EUTM file information

018720133

Maxelâ


June 19, 2022

Trademark Summary

The trademark application maxelâ was filed by the applicant. Application filed.

The application was filed in Italian (English was selected as the second language).


Goods And Services

  • The mark was filed in class 18 with following description of goods:
    1. Saddlery, whips and apparel for animals
    2. Walking staffs
    3. Umbrellas and parasols
    4. Luggage, bags, wallets and other carriers
    5. Studs of leather
    6. Reins for guiding children
    7. Straps for soldiers' equipment
    8. Kid
    9. Leatherboard
    10. Cases of leather or leatherboard
    11. Girths of leather
    12. Shoulder belts [straps] of leather
    13. Straps made of imitation leather
    14. Leather luggage straps
    15. Shoulder straps
    16. Leather cord
    17. Leather straps
    18. Straps for skates
    19. Leather, unworked or semi-worked
    20. Leather for harnesses
    21. Leather for shoes
    22. Card holders made of imitation leather
    23. Card holders made of leather
    24. Adhesive tags of leather for bags
    25. Sew-on tags of leather for clothing
    26. Labels of leather
    27. Leather twist
    28. Moleskin [imitation of leather]
    29. Sheets of imitation leather for use in manufacture
    30. Sheets of leather for use in manufacture
    31. Casings, of leather, for springs
    32. Trimmings of leather for furniture
    33. Harness fittings
    34. Imitation leather
    35. Chin straps, of leather
    36. Rawhide chews for dogs
    37. Worked or semi-worked hides and other leather
    38. Snakeskin
    39. Leather and imitations of leather
    40. Polyurethane leather
    41. Leather for furniture
    42. Vegan leather
    43. Leather sold in bulk
    44. Animal skins
    45. Cattle skins
    46. Curried skins
    47. Chamois leather, other than for cleaning purposes
    48. Fur
    49. Furs sold in bulk
    50. Faux fur
    51. Semi-worked fur
    52. Goldbeaters' skin
    53. Document cases of leather
    54. Industrial packaging containers of leather
    55. Furniture coverings of leather
    56. Boxes of leather or leatherboard
    57. Boxes made of leather
    58. Imitation leather hat boxes
    59. Butts [parts of hides]
    60. Imitation leather sold in bulk
    61. Tefillin [phylacteries]
    62. Leathercloth
    63. Shoulder belts
    64. Valves of leather.
  • The mark was filed in class 24 with following description of goods:
    1. Textile goods, and substitutes for textile goods
    2. Filters made of textile materials
    3. Textiles.
  • The mark was filed in class 25 with following description of goods:
    1. Parts of clothing, footwear and headgear
    2. Headgear
    3. Footwear
    4. Clothing.
  • The mark was filed in class 29 with following description of goods:
    1. Sausage skins and imitations thereof
    2. Meat and meat products
    3. Processed fruits, fungi, vegetables, nuts and pulses
    4. Prepared insects and larvae
    5. Edible oils and fats
    6. Fish, seafood and molluscs, not live
    7. Dairy products and dairy substitutes
    8. Birds eggs and egg products
    9. Soups and stocks, meat extracts
    10. Cheese sticks
    11. Beancurd sticks
    12. Bisques
    13. Bombay mix
    14. Soups
    15. Beef bouillon
    16. Broth [soup]
    17. Filled potato skins
    18. Bulgogi [Korean beef dish]
    19. Squid [prepared]
    20. Beef jerky
    21. Fool
    22. Dolmas
    23. Beans cooked in soy sauce (Kongjaban)
    24. Falafel
    25. Apple chips
    26. Grilled fish fillets
    27. Apple flakes
    28. Potato puffs
    29. Frittatas
    30. Fritters
    31. Cottage cheese fritters
    32. Potato fritters
    33. Legume salads
    34. Chicken wings
    35. Casseroles [food]
    36. Snack foods based on vegetables
    37. Snack foods based on nuts
    38. Onion rings
    39. Prepared entrees consisting primarily of seafood
    40. Snack mixes consisting of processed fruits and processed nuts
    41. Snack mixes consisting of dehydrated fruit and processed nuts
    42. Nut-based meal replacement bars
    43. Fruit-based meal replacement bars
    44. Nut and seed-based snack bars
    45. Nut-based food bars
    46. Soy-based food bars
    47. Canned pork and beans
    48. Pork jerky
    49. Prepared meat
    50. Chicharron
    51. Chile con queso
    52. Chili con carne
    53. Chop suey
    54. Chilled foods consisting predominately of fish
    55. Consommes
    56. Lamb croquettes
    57. Fish crackers
    58. Soup cubes
    59. Berry-based fool
    60. Pre-cut vegetable salads
    61. Prepared salads
    62. Vegetable soup preparations
    63. Shish kabobs
    64. Prepared snails [escargot]
    65. Fruit salads
    66. Vegetable salads
    67. Prepared beef
    68. Soup concentrates
    69. Canned soups
    70. Instant soup
    71. Poultry salads
    72. Antipasto salads
    73. Potato-based salads
    74. Caesar salad
    75. Chicken salad
    76. Potato salad
    77. Hummus [chickpea paste]
    78. Steamed egg hotchpotch
    79. Gumbo
    80. Guacamole [mashed avocado]
    81. Galbi [grilled meat dish]
    82. Sliced fruit
    83. Hash browns
    84. Dried fruit mixes
    85. Mixes for making soup
    86. Egg muffins
    87. Edible birds' nests
    88. Chicken nuggets
    89. Stuffed olives
    90. Olives stuffed with almonds
    91. Olives stuffed with red peppers
    92. Olives stuffed with red peppers and almonds
    93. Olives stuffed with pesto in sunflower oil
    94. Omelettes
    95. Vegetable chips
    96. Steamed cakes of smashed fish and yam (hampen)
    97. Steamed or toasted cakes of fish paste (kamaboko)
    98. Soup pastes
    99. Cooked meals consisting principally of fish
    100. Pre-packaged dinners consisting primarily of seafood
    101. Pre-packaged dinners consisting primarily of game
    102. Prepared meals made from poultry [poultry predominating]
    103. Prepared meals made from fish substitutes
    104. Prepared meals made from seafood substitutes
    105. Prepared meals consisting substantially of seafood
    106. Prepared meals consisting primarily of fish
    107. Prepared meals consisting principally of game
    108. Prepared meals consisting primarily of meat substitutes
    109. Frozen prepared meals consisting principally of vegetables
    110. Frozen meals consisting primarily of chicken
    111. Frozen meals consisting primarily of fish
    112. Shepherd's pie
    113. French fries
    114. Vegetable-based chips
    115. Coconut chips
    116. Soy chips
    117. Yucca chips
    118. Potato crisps
    119. Cassava chips
    120. Low-fat potato crisps
    121. Potato crisps in the form of snack foods
    122. Frozen cooked fish
    123. Fish with chips
    124. Pieces of chicken for use as a filling in sandwiches
    125. Cooked meat dishes
    126. Ready cooked meals consisting wholly or substantially wholly of meat
    127. Ready cooked meals consisting wholly or substantially wholly of poultry
    128. Ready cooked meals consisting wholly or substantially wholly of game
    129. Ready cooked meals consisting primarily of turkey
    130. Dishes of fish
    131. Prepared meals consisting primarily of turkey
    132. Vegetable-based entrees
    133. Frozen pre-packaged entrees consisting primarily of seafood
    134. Prepared meals made from meat [meat predominating]
    135. Prepared vegetable dishes
    136. Vegetable-based prepared meals for toddlers
    137. Prepared meals containing [principally] bacon
    138. Prepared meals containing [principally] chicken
    139. Prepared meals containing [principally] eggs
    140. Ready cooked meals consisting primarily of chicken
    141. Prepared meat dishes
    142. Prepared dishes consisting principally of meat
    143. Prepared meals consisting primarily of duck
    144. Prepared meals consisting primarily of kebab
    145. Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden)
    146. Prepared meals consisting principally of vegetables
    147. Frozen meals consisting primarily of meat
    148. Frozen meals consisting primarily of poultry
    149. Quick-frozen vegetable dishes
    150. Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi)
    151. Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae)
    152. Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae)
    153. Cooked dish consisting primarily of chicken and ginseng (samgyetang)
    154. Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi)
    155. Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae)
    156. Grilled chicken (Yakitori)
    157. Roast chicken
    158. Fried chicken
    159. Teriyaki chicken
    160. Meatballs
    161. Soup powders
    162. Quenelles
    163. Quenelles [meat]
    164. Quenelles [fish]
    165. Ratatouille
    166. Rosti [fried grated potato cakes]
    167. Banana chips
    168. Tube-shaped toasted cakes of fish paste (chikuwa)
    169. Bean dip
    170. Cheese dips
    171. Sashimi
    172. Scotch eggs
    173. Snacks of edible seaweed
    174. Fruit-based snack food
    175. Dried fruit-based snacks
    176. Soy-based snack foods
    177. Tofu-based snacks
    178. Snack foods based on legumes
    179. Fruit- and nut-based snack bars
    180. Meat-based snack foods
    181. Coconut-based snacks
    182. Cheese-based snack foods
    183. Nut-based snack foods
    184. Milk-based snacks
    185. Sweet corn-based snack foods
    186. Potato-based snack foods
    187. Vegetable-based snack foods
    188. Organic nut and seed-based snack bars
    189. Duck jerky
    190. Chicken jerky
    191. Stews
    192. Pre-cooked curry stew
    193. Beef stew
    194. Potato snacks
    195. Surimi
    196. Tajine [prepared meat, fish or vegetable dish]
    197. Fish cakes
    198. Potato pancakes
    199. Beef tripe
    200. Tzatziki
    201. Pickled eggs
    202. Waffle fries
    203. Miso soup
    204. Instant miso soup
    205. Pre-cooked miso soup
    206. Matzo ball soup
    207. Chowder
    208. Noodle soup
    209. Pre-cooked soup.
  • The mark was filed in class 33 with following description of goods:
    1. Alcoholic beverages (except beer)
    2. Alcoholic essences and extracts
    3. Alcoholic preparations for making beverages
    4. Preparations for making alcoholic beverages
    5. Cider.