The trademark application THE LIVE GREEN CO. was filed by The Live Green Group, Inc., a U.S. corporation (the "Applicant"). The application was published for oppositions on November 7, 2022, and it was registered by office on February 14, 2023 without any oppositions.
The application was filed in English (French was selected as the second language).
Change of name and professional address of the trademark registration was recorded on March 29, 2023. Change of name and professional address of the trademark registration was recorded on April 11, 2023.
Goods And Services
The mark was filed in class 5 with following description of goods:
Nutritional and dietary supplements
Plant extracts sold as an ingredient or component part of nutritional and dietary supplements and functional foods being used as meal substitutes and health food supplements
Functional foods for use as meal substitutes and health food supplements.
The mark was filed in class 29 with following description of goods:
Food products made with only plant-based ingredients and without additives, namely, culinary preparations based on vegetables, legumes or fruits
Plant-only food products, namely, preserved, dried, and cooked vegetables, legumes, fruits, and edible seeds
Ready to eat prepared plant-only foods, namely, vegetables, legumes fruits, and edible seeds, all being snack foods
Functional foods, namely, culinary preparations based on meat, poultry, fish, vegetables, legumes, fruits, eggs, milk and milked products, soy-milk, oils and fat for food, all the above being in solid or liquid form, all the above having health-promoting properties
Plant-only substitutes for meat, savory snacks, and savories
Vegetable and legume preparations.
The mark was filed in class 30 with following description of goods:
Food products made with only plant-based ingredients and without additives, namely, food preparations made from cereals, coffee, tea, cocoa, tapioca, sagou, sugar, honey, and treacle
Ready to eat prepared plant-only foods, namely, culinary preparations based on flour, cereals, tapioca, pasta, chocolate, edible ice, vegan prepared desserts, all being snack foods
Functional foods, namely, culinary preparations based on flour, cereals, tapioca, sagou, pasta, chocolate, edible ice, vegan prepared desserts, all the above being in solid or liquid form, all the above having health-promoting properties
Plant-only substitutes for rice, grains, pasta, bread, breakfast foods, pastries, confectionery, desserts, coffee, and tea