undefined
EUTM file information

018741423

Madeleine de Paris

August 2, 2022

Trademark Summary

The trademark application Madeleine de Paris was filed by Martine Casamento Herman, a national of the Kingdom of Belgium (the "Applicant"). The application was published for oppositions on September 28, 2022, and it was registered by office on January 5, 2023 without any oppositions.

The application was filed in French (English was selected as the second language).

The application claimed as seniority of the French Republic trademark 4846429 registered on July 14, 2022 and filed on February 21, 2022 which was accepted by the office.

Goods And Services

  • The mark was filed in class 4 with following description of goods:
    1. Candles for lighting
    2. Illuminating wax
    3. Wicks
    4. Table candles
    5. Floating candles
    6. Perfumed candles
    7. Candles: and fragrant wax for use in wax warmers
    8. Candles
    9. Musk scented candles
    10. Aromatherapy fragrance candles.
  • The mark was filed in class 21 with following description of goods:
    1. Kitchen utensils and containers
    2. Kitchen utensils
    3. Household containers
    4. Kitchen containers
    5. Combs and sponges
    6. Brushes
    7. Dishwashing brushes
    8. Steelwool
    9. Glass, unworked or semi-worked, except building glass
    10. Porcelain ware
    11. Earthenware
    12. Bottles
    13. Works of art of porcelain, ceramic, earthenware or glass
    14. Glasses [receptacles]
    15. Tableware, other than knives, forks and spoons
    16. Tableware (other than cutlery) not of precious metals
    17. Coffee services [tableware]
    18. Tea services not of precious metal
    19. Milk jugs
    20. Milk jugs
    21. Decanters
    22. Decanting jugs
    23. Cooking pot sets
    24. Vacuum flasks for holding drinks
    25. Vacuum mugs
    26. Insulating sleeve holder for beverage cups
    27. Insulating flasks Isothermic pitchers and decanters
    28. Isothermic bags
    29. Double-walled containers
    30. Ramekins
    31. Baking cases of paper
    32. Meal trays
    33. Confectioners' molds
    34. Cake moulds of common metal
    35. Pastry brushes
    36. Pastry boards
    37. Rolling pins, domestic
    38. Cake decorating tips and tubes
    39. Table plates
    40. Saucers
    41. Tea strainers
    42. Coasters, not of paper or textile
    43. Trays for household purposes
    44. Tea cosies
    45. Jugs
    46. Tea infusers not of precious metal
    47. Drinking glasses (containers)
    48. Cups
    49. Coffee mugs
    50. Tea mugs
    51. Cups of paper or plastic
    52. Isothermic mugs
    53. Holders for coffee glasses and tea glasses
    54. Coffee scoops
    55. Beverage stirrers
    56. Coffee stirrers
    57. Beverage spatulas
    58. Sugar bowls
    59. Coffee caddies
    60. Paper plates
    61. Dishes
    62. Food storage containers
    63. Cake trays
    64. Cake domes
    65. Napkin rings
    66. Bottle openers, electric and non-electric
    67. Wine glasses
    68. Stew-pans
    69. Corkscrews, electric and non-electric
    70. Mixing bowls
    71. Soup bowls
    72. Covers for dishes and pot lids
    73. Insulated lids for plates and dishes
    74. Dish covers
    75. Fruit cups
    76. Portable cool boxes, non-electric
    77. Frying pans
    78. Cooking pots, non-electric
    79. Cake servers
    80. Pie servers
    81. Pressure cookers
    82. Pepper pots
    83. Serving platters
    84. Egg cups
    85. Salt cellars
    86. Cookie jars
    87. Ice buckets
    88. Trivets [table utensils]
    89. Spatulas for kitchen use
    90. Lemon squeezers
    91. Cake stands
    92. Carving boards
    93. Coffeepots, non-electric
    94. Non-electrical coffee grinders
    95. Coffee percolators, non-electric
    96. Coffee makers, non-electric
    97. Non-electric coffee tampers
    98. Non-electric coffee servers
    99. Coffee filters, non-electric
    100. Teapots not of precious metal
    101. Non-electric tea warmers consisting of a teapot stand with candle holder
    102. Kettles, non-electric
    103. Non-electric apparatus for the preparation of foodstuffs and beverages
    104. Non-electric foaming apparatus for household purposes
    105. Perfume burners.
  • The mark was filed in class 29 with following description of goods:
    1. Milk
    2. Flavoured milk
    3. Beverages having a milk base
    4. Milk shakes
    5. Milk-based beverages containing coffee
    6. Milk-based beverages containing fruit juice
    7. Milk drinks containing fruits
    8. Milk-based beverages containing chocolate
    9. Milk based beverages containing tea
    10. Soybean-based food beverage used as a milk substitute
    11. Milk-based energy drinks
    12. Powdered milk
    13. Creamers for beverages
    14. Milk products
    15. Dairy-based beverage mixes
    16. Dairy spreads
    17. Soya milk
    18. Fruit-based snack food
    19. Jellies for food
    20. Jams
    21. Compotes
    22. Meat-based spreads, fish-based spread, poultry-based spread, Fruit-based spreads, Nut-based spread, Vegetable-based spreads
    23. Vegetables, cooked
    24. Vegetables, dried
    25. Vegetables, preserved
    26. Prepared salads
    27. Vegetable salads
    28. Dried fruit
    29. Fruit, preserved
    30. Fruit salads
    31. Meat
    32. Fish, not live
    33. Poultry
    34. Game, not live
    35. Charcuterie
    36. Meat extracts
    37. Ready meals Mainly based on the following goods: Meat, Poultry, Game, not live, Fish, not live, Seafood, Soya, Vegetables, Fruits, Tofu, Cheese and/or Nuts
    38. Snacks and snack products based on the following goods: Meat, Poultry, Game, not live, Fish, not live, Seafood, Soya, Vegetables, Fruits, Tofu, Cheese and/or Nuts
    39. Frozen goods based on the following goods: Meat, Poultry, Game, not live, Fish, not live, Seafood, Soya, Vegetables, Fruits, Tofu, Cheese and/or Nuts
    40. Preserved, frozen, dried and cooked fruits and vegetables
    41. French fries
    42. Potato-based crisps
    43. Soup preparations
    44. Soups
    45. Consommes
    46. Cream (milk products)
    47. Cheese
    48. Smetana [sour cream]
    49. Creams pastries
    50. Whipped cream
    51. Whipping cream
    52. Yoghurts
    53. Drinks based on yogurt
    54. Butter
    55. Margarine
    56. Eggs
    57. Seeds, prepared
    58. Processed nuts and hazelnuts
    59. Seasoned nuts, Roasted nuts
    60. Nut-based snack foods
    61. Edible oils and fats
    62. Processed edible flowers
    63. Edible flowers, dried
    64. Condiments, namely, Pickles.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee
    2. Cappuccino
    3. Iced coffee
    4. Coffee-based beverages
    5. Coffee-based beverages containing ice cream (affogato)
    6. Tea
    7. Herb teas, other than for medicinal use
    8. Tea and herbal tea based beverages
    9. Cocoa, artificial coffee
    10. Chocolate-based beverages
    11. Cocoa-based beverages
    12. Chocolate
    13. Chocolate-based beverages
    14. Drinking chocolate
    15. Aerated beverages [with coffee, cocoa or chocolate base]
    16. Bread
    17. Croûtons
    18. Rusks
    19. Buns
    20. Gingerbread
    21. Biscuits
    22. Viennese pastries
    23. Pastries
    24. Cakes
    25. Sponge cakes
    26. Edible decorations for cakes
    27. Almond paste
    28. Puddings
    29. Waffles
    30. Pancakes
    31. Madeleines
    32. Sweet madeleines
    33. Savoury sponge cakes
    34. French toast
    35. Doughnuts
    36. Tarts
    37. Petits fours [cakes]
    38. Sweet cakes
    39. Chocolate mousses
    40. Muffins
    41. Scones
    42. Custard
    43. Fruit coulis [sauces]
    44. Creams (prepared foods)
    45. Confectionery
    46. Candy
    47. Confectionery
    48. Chocolates
    49. Chocolateconfections
    50. Sugar
    51. Honey
    52. Treacle
    53. Caramels [candy]
    54. Chocolate-based spreads
    55. Agave syrup
    56. Ice for refreshment
    57. Edible ices
    58. Edible ices
    59. Sherbets [ices]
    60. Iced cakes, namely Iced desserts
    61. Iced cakes
    62. Ice confectionery, namely, Ice cream, milk ices, Frozen yoghurt, Ice confectionery
    63. Dough crackers
    64. Aperitif biscuits, Bread-based
    65. Biscuits for use as appetisers
    66. Pretzels
    67. Crackers
    68. Popped popcorn
    69. Rice
    70. Tapioca and sago
    71. Couscous [semolina]
    72. Pasta
    73. Pasta containing stuffings
    74. Meat pies
    75. Pizzas
    76. Pies
    77. Plum-cakes
    78. Quiches
    79. Tacos
    80. Tortillas
    81. Sandwiches
    82. Packed sandwiches
    83. Sausage rolls
    84. Tabbouleh
    85. Condiments namely, Sandwich condiments
    86. Hot-dog
    87. Cheeseburgers
    88. Bagels
    89. Hot sandwiches
    90. Croque-madames [sandwiches]
    91. Pannini sandwiches
    92. Noodle-based prepared meals
    93. Snack foods and snack products based on pasta, cereals and/or rice
    94. Frozen products based on pasta, cereals and/or rice
    95. Fresh, preserved or deep-frozen prepared (or cooked) dishes and ready meals made from the following products: Dough, Quinoa, Semolina, Tapioca, Cereals, Pasta or Rice
    96. Yeast
    97. Baking powder
    98. Salt
    99. Mustard
    100. Tomato ketchup
    101. Mayonnaise
    102. Vinegar
    103. Sauces [condiments]
    104. Spices
    105. Spice rubs
    106. Chutneys [condiments]
    107. Aromatic preparations for food
    108. Condiments
    109. Garden herbs, preserved [seasonings]
    110. Meat tenderizers for household purposes
    111. Curry [spice]
    112. Flavorings, other than essential oils
    113. Essences for foodstuffs, except etheric essences and essential oils
    114. Herbal tea and/or fruit flavouring
    115. Vanilla flavorings
    116. Dressings for salad
    117. Oat-based food
    118. Cereal-based flours and Preparations made from cereals
    119. Processed cereal-derived food product to be used as a breakfast cereal
    120. Oatmeal
    121. Cereal-based snack food
    122. Muesli
    123. Cereal bars
    124. Cereal preparations, whether or not for use as appetisers
    125. Herbes de provence, Culinary purposes
    126. Crème brûlée.
  • The mark was filed in class 32 with following description of goods:
    1. Beer
    2. Mineral waters
    3. Aerated water
    4. Soft drinks
    5. Fruit beverages
    6. Juices
    7. Smoothies
    8. Vegetable drinks
    9. Vegetable juice
    10. Fruit concentrates and purees for making beverages
    11. Non-alcoholic preparations for making beverages
    12. Powders used in the preparation of soft drinks and fruit-based beverages
    13. Carbonated drinks
    14. Non-alcoholic ciders
    15. Syrups and non-alcoholic preparations for making beverages
    16. Lemonades
    17. Fruit nectars
    18. Soda water
    19. Aperitifs, non-alcoholic
    20. Cocktails, non-alcoholic.
  • The mark was filed in class 43 with following description of goods:
    1. Restaurant services
    2. Hotel services
    3. Restaurant services
    4. Temporary accommodation
    5. Café and coffee bar services
    6. Cafés
    7. Bar services
    8. Snack-bar services
    9. Food and drink catering (providing of food and drink)
    10. Catering services for private events
    11. Delicatessens [restaurants]
    12. Snack-bar services
    13. Services for the preparation of food and drink
    14. Providing of meals for immediate consumption
    15. Takeaway services
    16. Preparation and reservation of take-away dishes and meals
    17. Fast-food restaurants for sitting in or taking away
    18. Preparing of dishes and Meal-cooking services, namely Preparation of ready-made food preparations
    19. Preparation of cooked dishes, for consumption on and off the premises
    20. Providing food and drink in restaurants and bars
    21. Self-service restaurants
    22. Services of supplying food and beverages
    23. Providing food and drink for guests in restaurants
    24. Booking and pre-booking of meals and restaurants
    25. Providing of online information relating to restaurants and takeaway restaurants
    26. Consultancy services in the field of food and drink catering
    27. Rental of chairs, tables, table linen, glassware
    28. Running of a virtual restaurant offering a selection of real goods, namely Take-aways, Foodstuffs and beverages.