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EUTM file information

018841234

GRILLGOTT

February 26, 2023

Trademark Summary

The trademark application GRILLGOTT was filed by Michael Preidl, a national of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on June 4, 2023, and it was registered by office on September 11, 2023 without any oppositions.

The application was filed in German (English was selected as the second language).

Change of name and professional address of the trademark registration was recorded on April 18, 2024. Change of name and professional address of the trademark registration was recorded on May 14, 2024.

Goods And Services

  • The mark was filed in class 8 with following description of goods:
    1. Tin-openers
    2. Table cutlery
    3. Scaling knives
    4. Mincing knives
    5. Forks and spoons
    6. Pruning knives
    7. Pruning scissors
    8. Mandolins for slicing vegetables
    9. Cleavers
    10. Hand tools and implements [hand-operated]
    11. Hunting knives
    12. Slicers (cheese —)
    13. Pizza slicers
    14. Shaving cases
    15. Rasps [hand tools]
    16. Shears
    17. Blade sharpening instruments
    18. Silverplate
    19. Sharpening steels
    20. Vegetable and herb choppers.
  • The mark was filed in class 11 with following description of goods:
    1. Barbecues
    2. Barbecue grills
    3. Bread toasters
    4. Roasting jacks
    5. Deep fryers, electric
    6. Flaming torches
    7. Friction lighters for igniting gas
    8. Beverage cooling apparatus
    9. Roasting apparatus
    10. Rotisseries
    11. Roasting spits
    12. Heating plates
    13. Hearths
    14. Cooking appliances
    15. Cooking rings
    16. Cooking stoves
    17. Refrigerators
    18. Electric or gas-operated coolers
    19. Refrigerating cabinets
    20. Refrigerating display cabinets
    21. Chinese lanterns
    22. Lanterns for lighting
    23. Lava rocks for use in barbecue grills
    24. Microwave ovens
    25. Furnace grates
    26. Stoves
    27. Filters for drinking water
    28. Hot plates.
  • The mark was filed in class 16 with following description of goods:
    1. Announcement cards [stationery]
    2. Stickers (statonery)
    3. Booklets
    4. Writing paper
    5. Pamphlets
    6. Printed matter
    7. Invitation cards
    8. Tag labels
    9. Flags
    10. Chromos
    11. Bottle envelopes of paper or cardboard
    12. Bottle wrappers of paper or cardboard
    13. Flyers
    14. Plastic film for wrapping
    15. Sheets of reclaimed cellulose for wrapping
    16. Greeting cards
    17. Graphic representations
    18. Graphic reproductions
    19. Engravings
    20. Calendars
    21. Paperboard
    22. Cabinets for stationery (office requisites)
    23. Bookmarkers
    24. Luminous paper
    25. Magazines (journals)
    26. Note books
    27. Towels of paper
    28. Table napkins of paper
    29. Paper bags
    30. Paper goods
    31. Advertisement boards
    32. Place mats of paper
    33. Postcards
    34. Cases
    35. Writing instruments
    36. Stickers (stationery)
    37. Tickets (admission tickets)
    38. Transparencies
    39. Tablemats of paper
    40. Plastic film for packaging
    41. Fiberboard boxes
    42. Wrapping paper
    43. Waxed paper
    44. Periodicals
    45. Newspapers.
  • The mark was filed in class 29 with following description of goods:
    1. Ajvar [preserved peppers]
    2. Apple purée
    3. Broth
    4. Concentrates (bouillon- )
    5. Spreads
    6. Butter
    7. Buttercream
    8. Desserts made from milk products
    9. Broth
    10. Meat extracts
    11. Meat
    12. Preserved meat
    13. Broth concentrates
    14. Meat, tinned
    15. Fruit preserved in alcohol
    16. Fruit chips
    17. Fruit jellies
    18. Fruit pulp
    19. Fruit-based snack food
    20. Prawns, not live
    21. Poultry and game
    22. Potato crisps
    23. Cheese
    24. Caviar
    25. Coconut fat
    26. Coconuts
    27. Clear soups
    28. Preserved, frozen, dried and cooked fruits and vegetables
    29. Jellies
    30. Jams
    31. Compotes
    32. Broth
    33. Croquettes
    34. Crustacea
    35. Foodstuffs of fermented vegetables
    36. Liver
    37. Liver pâté
    38. Lentils, preserved
    39. Maize oil for food
    40. Almonds
    41. Margarine
    42. Marmalade
    43. Milk and milk products, In particular butter, Cheese, yoghurt, Quark and/or cream
    44. Milk shakes
    45. Foodstuffs made from meat, fish, game, poultry and products thereof
    46. Fruits, tinned
    47. Fruit salads and vegetable salads
    48. Olives
    49. Vegetable juices for cooking
    50. Mushrooms, preserved
    51. Cranberry sauce
    52. Salt meat
    53. Raisins
    54. Anchovy, not live
    55. Sardines
    56. Sauerkraut
    57. Shellfish, not live
    58. Ham
    59. Whipping cream
    60. Soya beans, preserved, for food
    61. Soya milk
    62. Bacon
    63. Gelatine for food
    64. Edible oils and fats
    65. Soups
    66. Tuna fish
    67. Tofu
    68. Tomato puree
    69. Tomato juice for cooking
    70. Truffles, preserved
    71. Game, not live
    72. Charcuterie
    73. Onions, preserved
    74. Almond milk.
  • The mark was filed in class 30 with following description of goods:
    1. Sweets
    2. Brioches
    3. Bread
    4. Pastry and confectionery goods
    5. Rolls
    6. Petit-beurre biscuits
    7. Chutneys [condiments]
    8. Couscous [semolina]
    9. Iced tea
    10. Peanut confectionery
    11. Essences for food
    12. Vinegar
    13. Vermicelli [noodles]
    14. Meat pies
    15. Meat gravies
    16. Spring rolls
    17. Pastries
    18. Cereal preparations
    19. Semolina
    20. Spices
    21. Oat flakes
    22. Halvah
    23. Yeast
    24. Honey
    25. Coffee
    26. Coffee flavourings
    27. Vegetal preparations for use as coffee substitutes
    28. Artificial coffee
    29. Coffee-based beverages
    30. Cocoa
    31. Cocoa products
    32. Cocoa-based beverages
    33. Candy for food
    34. Capers
    35. Caramels
    36. Potato flour
    37. Chewing gum
    38. Biscuits
    39. Ketchup [sauce]
    40. Biscuits
    41. Sweetmeats [candy]
    42. Culinary herbs
    43. Cakes
    44. Corn flour
    45. Macaroni
    46. Macaroons [pastry]
    47. Almond confectionery
    48. Marzipan
    49. Mayonnaise
    50. Flour
    51. Farinaceous foods
    52. Coffee beverages with milk
    53. Cocoa beverages with milk
    54. Chocolate beverages with milk
    55. Flour-milling products
    56. Muesli
    57. Noodles
    58. Breadcrumbs
    59. Pasty
    60. Pepper
    61. Pizzas
    62. Popcorn
    63. Puddings
    64. Popcorn
    65. Quiches
    66. Ravioli
    67. Rice
    68. Rice-based snack food
    69. Salad sauces
    70. Sandwiches
    71. Salt
    72. Mustard, Soya flour
    73. Soya sauce
    74. Sauces
    75. Spaghetti
    76. Edible ices
    77. Food starch
    78. Sushi
    79. Sweeteners for the table
    80. Tacos
    81. Tea
    82. Pasta
    83. Tomato sauce
    84. Tarts
    85. Tortillas
    86. Grape sugar
    87. Vanillin [vanilla substitute]
    88. Waffles
    89. Wraps
    90. Seasoning preparations
    91. Sugar
    92. Pralines
    93. Bonbons made of sugar
    94. Rusks.
  • The mark was filed in class 31 with following description of goods:
    1. Algae for human consumption
    2. Oysters, live
    3. Berries, fresh
    4. Chicory, fresh
    5. Cucumbers
    6. Hazelnuts, fresh
    7. Lobsters, live
    8. Dog biscuits
    9. Locust beans
    10. Potatoes, fresh
    11. Edible chews for animals
    12. Coconuts
    13. Lettuce
    14. Garden herbs
    15. Crustaceans, live
    16. Leeks
    17. Lentils, fresh
    18. Maize
    19. Maize cake for cattle
    20. Almonds [fruits]
    21. Chestnuts, fresh
    22. Nuts [fruits]
    23. Fruit, fresh
    24. Olives, fresh
    25. Oranges
    26. Mushrooms, fresh
    27. Pollen [raw material]
    28. Leeks
    29. Rhubarb
    30. Fish spawn
    31. Rye
    32. Beet
    33. Shellfish, live
    34. Sesame
    35. Truffles, fresh
    36. Juniper berries
    37. Roots for animal consumption
    38. Lemons
    39. Citrus fruit
    40. Sugarcane
    41. Onions, fresh.
  • The mark was filed in class 32 with following description of goods:
    1. Non-alcoholic fruit extracts
    2. Non-alcoholic beverages
    3. Non-alcoholic honey-based beverages
    4. Aperitifs, non-alcoholic
    5. Cider (non-alcoholic)
    6. Beer
    7. Beer wort
    8. Cocktails, non-alcoholic
    9. Preparations for making mineral water
    10. Preparations for making aerated water
    11. Essences for making beverages
    12. Fruit beverages and fruit juices
    13. Fruit nectars
    14. Vegetable juices [beverages]
    15. Isotonic beverages
    16. Lemonades
    17. Syrups for lemonade
    18. Malt beer
    19. Orgeat
    20. Mineral and aerated waters and other non-alcoholic beverages
    21. Whey beverages
    22. Must
    23. Liqueurs (Preparations for making -)
    24. Seltzer water
    25. Syrups and other preparations for making beverages
    26. Soda water
    27. Sherbets [beverages]
    28. Sweetened fruit juice
    29. Table waters
    30. Tomato juice [beverage]
    31. Grape must, unfermented
    32. Waters [beverages].
  • The mark was filed in class 33 with following description of goods:
    1. Alcoholic beverages (except beers)
    2. Alcoholic essences
    3. Alcoholic extracts
    4. Alcoholic beverages containing fruit
    5. Pre-mixed alcoholic beverages
    6. Aperitifs
    7. Cider
    8. Perry
    9. Schnapps
    10. Cocktails
    11. Curacao
    12. Distilled beverages
    13. 'Genever' (GI) spirit [beverage] with juniper flavouring
    14. Hydromel [mead]
    15. Kirsch
    16. Liqueurs
    17. Bitters
    18. Hydromel [mead]
    19. Peppermint liqueurs
    20. 'Prosecco' (GI) wine
    21. Rice alcohol
    22. Sake
    23. Rum
    24. Anisette [liqueur]
    25. Brandy
    26. Spirits [beverages]
    27. Piquette
    28. Digesters [liqueurs und spirits]
    29. Gin
    30. Wine
    31. Whisky
    32. Vodka.
  • The mark was filed in class 34 with following description of goods:
    1. Ashtrays
    2. Lighters for smokers
    3. Gas containers for cigar lighters
    4. Chewing tobacco
    5. Pipe cleaners for tobacco pipes
    6. Pipe racks for tobacco pipes
    7. Articles for use with tobacco
    8. Matches
    9. Matchboxes
    10. Tobacco
    11. Tobacco pouches
    12. Tobacco jars
    13. Tobacco pipes
    14. Cigarettes
    15. Cigarette and cigar boxes
    16. Cigarette filters
    17. Boxes, cases and humidors for cigarettes and cigars
    18. Cigarette tips
    19. Cigarette paper
    20. Cigarette holders
    21. Cigarillos
    22. Cigars
    23. Cigar cutters
    24. Cigar holders.
  • The mark was filed in class 35 with following description of goods:
    1. Business management and organisation consultancy, in particular in the restaurant sector
    2. Business management consultancy, in particular in the restaurant sector
    3. Import-export agencies for foodstuffs
    4. Franchise services, Namely of, Business assistance, in relation to the following fields: Establishment and operation of stores selling food and barbeque food
    5. Wholesaling and retailing, including via the internet in relation to the following goods: Foodstuffs
    6. Wholesaling and retailing of foodstuffs, Also provided via the Internet
    7. Public relations services
    8. On line advertising on a computer network
    9. Sponsorship search
    10. Telemarketing services
    11. Organization of trade fairs for commercial or advertising purposes
    12. Rental of vending machines
    13. Rental of advertising space
    14. Renting out of advertising time in communication media
    15. Distribution of samples.
  • The mark was filed in class 41 with following description of goods:
    1. Videotaping
    2. Training
    3. Recreation information
    4. Providing karaoke facilities
    5. Provision of club entertainment services
    6. Providing sports facilities
    7. Leisure courses
    8. Discotheque services
    9. Operating mobile entertainment facilities
    10. Publication of texts
    11. Entertainment information and Providing information on sporting events
    12. Sporting and cultural activities
    13. Arranging and conducting of concerts
    14. Organisation of sporting events
    15. Production of shows
    16. Entertainment services
    17. Arranging of displays for cultural purposes
    18. Arranging of entertainment shows
    19. Coaching
    20. Writing of texts
    21. Publication of books.
  • The mark was filed in class 43 with following description of goods:
    1. Bar services
    2. Self-service restaurants
    3. Providing of food and drink and temporary accommodation
    4. Snack-bars
    5. Self-service restaurant services
    6. Canteen services
    7. Snack bars
    8. Services for providing food and drink at market stalls
    9. Rental of temporary accommodation
    10. Rental of cooking apparatus
    11. Rental of transportable buildings
    12. Rental of meeting rooms
    13. Rental of tents
    14. Accommodation agencies (hotels and guest houses)
    15. Room reservations in boarding houses and hotels by means of an Internet platform
    16. Food and drink catering.