    1384. Sherbets [confectionery]
    1385. Marshmallow filled chocolates
    1386. Filled chocolate
    1387. Chocolate bars
    1388. Filled chocolate bars
    1389. Chocolate eggs
    1390. Pralines made of chocolate
    1391. Chocolates in the form of pralines
    1392. Chocolate candies
    1393. Chocolates with mint flavoured centres
    1394. Chocolate candy with fillings
    1395. Chocolate shells
    1396. Chocolate-coated rice cakes
    1397. Chocolate coated marshmallow biscuits containing toffee
    1398. Marshmallow creme
    1399. Marshmallow confectionery
    1400. Zephyr [confectionery]
    1401. Marshmallows
    1402. Boiled sugar sweetmeats
    1403. Easter eggs
    1404. Sweetmeats [candy] being flavoured with fruit
    1405. Fruit drops [confectionery]
    1406. Fruit confectionery
    1407. Aerated chocolate
    1408. Flavoured sugar confectionery
    1409. Oat clusters containing dried fruit
    1410. Cinnamon rolls
    1411. Jam buns
    1412. Pains au chocolat
    1413. Biscotti dough
    1414. Pancakes
    1415. Halvah
    1416. Sugar-coated coffee beans
    1417. Dessert mousses [confectionery]
    1418. Dessert souffles
    1419. Panned sweets (Non-medicated -)
    1420. Bakery goods
    1421. Bread pudding
    1422. Coated nuts [confectionery]
    1423. Instant dessert puddings
    1424. Sopapillas [fried bread]
    1425. Deep-fried dough sticks (Youtiao)
    1426. Panettone
    1427. Japanese sponge cakes (kasutera)
    1428. Sweet bean jam coated with sugared-bean based soft shell [nerikiri]
    1429. Taiyaki (Japanese fish-shaped cakes with various fillings)
    1430. Yorkshire puddings
    1431. Pandoro
    1432. Decorations [edible] for christmas trees
    1433. Crème caramel
    1434. Hot chocolate mixes
    1435. Gluten-free bakery products
    1436. Fried dough twists
    1437. Non-medicated confectionery in the shape of eggs
    1438. Confectionery
    1439. Confectionery for decorating Christmas trees
    1440. Non-medicated confectionery products
    1441. Orange based confectionery
    1442. Potato flour confectionery
    1443. Confectionery containing jelly
    1444. Non-medicated confectionery having toffee fillings
    1445. Non-medicated confectionery containing milk
    1446. Confectionery having liquid fruit fillings
    1447. Confectionery containing jam
    1448. Confectionery having wine fillings
    1449. Non-medicated confectionery containing chocolate
    1450. Ginseng confectionery
    1451. Almond confectionery
    1452. Confectionery having liquid spirit fillings
    1453. Non-medicated confectionery for use as part of a calorie controlled diet
    1454. Cocoa-based ingredients for confectionery products
    1455. Viennoiserie
    1456. Snack foods consisting principally of confectionery
    1457. Korean traditional sweets and cookies [hankwa]
    1458. Crackers
    1459. Croissants
    1460. Confectionery ices
    1461. Candy
    1462. Ice confectionery
    1463. Turkish delight
    1464. Turkish delight coated in chocolate
    1465. Foods with a cocoa base
    1466. Foodstuffs containing cocoa [as the main constituent]
    1467. Foodstuffs containing chocolate [as the main constituent]
    1468. Semolina pudding
    1469. Low-carbohydrate confectionery
    1470. Herbal honey lozenges [confectionery]
    1471. Non-medicated mint confectionery
    1472. Mint flavoured confectionery (Non-medicated -)
    1473. Non-medicated flour confectionery
    1474. Non-medicated flour confectionery containing imitation chocolate
    1475. Non-medicated flour confectionery containing chocolate
    1476. Non-medicated flour confectionery coated with imitation chocolate
    1477. Non-medicated flour confectionery coated with chocolate
    1478. Butterscotch chips
    1479. Soft pin-rolled cakes of pounded rice (gyuhi)
    1480. Fruited scones
    1481. Canapes
    1482. Nougat
    1483. Apple fritters
    1484. Floating islands
    1485. Pavlovas made with hazelnuts
    1486. Imitation chocolate
    1487. Sopapillas [fried pastries]
    1488. Prepared desserts [confectionery]
    1489. Ready-to-eat puddings
    1490. Prepared desserts [chocolate based]
    1491. Dairy confectionery
    1492. Non-medicated confectionery having a milk flavour
    1493. Chocolate confectionery having a praline flavour
    1494. Wafered pralines
    1495. Puddings
    1496. Custards [baked desserts]
    1497. Rice-based pudding dessert
    1498. Mousse confections
    1499. Graham cracker pie crusts
    1500. Nut confectionery
    1501. Graham crackers
    1502. Creamed rice
    1503. Rice puddings containing sultanas and nutmeg
    1504. Preparations for making of sugar confectionery
    1505. Custard
    1506. Vla [custard]
    1507. Kheer mix (rice pudding)
    1508. Liquorice flavoured confectionery
    1509. Sweet pounded rice cakes (mochi-gashi)
    1510. Dried sugared cakes of rice flour (rakugan)
    1511. Bars of sweet jellied bean paste (Yohkan)
    1512. Frozen yogurt pies
    1513. Confectionery in frozen form
    1514. Frozen confectionery containing ice cream
    1515. Frozen dairy confections
    1516. Frozen confections on a stick
    1517. Confectionery in liquid form
    1518. Tablet (confectionary)
    1519. Non-medicated chocolate
    1520. Chocolate for confectionery and bread
    1521. Chocolate with alcohol
    1522. Chocolate with Japanese horseradish
    1523. Chocolate desserts
    1524. Non-medicated chocolate confectionery
    1525. Chocolate confectionery containing pralines
    1526. Chocolate decorations for christmas trees
    1527. Chocolate mousses
    1528. Liqueur chocolates
    1529. Chocolate-based spreads
    1530. Chocolate spreads containing nuts
    1531. Chocolate waffles
    1532. Chocolate vermicelli
    1533. Chocolate bunnies
    1534. Sandwich spread made from chocolate and nuts
    1535. Savory biscuits
    1536. Salted biscuits
    1537. Cheese-flavored biscuits
    1538. Salt crackers
    1539. Salted wafer biscuits
    1540. Tiramisu
    1541. Poppadums
    1542. Truffles [confectionery]
    1543. Truffles (rum -) [confectionery]
    1544. Chocolate fondue
    1545. Chocolate bark containing ground coffee beans
    1546. Chocolate flavoured confectionery
    1547. Chocolate spreads
    1548. Almonds covered in chocolate
    1549. Confectionery items coated with chocolate
    1550. Chocolate coated macadamia nuts
    1551. Chocolate coated nougat bars
    1552. Chocolate-coated nuts
    1553. Chocolate-coated sugar confectionery
    1554. Waffles with a chocolate coating
    1555. Chocolate coated fruits
    1556. Chocolate-coated berries
    1557. Peanut brittle
    1558. Peanut butter confectionery chips
    1559. Peanut confectionery
    1560. Non-medicated confectionery in jelly form
    1561. Boiled confectionery
    1562. Cotton candy
    1563. Edible paper wafers
    1564. Edible rice paper
    1565. Edible paper
    1566. Fruit jellies [confectionery]
    1567. Crackers flavoured with fruit
    1568. Waffles
    1569. Crumble
    1570. Ice, ice creams, frozen yogurts and sorbets
    1571. Sorbet infused with alcohol
    1572. Ice cream infused with alcohol
    1573. Flavored ices
    1574. Organic binding agents for ice cream
    1575. Frozen lollipops
    1576. Frosting mixes
    1577. Instant ice cream mixes
    1578. Yoghurt based ice cream [ice cream predominating]
    1579. Ice cream
    1580. Ice cream with fruit
    1581. Ice cream sandwiches
    1582. Ice for refreshment
    1583. Ice [frozen water]
    1584. Cooling ice
    1585. Fruit flavoured water ices in the form of lollipops
    1586. Ice cubes
    1587. Ice cream desserts
    1588. Soya based ice cream products
    1589. Ice cream mixes
    1590. Ice cream substitute
    1591. Soy-based ice cream substitute
    1592. Binding agents for ice cream
    1593. Ice cream confectionery
    1594. Ice cream gateaux
    1595. Ice-cream cakes
    1596. Ice cream stick bars
    1597. Soft ices
    1598. Mixtures for making ice cream products
    1599. Mixtures for making ice cream confections
    1600. Mixtures for making frozen confections
    1601. Ice, natural or artificial
    1602. Parfaits
    1603. Dairy ice cream
    1604. Ice lollies containing milk
    1605. Ice milk bars
    1606. Ice lollies being milk flavoured
    1607. Frozen yoghurt [confectionery ices]
    1608. Iced confectionery (Non-medicated -)
    1609. Frozen yogurt confections
    1610. Powders for making ice cream
    1611. Mixtures for making water ices
    1612. Water ice
    1613. Shaved ice with sweetened red beans
    1614. Sorbets [water ices]
    1615. Sorbet mixes [ices]
    1616. Sherbets [ices]
    1617. Ice pops
    1618. Fruit ice bars
    1619. Fruit ices
    1620. Edible ices
    1621. Non-dairy ice cream
    1622. Truffle ices
    1623. Ice creams containing chocolate
    1624. Edible fruit ices
    1625. Edible ice powder for use in icing machines
    1626. Ice cream drinks
    1627. Edible ice sculptures
    1628. Ice milk [ice cream]
    1629. Ice beverages with a cocoa base
    1630. Ice beverages with a coffee base
    1631. Ice beverages with a chocolate base
    1632. Sherbet mixes
    1633. Ice creams flavoured with chocolate
    1634. Vegan ice cream
    1635. Tabbouleh
    1636. Chilled pizzas
    1637. Flapjacks
    1638. Bean jam buns
    1639. Baozi [stuffed buns]
    1640. Tacos
    1641. Burritos
    1642. Candy coated popcorn
    1643. Pastries consisting of vegetables and fish
    1644. Vegetable flavoured corn chips
    1645. Crackers flavoured with vegetables
    1646. Risotto
    1647. Hot dog sandwiches
    1648. Chips [cereal products]
    1649. Pretzels
    1650. Snack foods consisting principally of bread
    1651. Boxed lunches consisting of rice, with added meat, fish or vegetables
    1652. Enchiladas
    1653. Fajitas
    1654. Steamed buns stuffed with minced meat (niku-manjuh)
    1655. Steamed buns stuffed with red bean paste
    1656. Buckwheat jelly (Memilmuk)
    1657. Fried corn
    1658. Okonomiyaki [Japanese savoury pancakes]
    1659. Crisps made of cereals
    1660. Cereal-based savoury snacks
    1661. Cereal snack foods flavoured with cheese
    1662. Seaweed flavoured corn chips
    1663. Caramel coated popcorn with candied nuts
    1664. Caramel coated popcorn
    1665. Pastries consisting of vegetables and poultry
    1666. Stir fried rice cake [topokki]
    1667. Chow mein
    1668. Quesadillas
    1669. Glutinous rice wrapped in bamboo leaves (Zongzi)
    1670. Hamburgers being cooked and contained in a bread roll
    1671. Filled baguettes
    1672. Jiaozi [stuffed dumplings]
    1673. Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables
    1674. Multigrain-based snack foods
    1675. Kimchi pancakes
    1676. Chinese stuffed dumplings (gyoza, cooked)
    1677. Canned pasta foods
    1678. Canned spaghetti in tomato sauce
    1679. Preserved pizzas
    1680. Prawn crackers
    1681. Crackers made of prepared cereals
    1682. Gimbap [Korean rice dish]
    1683. Shrimp dumplings
    1684. Corn, roasted
    1685. Corn-based savoury snacks
    1686. Corn chips
    1687. Cheese curls [snacks]
    1688. Snack foods made from corn
    1689. Lasagne
    1690. Sweet rice with nuts and jujubes (yaksik)
    1691. Glutinous pounded rice cake coated with bean powder (injeolmi)
    1692. Sticky rice cakes (Chapsalttock)
    1693. Stir-fried noodles with vegetables (Japchae)
    1694. Pasta dishes
    1695. Chow mein [noodle-based dishes]
    1696. Pasta salad
    1697. Chalupas
    1698. Chimichanga
    1699. Soft pretzels
    1700. Pumpkin porridge (Hobak-juk)
    1701. Crackers flavoured with meat
    1702. Hamburgers contained in bread rolls
    1703. Pastries consisting of vegetables and meat
    1704. Uncooked pizzas
    1705. Stir-fried rice
    1706. Paella
    1707. Wraps [sandwich]
    1708. Chinese steamed dumplings (shumai, cooked)
    1709. Noodle-based prepared meals
    1710. Pasta-based prepared meals
    1711. Rice-based prepared meals
    1712. Prepared meals in the form of pizzas
    1713. Prepared pizza meals
    1714. Prepared rice dishes
    1715. Prepared rice rolled in seaweed
    1716. Dry and liquid ready-to-serve meals, mainly consisting of rice
    1717. Prepared savory foodstuffs made from potato flour
    1718. Prepared meals containing [principally] pasta
    1719. Prepared meals containing [principally] rice
    1720. Processed unpopped popcorn
    1721. Calzones
    1722. Pizzas
    1723. Pizzas [prepared]
    1724. Gluten-free pizza
    1725. Pizza bases
    1726. Pre-baked pizzas crusts
    1727. Savoury pancakes
    1728. French toast
    1729. Pita chips
    1730. Hot sausage and ketchup in cut open bread rolls
    1731. Ready to eat savory snack foods made from maize meal formed by extrusion
    1732. Extruded wheat snacks
    1733. Crackers flavoured with spices
    1734. Puffed cheese balls [corn snacks]
    1735. Puffed corn snacks
    1736. Pork pies
    1737. Pies containing game
    1738. Pies containing poultry
    1739. Pies containing fish
    1740. Spring rolls
    1741. Sausage rolls
    1742. Ravioli [prepared]
    1743. Pellet-shaped rice crackers (arare)
    1744. Bibimbap [rice mixed with vegetables and beef]
    1745. Rice dumplings
    1746. Rice crackers
    1747. Senbei [rice crackers]
    1748. Rice based dishes
    1749. Rice salad
    1750. Rice biscuits
    1751. Rice crisps
    1752. Meals consisting primarily of rice
    1753. Rice dumplings dressed with sweet bean jam (ankoro)
    1754. Dry and liquid ready-to-serve meals, mainly consisting of pasta
    1755. Toasted cheese sandwich
    1756. Toasted cheese sandwich with ham
    1757. Corn kernels being toasted
    1758. Toasted sandwiches
    1759. Frozen pancakes
    1760. Frozen French toast
    1761. Frozen waffles
    1762. Frozen French toast sticks
    1763. Frozen pizzas
    1764. Freeze-dried dishes with the main ingredient being pasta
    1765. Freeze-dried dishes with the main ingredient being rice
    1766. Chocolate-based ready-to-eat food bars
    1767. Millet cakes
    1768. Spaghetti and meatballs
    1769. Mung bean pancakes (bindaetteok)
    1770. Sandwiches
    1771. Frankfurter sandwiches
    1772. Turkey sandwiches
    1773. Sandwiches containing meat
    1774. Sandwiches containing minced beef
    1775. Sandwiches containing salad
    1776. Sandwiches containing chicken
    1777. Sandwiches containing fish fillet
    1778. Sandwiches containing fish
    1779. Sushi
    1780. Onion biscuits
    1781. Cheeseburgers [sandwiches]
    1782. Crackers flavoured with cheese
    1783. Cheese flavored puffed corn snacks
    1784. Crackers filled with cheese
    1785. Taco chips
    1786. Tamales
    1787. Fresh pizza
    1788. Pineapple fritters
    1789. Banana fritters
    1790. Tortilla chips
    1791. Tortilla snacks
    1792. Korean traditional rice cake [injeolmi]
    1793. Grain-based chips
    1794. Snack food products made from potato flour
    1795. Snack food products consisting of cereal products
    1796. Snack food products made from cereal starch
    1797. Snack food products made from cereal flour
    1798. Snack food products made from maize flour
    1799. Snack food products made from rusk flour
    1800. Snack food products made from rice flour
    1801. Snack food products made from soya flour
    1802. Snack foods made from corn and in the form of puffs
    1803. Snack foods made from wheat
    1804. Frozen meals consisting primarily of pasta
    1805. Frozen meals consisting primarily of rice
    1806. Poultry and game meat pies
    1807. Crackers flavoured with herbs
    1808. Green onion pancake [pajeon]
    1809. Wonton chips
    1810. Wontons
    1811. Chicken wraps
    1812. Mincemeat pies
    1813. Meals consisting primarily of pasta
    1814. Wholewheat crisps.
  • The mark was filed in class 43 with following description of goods:
    1. Rental of furniture, linens, table settings, and equipment for the provision of food and drink
    2. Rental of blankets
    3. Rental of lighting apparatus for decorating private residences
    4. Rental of lighting apparatus
    5. Rental of furniture
    6. Rental of furniture for hotels
    7. Rental of furniture, linens and table settings
    8. Rental of bar equipment
    9. Leasing of office furniture
    10. Rental of lighting apparatus (Domestic -)
    11. Rental of electric hot plates for household purposes
    12. Rental of microwave ovens for household purposes
    13. Rental of cotton candy making machines
    14. Rental of quilts
    15. Rental of electric toasters for household purposes
    16. Rental of electric hot plates
    17. Rental of futon
    18. Rental of drinking water dispensers
    19. Rental of floor coverings for hotels
    20. Rental of floor coverings
    21. Drink dispensing machines (rental of)
    22. Rental of beverage fountains
    23. Rental of dishes
    24. Hire of interior matting
    25. Rental of internal furnishings
    26. Rental of units for dispensing heated and chilled beverages, other than vending machines
    27. Leasing of coffee makers
    28. Rental of rugs
    29. Rental of carpets
    30. Rental of kitchen sinks for commercial use
    31. Hiring of furniture for conferences
    32. Rental of popcorn poppers
    33. Rental of chairs and tables
    34. Rental of chairs, tables, table linen, glassware
    35. Hire of bed linen
    36. Rental of beds
    37. Rental of chafing dishes
    38. Rental of cooking apparatus
    39. Rental of crockery
    40. Rental of pillows
    41. Rental of non-electric cooking heaters
    42. Hiring of furniture for exhibitions
    43. Hiring of mats
    44. Rental of roofed wicker beach chairs
    45. Hiring of furniture for presentations
    46. Rental of towels for hotels
    47. Rental of wall hangings for hotels
    48. Rental of cutlery
    49. Rental of table linens
    50. Rental of chocolate fountains
    51. Rental of cooking stoves
    52. Rental of kitchen worktops for preparing food for immediate consumption
    53. Rental of kitchen worktops
    54. Rental of kitchen sinks
    55. Rental of kitchen sinks for household purposes
    56. Rental of catering equipment
    57. Hire of interior tables
    58. Hire of interior chairs
    59. Hire of interior lighting
    60. Rental of water dispensers
    61. Rental of tableware
    62. Rental of cooking equipment for industrial purposes
    63. Rental of curtains for hotels
    64. Rental of glassware
    65. Boarding for animals
    66. Boarding for horses
    67. Services for the housing of pet birds
    68. Services for the housing of pet fish
    69. Cattery services
    70. Boarding for pets
    71. Pet boarding services
    72. Dog day care services
    73. Pet day care services
    74. Information, advice and reservation services for the provision of food and drink
    75. Agency services for reservation of restaurants
    76. Provision of information relating to bars
    77. Provision of information relating to restaurants
    78. Providing information about bartending
    79. Providing information about bar services
    80. Providing information in the field of cooking via a website
    81. Providing information in the nature of recipes for drinks
    82. Provision of information relating to the preparation of food and drink
    83. Reservation services for booking meals
    84. Travel agency services for booking restaurants
    85. Consultancy services in the field of food and drink catering
    86. Consultancy services relating to food
    87. Consultancy services relating to baking techniques
    88. Consulting services in the field of culinary arts
    89. Cookery advice
    90. Information and advice in relation to the preparation of meals
    91. Consultancy services relating to food preparation
    92. Advice concerning cooking recipes
    93. Providing reviews of restaurants
    94. Restaurant information services
    95. Providing reviews of restaurants and bars
    96. Restaurant reservation services
    97. Making reservations and bookings for restaurants and meals
    98. Booking of restaurant seats
    99. Providing temporary accommodation
    100. Nurseries, day-care and elderly care facilities
    101. Day-care center services
    102. Preschooler and infant care at daycare centers
    103. Providing assisted living facilities [temporary accommodation]
    104. Respite care services in the nature of adult day care
    105. Mobile creches
    106. Day-nursery [crèche] services
    107. Provision of after-school care
    108. Provision of before-school care
    109. Retirement home services
    110. Nurseries and day care centers
    111. Children's residential home services
    112. Child care services
    113. Hotels, hostels and boarding houses, holiday and tourist accommodation
    114. Providing accommodation in hotels and motels
    115. Accommodation bureau services [hotels, boarding houses]
    116. Resort lodging services
    117. Hotel accommodation services
    118. Booking agency services for holiday accommodation
    119. Rental of holiday cabins
    120. Youth hostel services
    121. Resort hotel services
    122. Temporary accommodation provided by dude ranches
    123. Provision of hotel accommodation
    124. Providing temporary lodging for guests
    125. Providing temporary accommodation as part of hospitality packages
    126. Travel agencies for arranging accommodation
    127. Rental of temporary accommodation in holiday homes and flats
    128. Providing temporary accommodation in holiday flats
    129. Providing temporary accommodation in boarding houses
    130. Providing temporary accommodation in holiday homes
    131. Providing temporary trailer park facilities
    132. Motel services
    133. Hostels
    134. Bed and breakfast services
    135. Boarding house services
    136. Arranging of accommodation for holiday makers
    137. Providing campground facilities
    138. Temporary accommodation services provided by holiday camps
    139. Hotel services
    140. Providing hotel and motel services
    141. Hotel services for preferred customers
    142. Tourist home services
    143. Tourist inns
    144. Arranging of accommodation for tourists
    145. Tourist camp services [accommodation]
    146. Tourist hostels
    147. Holiday camp services [lodging]
    148. Guesthouses
    149. Provision of event facilities and temporary office and meeting facilities
    150. Providing banquet and social function facilities for special occasions
    151. Providing community centers for social gatherings and meetings
    152. Hookah lounge services
    153. Rental of conference rooms
    154. Provision of conference facilities
    155. Providing conference rooms
    156. Provision of conference, exhibition and meeting facilities
    157. Provision of temporary work accommodation
    158. Hire of temporary office space
    159. Providing facilities for fairs and exhibitions
    160. Providing convention facilities
    161. Room rental for exhibitions
    162. Providing exhibition facilities in hotels
    163. Providing accommodation for meetings
    164. Provision of facilities for board meetings
    165. Provision of facilities for exhibitions
    166. Accommodation services for meetings
    167. Provision of trade show facilities [accommodation]
    168. Hiring of rooms for social functions
    169. Rental of meeting rooms
    170. Arranging of wedding receptions [venues]
    171. Holiday accommodation services
    172. Accommodation bureau services
    173. Rental of portable modular buildings
    174. Rental of transportable buildings
    175. Charitable services, namely providing temporary accommodation
    176. Temporary room hire
    177. Reception services for temporary accommodation [management of arrivals and departures]
    178. Arranging temporary housing accommodations
    179. Arranging and providing temporary accommodation
    180. Accommodation letting agency services [time share]
    181. Accommodation exchange services [time share]
    182. Provision of temporary furnished accommodation
    183. Rental of rooms as temporary living accommodations
    184. Room hire services
    185. Providing temporary rest areas for passengers
    186. Leasing of metal and non-metal transportable buildings
    187. Operating membership accommodation
    188. Rental of tents
    189. Rental of rooms for social functions
    190. Hire of pavilions
    191. Provision of caravan park facilities
    192. Accommodation services for functions
    193. Creche services provided in shopping locations
    194. Rental of temporary accommodation
    195. Hospitality services [accommodation]
    196. Emergency shelter services [providing temporary housing]
    197. Event facilities and temporary office and meeting facilities
    198. Temporary accommodation information, advice and reservation services
    199. Agency services for the reservation of temporary accommodation
    200. Rating holiday accommodation
    201. Accommodation booking agency services [time share]
    202. Accommodation reservation services [time share]
    203. Appraisal of hotel accommodation
    204. Booking of accommodation for travellers
    205. Provision of information relating to the booking of accommodation
    206. Information relating to hotels
    207. Providing lodging information via the Internet
    208. Providing information about temporary accommodation services
    209. Providing information about temporary accommodation via the Internet
    210. Providing on-line information relating to holiday accommodation reservations
    211. Providing information about creche services
    212. Provision of information relating to hotels
    213. Providing hotel information via a website
    214. Electronic information services relating to hotels
    215. Providing online information relating to hotel reservations
    216. Providing travel lodging information services and travel lodging booking agency services for travelers
    217. Reservation of rooms for travellers
    218. Providing room reservation and hotel reservation services
    219. Room booking
    220. Travel agency services for booking temporary accommodation
    221. Travel agency services for booking accommodation
    222. Travel agency services for reserving hotel accommodation
    223. Booking of hotel accommodation
    224. Booking agency services for hotel accommodation
    225. Travel agency services for making hotel reservations
    226. Making hotel reservations for others
    227. Hotel reservations
    228. Booking of hotel rooms for travellers
    229. Hotel reservation services provided via the Internet
    230. Reservation of temporary accommodation in the nature of holiday homes
    231. Reservation of tourist accommodation
    232. Consultancy provided by telephone call centers and hotlines in the field of temporary accommodation
    233. Booking of campground accommodation
    234. Boarding house bookings
    235. Booking of temporary accommodation via the Internet
    236. Providing temporary accommodation
    237. Services for reserving holiday accommodation
    238. Consultancy services relating to hotel facilities
    239. Tour operator services for the booking of temporary accommodation
    240. Services for providing food and drink
    241. Pubs
    242. Beer bar services
    243. Providing drink services
    244. Tea rooms
    245. Teahouse services
    246. Personal chef services
    247. Banqueting services
    248. Bartending services
    249. Bar and restaurant services
    250. Bar services
    251. Delicatessens [restaurants]
    252. Grill restaurants
    253. Wine tasting services (provision of beverages)
    254. Serving beverages in brewpubs
    255. Serving beverages in microbreweries
    256. Services for providing drink
    257. Take-away food and drink services
    258. Take-away food services
    259. Take-out restaurant services
    260. Ramen restaurant services
    261. Café services
    262. Cafeteria services
    263. Cake decorating
    264. Corporate hospitality (provision of food and drink)
    265. Club services for the provision of food and drink
    266. Cocktail lounge services
    267. Cocktail lounge buffets
    268. Beer garden services
    269. Ice cream parlour services
    270. Services for the preparation of food and drink
    271. Providing food and drink in bistros
    272. Providing food and drink in Internet cafes
    273. Providing of food and drink via a mobile truck
    274. Providing food and drink in restaurants and bars
    275. Providing food and drink in doughnut shops
    276. Providing food and drink for guests
    277. Serving food and drinks
    278. Serving food and drink in Internet cafes
    279. Serving food and drink in restaurants and bars
    280. Serving food and drink in doughnut shops
    281. Serving food and drink for guests
    282. Serving food and drink for guests in restaurants
    283. Preparation and provision of food and drink for immediate consumption
    284. Providing food and drink for guests in restaurants
    285. Takeaway services
    286. Food preparation services
    287. Contract food services
    288. Food sculpting
    289. Decorating of food
    290. Food preparation for others on an outsourcing basis
    291. Arranging of meals in hotels
    292. Mobile restaurant services
    293. Night club services [provision of food]
    294. Providing accommodation for functions
    295. Pizza parlors
    296. Private members dining club services
    297. Private members drinking club services
    298. Carvery restaurant services
    299. Washoku restaurant services
    300. Restaurant services
    301. Restaurant services incorporating licensed bar facilities
    302. Salad bars
    303. Self-service cafeteria services
    304. Self-service restaurant services
    305. Sommelier services
    306. Juice bars
    307. Sushi restaurant services
    308. Serving of alcoholic beverages
    309. Hospitality services [food and drink]
    310. Tempura restaurant services
    311. Snack-bar services
    312. Tapas bars
    313. Preparation of meals
    314. Wine bar services
    315. Restaurant services provided by hotels
    316. Hotel restaurant services
    317. Canteen services
    318. Arranging of wedding receptions [food and drink].