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EUTM file information

018858158

DAS ORIGINAL AUS HOLLAND

April 3, 2023

Trademark Summary

The trademark application DAS ORIGINAL AUS HOLLAND was filed by Sabine Schmidt, a national of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on July 4, 2024, and it was registered by office on October 11, 2024 without any oppositions.

The application was filed in German (English was selected as the second language).

Change of name and professional address of the trademark registration was recorded on September 20, 2023. Change of name and professional address of the trademark registration was recorded on August 26, 2024.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Dairy produce, namely Brie, Butter preparations, including the following products: Truffle butter, Butter with herbs, Garlic butter, Substitutes for the aforesaid goods, namely Butter substitutes
    2. Dairy spreads
    3. Butter, Milk cream
    4. Sour cream substitutes
    5. Yoghurt
    6. Kephir [milk beverage]
    7. Quark
    8. 'Gouda Holland' (GI) cheese, 'Edam Holland' (GI) cheese
    9. Drinks made from dairy products
    10. Peanut milk-based beverages
    11. Almond milk-based beverages
    12. Coconut milk-based beverages
    13. Oat-based beverages [milk substitute]
    14. Drinks based on yogurt
    15. Desserts made from milk products
    16. Preserved, dried and cooked fruits and vegetables
    17. Jams
    18. Edible oils and fats
    19. Fruit salads
    20. Fruit salads
    21. Vegetable salads
    22. Vegetables, tinned
    23. Fruits, tinned
    24. Spreads, mainly consisting of yoghurt and/or quark and/or cream.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee, tea, cocoa
    2. Bread, pastry and confectionery
    3. Edible ices
    4. Vinegar, sauces(condiments)
    5. Muesli
    6. Puddings
    7. Prepared desserts [chocolate based]
    8. Cocoa beverages with milk
    9. Coffee beverages with milk
    10. Milk puddings
    11. Dairy ice cream
    12. Non-dairy ice cream
    13. Frozen yoghurt [confectionery ices]
    14. Ice creams, frozen yogurts, and sorbets
    15. Chocolate beverages with milk
    16. Chocolate-based beverages
    17. Cereal-based snack food
    18. Cereal-based snack bars, in particular made with yoghurt and/or chocolate
    19. Frozen yoghurt [confectionery ices]
    20. Confections
    21. Fruit coulis [sauces].