EUTM file information

018817711

CJ

January 3, 2023

Trademark Summary

The trademark CJ was filed by CJ Corporation, a corporation established under the laws of the Republic of Korea (the "Applicant"). The application was published for oppositions on February 2, 2023, and received one opposition filed on April 27, 2023 by CARNICAS JOSELITO, S.A. on Likelihood of confusion. the opponent was represented by Ungría López, Javier and proceedings were handled in English, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued April 27, 2023

The application was filed in English, and English was also language of all opposition proceedings (German was selected as the second language).

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat, fish, poultry and game
    2. Meat extracts
    3. Preserved, frozen, dried and cooked fruits and vegetables
    4. Jams
    5. Compotes
    6. Eggs
    7. Milk
    8. Cheese
    9. Butter
    10. Yoghurt
    11. Milk products
    12. Bacon
    13. Beans, preserved
    14. Pulses and nuts prepared for human consumption
    15. Preparations for making bouillon
    16. Broth
    17. Bouillon
    18. Broth concentrates
    19. Bouillon concentrates
    20. Bulgogi
    21. Croquettes
    22. Curd
    23. Fish fillets
    24. Fish, not live
    25. Fish, preserved
    26. Fish-based foodstuffs
    27. Processed nuts
    28. Fruit-based snack food
    29. Ham
    30. Lactic acid drinks
    31. Meat jellies
    32. Pickles
    33. Pork
    34. Sausages
    35. Shellfish, not live
    36. Soya patties
    37. Tofu patties
    38. Vegetable-based meat substitutes
    39. Oils and fats for food
    40. Jellies for food
    41. Ginseng processed food products
    42. Processed chestnuts
    43. Preserved garlic
    44. Vegetables, processed
    45. Tofu
    46. Sesame oil for food
    47. Soya bean oil for food
    48. Processed laver
    49. Laver based snack food
    50. Kimchi
    51. Seaweeds for food (preserved)
    52. Fermented soybeans
    53. Soups
    54. Preparations for making soup
    55. Instant soup
    56. Grilled short rib patties
    57. Chicken
    58. Fried chicken.