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EUTM file information

018862854


April 16, 2023

Trademark Summary

The trademark application was filed by ILARIA BLANDINA MORICHELLI D'ALTEMPS, a national of the Italian Republic (the "Applicant"). The application was published for oppositions on May 1, 2023, and it was registered by office on August 8, 2023 without any oppositions.

The application was filed in Italian (English was selected as the second language).


Goods And Services

  • The mark was filed in class 16 with following description of goods:
    1. Paper stationery
    2. Printed matter, and stationery and educational supplies
    3. Information booklets
    4. Advertising pamphlets
    5. Printed brochures.
  • The mark was filed in class 25 with Clothing and Headgear..
  • The mark was filed in class 29 with following description of goods:
    1. Processed fruits, fungi, vegetables, nuts and pulses
    2. Edible oils and fats
    3. Dairy products and dairy substitutes.
  • The mark was filed in class 30 with following description of goods:
    1. Bakery goods
    2. Gluten-free bakery products
    3. Bread
    4. Cakes
    5. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    6. Dried and fresh pastas, noodles and dumplings.
  • The mark was filed in class 33 with Alcoholic beverages (except beer) and Wine..
  • The mark was filed in class 41 with Organisation of conferences, exhibitions and competitions and Education, entertainment and sport services..
  • The mark was filed in class 43 with following description of goods:
    1. Bar and restaurant services
    2. Restaurant services
    3. Serving food and drink in restaurants and bars
    4. Providing food and drink in restaurants and bars
    5. Hotels, hostels and boarding houses, holiday and tourist accommodation
    6. Providing temporary accommodation
    7. Provision of event facilities and temporary office and meeting facilities
    8. Rental of rooms as temporary living accommodations
    9. Temporary room hire
    10. Rental of temporary accommodation
    11. Arranging of accommodation for holiday makers
    12. Services for reserving holiday accommodation
    13. Accommodation services for functions
    14. Room hire services
    15. Banqueting services
    16. Providing banquet and social function facilities for special occasions
    17. Restaurant services provided by hotels
    18. Hotel accommodation services.