EUTM file information

018803658

Bju

January 3, 2023

Trademark Summary

The trademark bju was filed by Vitalum Holding GmbH, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on May 3, 2023, and received one opposition filed on August 2, 2023 by S.A. BRU-CHEVRON N.V. on (a) Likelihood of confusion, (b) Unfair advantage and detriment to distinctiveness or repute. the opponent was represented by CALYSTA and proceedings were handled in English, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued August 2, 2023

The application was filed in German, and German was also language of all opposition proceedings (English was selected as the second language).

Change of name and professional address of the trademark registration was recorded on September 23, 2024.

Goods And Services

  • The mark was filed in class 11 with following description of goods:
    1. Hot plates
    2. Heated cabinets for use in the food service industry
    3. Heated trollies for keeping food warm
    4. Food warmers
    5. Heated display units
    6. Electrical hot plates for food warming
    7. Electric food warmers
    8. Electric griddles [cooking appliances]
    9. Gas-powered griddles [cooking appliances].
  • The mark was filed in class 21 with following description of goods:
    1. Serving boards for food
    2. Cold packs used to keep food and drink cold
    3. Cold packs for chilling food and beverages
    4. Small hand-operated household and kitchen utensils (not of precious metals or coated therewith)
    5. Tableware.
  • The mark was filed in class 29 with following description of goods:
    1. Soups and prepared meals, all mainly consisting of meat and/or meat products and/or fish and/or fish products and/or vegetables and/or potatoes and/or prepared fruit and/or poultry and/or game
    2. Food for athletes being nutritive and/or dietetic foodstuffs, consisting mainly of meat, milk, nuts, fruit and vegetables, namely food concentrates containing extra protein, vitamins, minerals and/or lecithin and lecithin concentrates
    3. Food consisting mainly of meat, milk, nuts, fruit and vegetables for elderly people being nutritive foodstuffs and/or diet, namely food concentrates containing extra calories, vitamins, minerals
    4. All the aforesaid goods, where possible, grown organically and/or containing added vitamins and other fortifying substances to enhance their fortifying properties
    5. Dishes of fish
    6. Pre-packaged dinners consisting primarily of seafood
    7. Ready cooked meals consisting primarily of chicken
    8. Ready cooked meals consisting primarily of turkey
    9. Cooked meals consisting principally of fish
    10. Instant soup
    11. Prepared meals made from seafood substitutes
    12. Prepared meals containing [principally] eggs
    13. Prepared dishes consisting principally of meat
    14. Prepared meals consisting principally of game
    15. Prepared meals containing [principally] chicken
    16. Prepared meals consisting principally of vegetables
    17. Prepared meals consisting primarily of fish
    18. Prepared meals consisting primarily of duck
    19. Prepared meals consisting primarily of turkey
    20. Prepared meals consisting substantially of seafood
    21. Prepared meals consisting primarily of meat substitutes
    22. Vegetable-based prepared meals for toddlers
    23. Frozen prepared meals consisting principally of vegetables
    24. Antipasto salads
    25. Casseroles [food]
    26. Shepherd's pie
    27. Fried chicken
    28. Banana chips
    29. Bisques
    30. Roast chicken
    31. Broth [soup]
    32. Bulgogi [Korean beef dish]
    33. Low carbohydrate ready meals
    34. Ready meals to support a low carbohydrate diet
    35. Prepared meals, namely Mediterranean meals
    36. Dry and liquid prepared meals, including frozen meals, consisting mainly of one or more of the following goods, meat, fish, poultry, game, vegetables, potatoes, potato products, included in class 29, prepared fruits, cheese
    37. Salads of meat, fish, poultry and game
    38. Jams
    39. Eggs, milk and milk products
    40. Edible oils and fats.
  • The mark was filed in class 30 with following description of goods:
    1. Table salt
    2. Essences for use in food preparation [other than essential oils]
    3. Rice based dishes
    4. Meals consisting primarily of pasta
    5. Meals consisting primarily of rice
    6. Gravy mixes
    7. Ready-to-eat puddings
    8. Instant noodles
    9. Prepared meals containing [principally] rice
    10. Prepared meals containing [principally] pasta
    11. Noodle-based prepared meals for toddlers.
  • The mark was filed in class 39 with Delivery of food and drink prepared for consumption.
  • The mark was filed in class 43 with following description of goods:
    1. Food preparation services
    2. Cookery advice
    3. Services for the preparation of food and drink
    4. Consultancy services relating to food preparation
    5. Take-away food and drink services
    6. Services for providing food
    7. Supplying of meals for immediate consumption
    8. Food and drink catering for institutions
    9. Providing food and drink in bistros
    10. Providing food and drink for guests
    11. Serving food and drink for guests
    12. Providing food and drink catering services for exhibition facilities
    13. Providing food and drink catering services for convention facilities
    14. Food and drink catering for banquets
    15. Serving food and drinks
    16. Catering for the provision of food and beverages
    17. Takeaway services
    18. Providing food and drink in restaurants and bars
    19. Providing food and drink for guests in restaurants
    20. Serving food and drink for guests in restaurants
    21. Serving food and drink in restaurants and bars
    22. Consultancy services in the field of food and drink catering
    23. Providing food and drink catering services for fair and exhibition facilities
    24. Food preparation for others on an outsourcing basis
    25. Provision of information relating to the preparation of food and drink
    26. Services for the preparation of food and drink
    27. Rental of kitchen worktops for preparing food for immediate consumption
    28. Preparation and provision of food and drink for immediate consumption
    29. Information and advice in relation to the preparation of meals
    30. Rental of furniture, linens, table settings, and equipment for the provision of food and drink
    31. Hospitality services [accommodation]
    32. Hospitality services [food and drink]
    33. Accommodation bureau services
    34. Provision of food and drink
    35. Guesthouses
    36. Guesthouses
    37. Restaurant services
    38. Corporate hospitality (provision of food and drink)
    39. Restaurant services
    40. Pubs
    41. Pubs
    42. Pubs
    43. Pubs
    44. Delicatessens [restaurants]
    45. Accommodation services for meetings
    46. Tourist restaurants
    47. Beer garden services
    48. Services for providing food and drink
    49. Canteen services
    50. Restaurant services
    51. Self-service restaurant services
    52. Snack-bar services
    53. Mobile restaurant services
    54. Mobile restaurant services
    55. Salad bars
    56. Hotel restaurant services
    57. Providing of food and drink via a mobile truck
    58. Grill restaurants
    59. Charitable services, namely providing food and drink catering
    60. Providing assisted living facilities [temporary accommodation]
    61. Information, advice and reservation services for the provision of food and drink.