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EUTM file information

018745992

FARELIO


August 8, 2022

Trademark Summary

The trademark application FARELIO was filed by ESFAHAN FARKHONDEH FOOD INDUSTRIES, a corporation established under the laws of the Islamic Republic of Iran (the "Applicant"). The application was published for oppositions on October 20, 2022, and it was registered by office on January 27, 2023 without any oppositions.

It was designated 'Basic Application' for International Application 1805189 at the World Intellectual Property Organization (WIPO).

The application was filed in French (English was selected as the second language).


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat
    2. Frozen appetizers consisting primarily of chicken, Frozen appetizers consisting primarily of seafood
    3. Molluscs, not live
    4. Fish, not live
    5. Seafood
    6. Poultry
    7. Cassoulet
    8. Game, not live
    9. Turkey
    10. Meat extracts
    11. Edible frogs, not live
    12. Foie gras
    13. Offal
    14. Seitan [meat substitute]
    15. Prepared meat dishes, Prepared meals containing fish, Prepared vegetable dishes, chicken based prepared meals
    16. Crystallized fruits
    17. Fruit, preserved
    18. Frozen fruits
    19. Dried fruit
    20. Cooked fruits
    21. Blanched nuts
    22. Candied nuts
    23. Processed nuts
    24. Vegetables, preserved
    25. Fruit spread, Vegetable spreads, legume spread
    26. Legume salads
    27. Preserved pulses
    28. Processed Pulses
    29. Mushrooms, prepared
    30. Mushrooms, preserved
    31. Potato crisps
    32. Frozen vegetables
    33. Vegetables, dried
    34. Vegetables, cooked
    35. Jellies for food
    36. Jams
    37. Compotes
    38. Eggs
    39. Egg substitutes
    40. Milk
    41. Milk products
    42. Edible oils and fats
    43. Edible fats
    44. Edible seeds
    45. Butter
    46. Cream [dairy products]
    47. Charcuterie
    48. Vegetable juices for cooking
    49. Milk substitutes
    50. Yoghurt
    51. Salted meats
    52. Crustaceans, not live
    53. Meat preserves
    54. Meat substitutes
    55. Preserves of poultry
    56. Bottled fish
    57. Cheese
    58. Milk beverages, milk predominating
    59. Broth
    60. Soups
    61. Milk shakes
    62. Fried platano
    63. Cheese sticks
    64. Oat-based beverages [milk substitute]
    65. Coconut milk-based beverages
    66. Almond milk-based beverages
    67. Ground nuts
    68. Vegetable chips
    69. Fruit chips
    70. Tomato paste
    71. Fruit purees
    72. Gherkins
    73. Dates
    74. Cheese-based snack foods, Fruit-based snack food, Milk-based snacks, Vegetable-based snack food, Meat-based snack food, fish-based snack foods, Soy-based snack foods, Tofu-based snacks
    75. French fries
    76. Guacamole [mashed avocado]
    77. Canned tuna
    78. Tofu
    79. Vegetable pate
    80. Tapenades
    81. Tinned tomatoes
    82. Canned soups
    83. Ratatouille
    84. Vegetable puree
    85. Prepared pine nuts
    86. Vegetable pastes
    87. Spreads consisting of hazelnut paste
    88. Olives, preserved.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee
    2. Tea
    3. Cocoa
    4. Chocolate
    5. Cocoa-, chocolate-, tea- or coffee-based beverages
    6. Sugar
    7. Natural sweeteners
    8. Beekeeping products
    9. Rice
    10. Puffed rice
    11. Tapioca
    12. Cereal preparations
    13. Coffee, tea and cocoa substitutes
    14. Cereals
    15. Yeast and leavening agents
    16. Bread
    17. Bagels
    18. Rusks
    19. Biscuits [sweet or savoury]
    20. Aperitif biscuits
    21. Wafers
    22. Waffles
    23. Cakes
    24. Pastries
    25. Confectionery
    26. Ice confectionery
    27. Sweets (candy), candy bars and chewing gum
    28. Brioches
    29. Filled bread rolls
    30. Fresh and dried pasta
    31. Dried and fresh pastas, noodles and dumplings
    32. Pasta preserves
    33. Bakery goods
    34. Pastry products
    35. Candy or Savory biscuits
    36. Cereal bars and energy bars
    37. Chocolate bars
    38. Candy bars
    39. Confectionery bars
    40. Cereal based food bars
    41. Cereal-based meal replacement bars
    42. Nut confectionery
    43. Cereal cakes for human consumption
    44. Biscuits
    45. Biscuits for human consumption made from cereals
    46. Preparations made from cereals
    47. Cereal preparations
    48. Snacks containing chocolate
    49. Breadcrumbs
    50. Biscuit or pastry dough
    51. Edible ices
    52. Ice cream, frozen yoghurt and sorbets
    53. Prepared desserts [confectionery]
    54. Frozen pastries and Frozen desserts
    55. Chilled pastries and Chilled desserts
    56. Crackers
    57. Tarts
    58. Tartlets (sweet or savoury)
    59. Condiments
    60. Sauces [condiments]
    61. Savory sauces, chutneys and pastes
    62. Spice rubs
    63. Sandwiches
    64. Wraps [sandwich]
    65. Hamburgers (sandwiches) of meat, vegetables, cheese and fish in connection with baked goods
    66. Pizzas
    67. Pancakes
    68. Savoury pancakes
    69. Quiches
    70. Pies [sweet or savoury]
    71. Hot dog sandwiches
    72. Pasta dishes
    73. Sweet coatings, Sweet glazes and fillings
    74. Syrups and treacles
    75. Alimentary seasonings
    76. Pretzels
    77. Bulgur
    78. Plum-cakes
    79. Caramel
    80. Cereals prepared for consumption by humans
    81. Bubble gum
    82. Crisps made of cereals
    83. Spices
    84. Flour
    85. Processed grains
    86. Thin breadsticks
    87. Seaweed [condiment]
    88. Harissa [condiment]
    89. Honey
    90. Muesli
    91. Mustard
    92. Tomato ketchup
    93. Mayonnaise
    94. Dough
    95. Pasta.
  • The mark was filed in class 32 with following description of goods:
    1. Beer and brewery products
    2. Non-alcoholic beer
    3. Imitation beer
    4. Waters
    5. Aerated water
    6. Juices
    7. Juices
    8. Flavoured carbonated beverages
    9. Energy drinks
    10. Soft drinks
    11. Fruit and vegetable drinks
    12. Nut and soy based beverages
    13. Cordials
    14. Preparations for making non-alcoholic beverages
    15. Lemonades
    16. Fruit nectars, non-alcoholic
    17. Soda water
    18. Aperitifs, non-alcoholic
    19. Dilutable preparations for making beverages
    20. Smoothies
    21. Sherbets [beverages].