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EUTM file information

018574530

CAMI


October 11, 2021

Trademark Summary

The trademark application CAMI was filed by Camillo Gasparri, a national of the Italian Republic (the "Applicant"). The application was published for oppositions on November 1, 2021, and it was registered by office on February 8, 2022 without any oppositions.

The application was filed in Italian (English was selected as the second language).


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat, fish, poultry and game
    2. Meat extracts
    3. Preserved, frozen, dried and cooked fruits and vegetables
    4. Jellies, jams, compotes
    5. Eggs
    6. Milk
    7. Cheese
    8. Butter
    9. Yoghurt
    10. Oils and fats for food
    11. Fruit preserves
    12. Olive oil
    13. Oils for food
    14. Spiced oils
    15. Flavoured oils
    16. Oils for food
    17. Olive oil for food
    18. Extra virgin olive oil for food
    19. Olives, preserved
    20. Olives, [prepared]
    21. Olives, [prepared]
    22. Cooked olives
    23. Dried olives
    24. Stuffed olives
    25. Fish in olive oil
    26. Extra virgin olive oil for food
    27. Cooking oils
    28. Hardened oils [hydrogenated oil for food]
    29. Nut oils
    30. Coconut oil for food
    31. Canola oil
    32. Soybean oil
    33. Butter oil
    34. Chilli oil
    35. Groundnut oil
    36. Sesame oil for food
    37. Maize oil for food
    38. Maize oil for food
    39. Salad oil
    40. Olive oil for food
    41. Olive puree
    42. Olive paste
    43. Extra virgin olive oil for food
    44. Hydrogenated oils for food
    45. Hardened oils for food
    46. Vegetable oils for food
    47. Blended oils for food
    48. Bone oil for food
    49. Rape oil for food
    50. Oils for food
    51. Blended oil [for food]
    52. Sunflower oil for food
    53. Sunflower oil for food
    54. Edible oils and fats
    55. Edible oils and fats
    56. Palm oil for food
    57. Olives stuffed with pesto in sunflower oil
    58. Olives stuffed with almonds
    59. Canned processed olives
    60. Processed olive puree
    61. Olives stuffed with cheese
    62. Edible oils derived from fish [other than cod liver oil]
    63. Edible oils for use in cooking foodstuffs
    64. Animal oils for food
    65. Truffle-based oils
    66. Bone oil for food
    67. Soybean oil for cooking
    68. Whale oil for food
    69. Peanut oil [for food]
    70. Preserved vegetables (in oil)
    71. Grapeseed oil
    72. Olives stuffed with red peppers
    73. Linseed oils [edible]
    74. Blended vegetable oils for culinary purposes
    75. Bone oil for food
    76. Palm kernel oil for food
    77. Coconut oil for food
    78. Rape oil for food
    79. Rape oil for food
    80. Sunflower oil for food
    81. Sesame oil for food
    82. Maize oil for food
    83. Maize oil for food
    84. Soya bean oil for food
    85. Soya bean oil for food
    86. Perilla oil for culinary purposes
    87. Rice bran oil for food
    88. Organic coconut oil for culinary purposes
    89. Olives stuffed with red peppers and almonds
    90. Coconut fat
    91. Edible oils for glazing foodstuffs
    92. Pumpkin seed oil for food
    93. Camellia seed oil for food
    94. Linseed oil for food
    95. Linseed oil for food
    96. Chia seed oil for food
    97. Preserves, pickles
    98. Meat preserves
    99. Vegetables, tinned
    100. Tomato preserves
    101. Fish, preserved
    102. Preserves of game
    103. Preserves of poultry
    104. Seafood preserves
    105. Processed fruit
    106. Fruit, processed
    107. Cut fruits
    108. Aromatized fruit
    109. Fruit, preserved
    110. Pickled fruits
    111. Frozen fruits
    112. Dried fruit
    113. Crystallized fruits
    114. Glazed fruits
    115. Fruit, stewed
    116. Fermented fruits
    117. Fruit peel
    118. Fruit peel
    119. Sliced fruit
    120. Fruit paste
    121. Fruit salads
    122. Fruit jellies
    123. Fruit-based snack food
    124. Fruits, tinned
    125. Fruit pectin
    126. Fruit pulp
    127. Fruit marmalade
    128. Candied nuts
    129. Blanched nuts
    130. Fruit purees
    131. Processed nuts
    132. Ground nuts
    133. Bottled fruits
    134. Fruit Powders
    135. Preserved nuts
    136. Dried fruit mixes
    137. Fruit preserved in alcohol
    138. Fruit flavoured yoghurts
    139. Mincemeat [preserved fruit]
    140. Nut toppings
    141. Arrangements of processed fruit
    142. Arrangements of processed fruit
    143. Fruit leathers
    144. Nuts being cooked
    145. Dried nuts
    146. Preserved nuts
    147. Pressed fruit paste
    148. Pressed fruit paste
    149. Processed fruits, fungi, vegetables, nuts and pulses
    150. Fruit desserts
    151. Fruit concentrates for use in cooking
    152. Fruit juices for cooking
    153. Mixtures of fruit and nuts
    154. Fruit spreads
    155. Fruit-based snack food
    156. Milk drinks containing fruits
    157. Bottled sliced fruits
    158. Canned sliced fruits
    159. Fruit pie fillings
    160. Snack mixes consisting of dehydrated fruit and processed nuts
    161. Candied fruit snacks
    162. Fruit-based fillings for cobblers
    163. Dried fruit-based snacks
    164. Mincemeat made from fruits
    165. Nut-based snack foods
    166. Dried fruit products
    167. Jellies, jams, compotes, fruit and vegetable spreads
    168. Fruit-based concentrate for cooking
    169. Spreads consisting mainly of fruits
    170. Fruit-based meal replacement bars
    171. Fool
    172. Milk-based beverages containing fruit juice
    173. Fruit-based fillings for cakes and pies
    174. Snack foods based on nuts
    175. Fruit- and nut-based snack bars
    176. Nut-based meal replacement bars
    177. Snack mixes consisting of processed fruits and processed nuts
    178. Marmalade
    179. Ginger jam
    180. Marmalade
    181. Strawberry jam
    182. Raspberry jam
    183. Cranberry jam
    184. Orange and ginger marmalade
    185. Dips
    186. Pickles
    187. Bean dip
    188. Dairy-based dips
    189. Cheese dips
    190. Vegetables pickled in soy sauce
    191. Beans cooked in soy sauce (Kongjaban)
    192. Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi)
    193. Cheese dips
    194. Cheese
    195. Cheese
    196. Cream cheese
    197. Ripened cheeses
    198. Cheese mixtures
    199. Blue cheese
    200. Cream cheese
    201. Processed cheese
    202. Soft white cheese
    203. Blended cheese
    204. Truffle cheeses
    205. Cheese fondue
    206. Cheese containing spices
    207. Cheese substitutes
    208. Cheese sticks
    209. Cottage cheese preparations
    210. Fresh unripened cheeses
    211. Strained soft white cheeses
    212. Smetana [sour cream]
    213. Soft cheese
    214. Hard cheese
    215. Mold-ripened cheese
    216. Soft-ripened cheeses
    217. Chile con queso
    218. Cottage cheese fritters
    219. Cheese-based snack foods
    220. Potato crisps in the form of snack foods
    221. Soy-based snack foods
    222. Tofu-based snacks
    223. Snack foods based on legumes
    224. Snacks of edible seaweed
    225. Bombay mix
    226. Cocktail onions
    227. Pickled vegetables
    228. Gherkins
    229. Gherkins
    230. Pickled jalapenos
    231. Pickled radishes
    232. Pickled fish
    233. Pickled onions
    234. Pickled peppers
    235. Pickled eggs
    236. Pickled ginger
    237. Pickled hot peppers
    238. Pickled kohlrabi
    239. Pickled watermelon rind
    240. Pickled pigs' feet
    241. Pickled dried Spanish mackerel
    242. Preserved garlic
    243. Meat, preserved
    244. Mushrooms, preserved
    245. Peas, preserved
    246. Tuna fish [preserved]
    247. Truffles, preserved
    248. Preserved potatoes
    249. Fish, preserved
    250. Vegetables, preserved
    251. Artichokes, preserved
    252. Beans, preserved
    253. Ginger, preserved
    254. Tomato preserves
    255. Ginger, preserved
    256. Preserved peppers
    257. Preserved peppers
    258. Preserved garlic
    259. Preserved vegetables
    260. Preserved pulses
    261. Onions, preserved
    262. Lentils, preserved
    263. Sweetcorn [preserved]
    264. Squashes [plants, preserved]
    265. Preserved chilli peppers
    266. Pork preserves
    267. Soya beans, preserved, for food
    268. Berries, preserved
    269. Preserved and flattened oranges
    270. Salted meats
    271. Soya beans, preserved, for food
    272. Fermented bamboo shoots boiled and preserved in salt (menma)
    273. Preserved balloon flower root (Doraji)
    274. Tuna in oil
    275. Dairy products and dairy substitutes
    276. Whiteners [dairy] for beverages
    277. Yogurt drinks
    278. Flavoured milk beverages
    279. Coconut milk [beverage]
    280. Beverages having a milk base
    281. Drinks based on yogurt
    282. Creamers for beverages
    283. Milk beverages with cocoa
    284. Lactic acid drinks
    285. Koumiss [milk beverage]
    286. Koumiss [milk beverage]
    287. Cocoa flavored milk beverages
    288. Coconut milk used as beverage
    289. Flavoured milk powder for making drinks
    290. Milk-based beverages containing coffee
    291. Peanut milk-based beverages
    292. Almond milk-based beverages
    293. Dairy-based beverages containing oats
    294. Coconut milk-based beverages
    295. Milk beverages, milk predominating
    296. Milk beverages, milk predominating
    297. Lactic acid drinks
    298. Drinks made from dairy products
    299. Milk-based beverages flavored with chocolate
    300. Oat-based beverages [milk substitute]
    301. Milk beverages, milk predominating
    302. Soya-based beverages used as milk substitutes.