The trademark application Charles Antona CORSICA GASTRONOMIA was filed by CORSICA GASTRONOMIA, a corporation established under the laws of the French Republic (the "Applicant"). The application was published for oppositions on August 17, 2023, and it was registered by office on November 24, 2023 without any oppositions.
The application was filed in French (English was selected as the second language).
Goods And Services
The mark was filed in class 29 with following description of goods:
Terrines, Prepared meals based on the following products: Vegetables, Fish, not live, Meat
Milk products, Except cheese
'Brocciu Corse / Brocciu' (GI) cheese
'Lonzo de Corse / Lonzo de Corse - Lonzu' (GI) pork loin
'Coppa de Corse / Coppa de Corse - Coppa di Corsica' (GI) coppa (cured meat)
'Jambon sec de Corse / Jambon sec de Corse - Prisuttu' (GI) ham