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EUTM file information

018865473

LA FIESTA MEXICO


April 20, 2023

Trademark Summary

The trademark LA FIESTA MEXICO was filed by HOLA Manolo!, GmbH, a corporation established under the laws of the Republic of Austria (the "Applicant"). The application was published for oppositions on June 5, 2023, and received one opposition filed on September 5, 2023 by FIRST FOOD PRODUCTION s.r.o. on Likelihood of confusion. the opponent was represented by BARGER PREKOP S.R.O. and proceedings were handled in English, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued September 5, 2023

The application was filed in Spanish, and Spanish was also language of all opposition proceedings (English was selected as the second language).


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Shortening
    2. Butter for use in cooking
    3. Meat-based snack foods
    4. Soy-based snack foods
    5. Potato-based snack foods
    6. Stock
    7. Soups
    8. Dips
    9. Croquettes
    10. Stock cubes
    11. Extracts for soups
    12. Spiced nuts
    13. Roasted nuts
    14. Salted nuts
    15. Prepared nuts
    16. Potato sticks
    17. Soup pastes
    18. French fries
    19. Fish in olive oil
    20. Dairy products and dairy substitutes
    21. Processed fungi
    22. Birds eggs and egg products
    23. Fish, seafood and molluscs, not live
    24. Jellies, jams, compotes, Liver pâté.
  • The mark was filed in class 30 with following description of goods:
    1. Nachos
    2. Tortilla snacks
    3. Sugars, natural sweeteners, bee products
    4. Coffee, teas and substitutes therefor
    5. Processed grains, starches, and goods made thereof, and yeasts
    6. Salts, seasonings, flavourings and condiments
    7. Syrups and treacles
    8. Salt
    9. Sauces
    10. Rusks
    11. Bread
    12. Sauces [condiments]
    13. Canned sauces.
  • The mark was filed in class 31 with following description of goods:
    1. Agricultural and aquacultural crops, horticulture and forestry products
    2. Fungi
    3. Unprocessed olives
    4. Unprocessed olives
    5. Olives, fresh
    6. Nuts [fruits].