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EUTM file information

018834797

GO GO RAW


February 9, 2023

Trademark Summary

The trademark application GO GO RAW was filed by STROBAILS EOOD, a corporation established under the laws of the Republic of Bulgaria (the "Applicant"). The application was published for oppositions on April 17, 2023, and it was registered by office on August 6, 2023 without any oppositions.

The application was filed in English (French was selected as the second language).


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat, fish, poultry and game
    2. Meat extracts
    3. Preserved, frozen, dried and cooked fruits and vegetables
    4. Jellies, jams, compotes
    5. Eggs
    6. Milk, cheese, butter, yogurt and other milk products
    7. Oils and fats for food
    8. Вerries, preserved
    9. Vegetable-based prepared meals for toddlers
    10. Fruit-based prepared meals for toddlers
    11. Vegetables, tinned
    12. Vegetable soup preparations
    13. Vegetable salads
    14. Vegetable juices for cooking
    15. Vegetables, preserved
    16. Vegetables, processed
    17. Vegetables, cooked
    18. Vegetables, dried
    19. Cranberry compote
    20. Fruit, stewed
    21. Preserved peppers
    22. Milk beverages, milk predominating
    23. Milk products
    24. Milk
    25. Аlmond milk-based beverages
    26. Сoconut milk-based beverages
    27. Рeanut milk-based beverages
    28. Fruit pulp
    29. Fruits, tinned
    30. Fruit, preserved
    31. Fruit, processed
    32. Fruit peel
    33. Fruit salads
    34. Frozen fruits
    35. Berry soup
    36. Apple puree.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee, tea, cocoa and substitutes therefor
    2. Tapioca and sago
    3. Flour and preparations made from cereals
    4. Bread, pastries and confectionery
    5. Chocolate
    6. Ice cream, sorbets and other edible ices
    7. Sugar, honey, treacle
    8. Yeast, baking-powder
    9. Salt, seasonings, spices, preserved herbs
    10. Ice [frozen water]
    11. Mustard
    12. Cereal preparations
    13. Mayonnaise
    14. Сhamomilebased beverages
    15. Natural sweeteners
    16. Oat-based food
    17. Vinegar
    18. Fruit jellies [confectionery]
    19. Fruit coulis [sauces]
    20. Seasonings
    21. Fruit confectionery
    22. Ice cream
    23. Muesli
    24. Iced tea
    25. Tea-based beverages
    26. Tea.
  • The mark was filed in class 31 with following description of goods:
    1. Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
    2. Raw and unprocessed grains and seeds
    3. Fresh fruits and vegetables, fresh herbs
    4. Natural plants and flowers
    5. Bulbs, seedlings and seeds for planting
    6. Live animals
    7. Foodstuffs and beverages for animals
    8. Malt
    9. Avocados, unprocessed
    10. Aloe vera plants
    11. Аnchovy, live
    12. Аrrangements of fresh fruit
    13. Аrtichokes, fresh
    14. Almonds [fruits]
    15. Bananas, fresh
    16. Beans, fresh
    17. Pine cones
    18. Shellfish, live
    19. Seaweed, unprocessed, for human or animal consumption
    20. Garden herbs, fresh
    21. Tomatoes, fresh
    22. Peas, fresh
    23. Grapes, fresh
    24. Mushrooms, fresh
    25. Ginger, fresh
    26. Poultry, live
    27. Trees
    28. Small spelt, unprocessed
    29. Buckwheat, unprocessed
    30. Barley
    31. Wheat
    32. Vegetables, fresh
    33. Grains [cereals]
    34. Potatoes, fresh
    35. Chestnuts, fresh
    36. Quinoa, unprocessed
    37. Coconuts
    38. Christmas trees
    39. Nettles
    40. Cucumbers, fresh
    41. Hazelnuts, fresh
    42. Lentils, fresh
    43. Lemons, fresh
    44. Vine plants
    45. Onions, fresh
    46. Lettuce, fresh
    47. Mangos, fresh
    48. Mandarins [fruit, fresh]
    49. Olives, fresh
    50. Carrots, fresh
    51. Walnuts, fresh
    52. Fruit, fresh
    53. Oranges, fresh
    54. Spinach, fresh
    55. Squashes, fresh
    56. Zucchini, fresh
    57. Truffles, fresh
    58. Peanuts, fresh
    59. Citrus fruit, fresh
    60. Garlic, fresh
    61. Peppers [plants]
    62. Berries, fresh
    63. Nuts, unprocessed.
  • The mark was filed in class 32 with following description of goods:
    1. Beers
    2. Non-alcoholic beverages
    3. Mineral and aerated waters
    4. Fruit beverages and fruit juices
    5. Syrups and other preparations for making non-alcoholic beverages
    6. Aperitifs, non-alcoholic
    7. Nonalcoholic dried fruit beverages
    8. Non-alcoholic beverages flavoured with tea
    9. Non-alcoholic fruit extracts
    10. Non-alcoholic fruit juice beverages
    11. Tomato juice [beverage]
    12. Energy drinks
    13. Vegetable juices [beverages]
    14. Lemonades
    15. Aloe vera drinks, non-alcoholic
    16. Smoothies
    17. Orgeat
    18. Fruit nectars, nonalcoholic
    19. Fruit juices
    20. Powders for making soft drinks
    21. Cider, non-alcoholic
    22. Syrups for lemonade
    23. Syrups for beverages
    24. Soda water
    25. Рrotein-enriched sports beverages
    26. Preparations for making nonalcoholic beverages.
  • The mark was filed in class 35 with Wholesale services and retail services in relation to fresh, frozen, raw and processed fruits, vegetables, nuts, dairy products, meat products, other foodstuffs (except for rice, pasta, noodles, sauces and condiments), juices, beer, mineral and aerated waters, soft drinks, Christmas trees and other tree species, plants, flowers, seeds and Import and export of fresh, frozen, raw and processed fruits, vegetables, nuts, dairy products, meat products, other food products (except for rice, pasta, noodles, sauces and condiments), pine trees, juices, beer, mineral and aerated waters, soft drinks, Christmas trees and other tree species, plants, flowers, seeds..
  • The mark was filed in class 40 with following description of goods:
    1. Fruit and vegetable processing
    2. Food and beverage processing
    3. Processing of fruits and vegetables under high pressure
    4. Processing of foodstuff under high pressure
    5. Smoking of food
    6. Food preservation
    7. Freezing of foods
    8. Food and drink preservation
    9. Water treatment
    10. Fruit pressing
    11. Pressing vegetables
    12. Food and beverage pasteurization services.