EUTM file information

018649973

AL!VE


February 6, 2022

Trademark Summary

The trademark application AL!VE was filed by Incom d.o.o., a corporation established under the laws of the Republic of Slovenia (the "Applicant"). The application was published for oppositions on February 17, 2022, and it was registered by office on May 27, 2022 without any oppositions.

It was designated 'Basic Application' for International Application 1650894 at the World Intellectual Property Organization (WIPO).

The application was filed in English (German was selected as the second language).

Change of name and professional address of the trademark registration was recorded on January 12, 2023.


Goods And Services

  • The mark was filed in class 30 with following description of goods:
    1. Chocolate
    2. Hot chocolate
    3. Filled chocolate
    4. Milk chocolate
    5. Chocolate with alcohol
    6. Chocolate powder
    7. Chocolate with Japanese horseradish
    8. Chocolate for toppings
    9. Vegan hot chocolate
    10. Aerated chocolate
    11. Non-medicated chocolate
    12. Dairy-free chocolate
    13. Chocolate for confectionery and bread
    14. Chocolates with mint flavoured centres
    15. Chocolate pastes
    16. Chocolate spreads
    17. Chocolate topping
    18. Chocolate bars
    19. Chocolate syrup
    20. Chocolate vermicelli
    21. Chocolate eggs
    22. Chocolate candies
    23. Chocolate chips
    24. Pralines made of chocolate
    25. Chocolate shells
    26. Chocolate bunnies
    27. Truffles [confectionery]
    28. Brownies
    29. Pralines
    30. Chocolate based fillings
    31. Milk chocolate bars
    32. Filled chocolate bars
    33. Chocolate coated fruits
    34. Chocolate-coated nuts
    35. Chocolate covered pretzels
    36. Confectionery items coated with chocolate
    37. Chocolate-coated sugar confectionery
    38. Chocolate candy with fillings
    39. Liqueur chocolates
    40. Chocolate decorations for cakes
    41. Chocolate spreads containing nuts
    42. Chocolates presented in an advent calendar
    43. Chocolate fillings for bakery products
    44. Chocolate spreads for use on bread
    45. Chocolate-based ready-to-eat food bars
    46. Chocolate decorations for confectionery items
    47. Chocolate decorations for christmas trees
    48. Chocolates in the form of pralines
    49. Chocolates in the form of sea shells
    50. Chocolate bark containing ground coffee beans
    51. Chocolate-based meal replacement bars.