018692648

RED DIAMOND

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April 25, 2022

Trademark Summary

The trademark RED DIAMOND was filed by Massoud ADLI, a national of the French Republic (the "Applicant"). The application was published for oppositions on May 4, 2022, and received undefined oppositions.

Opposition Proceedings

There are undefined oppositions were filed:

• The first opposition filed on August 4, 2022 by GLOBALIA FOODS, S.L. on (a) Identity of marks and Goods and Services, (b) Likelihood of confusion. the opponent was represented by LEGISMARK and its proceedings were handled in English
• The second opposition filed on August 3, 2022 by Kolak Snack Foods Limited on (a) Identity of marks and Goods and Services, (b) Likelihood of confusion, (c) Unfair advantage and detriment to distinctiveness or repute. the opponent was represented by Giorgioni, Miriam and its proceedings were handled in English
• The third opposition filed on August 1, 2022 by VRANKEN-POMMERY PRODUCTION on Likelihood of confusion. the opponent was represented by GEVERS & ORES and its proceedings were handled in French
• The fourth opposition filed on July 31, 2022 by Blue Diamond Growers, Corporation on Likelihood of confusion. the opponent was represented by MÜLLER SCHUPFNER & PARTNER PATENT- UND RECHTSANWALTSPARTNERSCHAFT MBB and its proceedings were handled in English

The application was filed in French, and French was also language of all opposition proceedings (English was selected as the second language).

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Goods And Services

• The mark was filed in class 29 with following description of goods:
  
  1. Game, not live
  2. Fish, not live
  3. Poultry
  4. Meat
  5. Meat extracts
  6. Frozen vegetables
  7. Vegetables, preserved
  8. Vegetables, dried
  9. Vegetables, cooked
  10. Fruit, preserved
  11. Dried fruit
  12. Frozen fruits
  13. Cooked fruits
  14. Jellies for food
  15. Jams
  16. Eggs
  17. Milk
  18. Milk products
  19. Edible oils and fats.
• The mark was filed in class 30 with following description of goods:
  
  1. Cocoa
  2. Coffee
  3. Tea
  4. Rice
  5. Tapioca
  6. Sago
  7. Flour
  8. Preparations made from cereals
  9. Bread
  10. Pastries
  11. Confectionery
  12. Chocolate
  13. Ice cream
  14. Water ice
  15. Edible ices
  16. Sherbets [ices]
  17. Powders for making ice cream
  18. Sugar
  19. Honey
  20. Treacle
  21. Yeast
  22. Instant yeast
  23. Baking powder
  24. Yeast powder
  25. Yeast and leavening agents
  26. Salt
  27. Spice rubs
  28. Spices
  29. Preserved herbs
  30. Vinegar
  31. Condiments
  32. Ice for refreshment
  33. Saffron [seasoning]
  34. Saffron for use as a seasoning
  35. Saffron salt for seasoning food.
• The mark was filed in class 32 with following description of goods:
  
  1. Beer
  2. Non-alcoholic beer
  3. Low alcohol beer
  4. Soft drinks
  5. Mineral and aerated waters
  6. Non-alcoholic fruit juice beverages
  7. Non-alcoholic sparkling fruit juice drinks
  8. Syrups and other non-alcoholic preparations for making beverages.
• The mark was filed in class 33 with following description of goods:
  
  1. Alcoholic beverages (except beer)
  2. Preparations for making alcoholic beverages
  3. Alcoholic essences and extracts
  4. Cider
  5. Alcoholic preparations for making beverages.