018757021

MENZ & GASSER 1935

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September 6, 2022

Trademark Summary

The trademark application MENZ & GASSER 1935 was filed by Menz & Gasser S.p.A., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on September 21, 2022, and it was registered by office on December 29, 2022 without any oppositions.

The application was filed in Italian (English was selected as the second language).

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Goods And Services

• The mark was filed in class 29 with following description of goods:
  
  1. Processed fruits, fungi, vegetables, nuts and pulses
  2. Compotes
  3. Cranberry compote
  4. Peanut butter
  5. Blueberry jams
  6. Blackberry jam
  7. Plum jam
  8. Jams
  9. Nut-based spreads
  10. Hazelnut spread
  11. Spreads consisting mainly of fruits
  12. Fruit spreads
  13. Strawberries being preserved
  14. Nut toppings
  15. Vegetable-based spreads
  16. Fruit jelly spreads
  17. Jellies for food
  18. Strawberry jam
  19. Raspberry jam
  20. Cranberry jam
  21. Marmalade
  22. Marmalade
  23. Fruit marmalade
  24. Orange and ginger marmalade
  25. Pressed fruit paste
  26. Pastes made from nuts
  27. Fruit paste
  28. Vegetable spreads
  29. Jellies, jams, compotes, fruit and vegetable spreads
  30. Spreads consisting of hazelnut paste
  31. Fruit concentrates for use in cooking
  32. Fruit-based meal replacement bars
  33. Snack mixes consisting of dehydrated fruit and processed nuts
  34. Frozen fruits
  35. Dried fruit
  36. Crystallized fruits
  37. Glazed fruits
  38. Fruit, stewed
  39. Fruit, preserved
  40. Cut fruits
  41. Fruit, processed
  42. Processed nuts
  43. Fruit pulp
  44. Fruit preserves
  45. Fruit jellies
  46. Fruit pie fillings
  47. Fruit flavoured yoghurts
  48. Dried fruit mixes
  49. Butter
  50. Butter preparations
  51. Low fat dairy spreads
  52. Milk
  53. Eggs
  54. Fruit-based snack food
  55. Fruit-based snack food.
• The mark was filed in class 30 with following description of goods:
  
  1. Sweet glazes and fillings
  2. Confectionery having liquid fruit fillings
  3. Fruit filled pastry products
  4. Stuffing mixes [foodstuffs]
  5. Ice cream
  6. Ice cream desserts
  7. Chocolate
  8. Chocolate-based spreads
  9. Confectionery containing jelly
  10. Cocoa based creams in the form of spreads
  11. Chocolate creams
  12. Custard
  13. Fruit ices
  14. Fruit coulis [sauces]
  15. Fruit cakes
  16. Pastries containing fruit
  17. Chocolate spreads containing nuts
  18. Sugar for making conserves of fruit
  19. Natural sweeteners in the form of fruit concentrates
  20. Flavourings made from fruits [other than essential oils]
  21. Honey
  22. Cocoa beverages with milk
  23. Dulce de leche
  24. Coffee beverages with milk
  25. Nut flours
  26. Chocolate spreads containing nuts
  27. Sauces
  28. Sauces [condiments]
  29. Aromatic preparations for ice-creams
  30. Aromatic preparations for cakes
  31. Tarts
  32. Cake mixes
  33. Cake frosting [icing]
  34. Fruit cakes
  35. Pastries, cakes, tarts and biscuits (cookies)
  36. Mustard
  37. Condiments
  38. Seasoning mixes
  39. Cereals
  40. Doughs, batters, and mixes therefor
  41. Ice confectionery
  42. Ice cream
  43. Ice confectionery
  44. Sweet spreads [honey]
  45. Flavouring syrups
  46. Syrups and treacles
  47. Topping syrup
  48. Syrup for food.
• The mark was filed in class 32 with following description of goods:
  
  1. Fruit drinks
  2. Fruit squashes
  3. Fruit nectars, non-alcoholic
  4. Concentrated fruit juice
  5. Non-alcoholic fruit juice beverages
  6. Mixed fruit juice
  7. Non-alcoholic fruit juice beverages
  8. Organic fruit juice
  9. Fruit juice beverages
  10. Fruit flavored soft drinks
  11. Fruit-based beverages
  12. Fruit flavoured waters.