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EUTM file information

018657221

BLOOD BURGER


February 15, 2022

Trademark Summary

The trademark application BLOOD BURGER was filed by DANIEL BARTECZKO, a national of the Republic of Poland (the "Applicant"). The application was published for oppositions on February 21, 2022, and it was registered by office on May 31, 2022 without any oppositions.

The application was filed in Polish (English was selected as the second language).

The application claimed as seniority of the Republic of Poland trademark Z.469269 registered on September 13, 2017 and filed on March 21, 2017 which was accepted by the office.


Goods And Services

  • The mark was filed in class 43 with following description of goods:
    1. Bar services
    2. Tapas bars
    3. Snack-bar services
    4. Bistro services
    5. Providing food and drink for guests in restaurants
    6. Serving food and drink for guests in restaurants
    7. Providing food and drink in restaurants and bars
    8. Serving food and drink in restaurants and bars
    9. Outside catering services
    10. Organisation of catering for birthday parties
    11. Catering in fast-food cafeterias
    12. Food and drink catering
    13. Café services
    14. Self-service cafeteria services
    15. Canteen services
    16. Salad bars
    17. Bartending services
    18. Beer bar services
    19. Rental of bar equipment
    20. Juice bars
    21. Bar and restaurant services
    22. Provision of information relating to bars
    23. Providing information about bar services
    24. Cocktail lounge buffets
    25. Take-away fast food services
    26. Booking of restaurant seats
    27. Restaurant reservation services
    28. Restaurant services
    29. Hotel restaurant services
    30. Mobile restaurant services
    31. Fast-food restaurant services
    32. Provision of information relating to restaurants
    33. Making reservations and bookings for restaurants and meals
    34. Take-away restaurant services
    35. Agency services for reservation of restaurants
    36. Providing reviews of restaurants and bars
    37. Carvery restaurant services
    38. Rental of catering equipment.