EUTM file information

018868952

NAM NAM BOX


April 27, 2023

Trademark Summary

The trademark application NAM NAM BOX was filed by Nikko Laurenciana, a national of the Republic of the Philippines (the "Applicant") and BEE TWO GmbH, a corporation established under the laws of the Federal Republic of Germany (the "Co-Applicant", and jointly with the "Applicant" referred to as the "Applicants" going forward). The application was published for oppositions on May 7, 2023, and it was registered by office on August 14, 2023 without any oppositions.

It was designated 'Basic Application' for International Application null at the World Intellectual Property Organization (WIPO).

The application was filed in German (English was selected as the second language).


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat and meat products
    2. Dairy products and dairy substitutes
    3. Sausage skins and imitations thereof
    4. Fish, seafood and molluscs, not live
    5. Edible oils and fats
    6. Soups and stocks, meat extracts
    7. Processed fruits, fungi, vegetables, nuts and pulses
    8. Birds’ eggs and egg products
    9. Prepared insects and larvae
    10. Pre-packaged dinners consisting primarily of seafood
    11. Antipasto salads
    12. Apple chips
    13. Apple flakes
    14. Shepherd's pie
    15. Casseroles [food]
    16. Fried chicken
    17. Banana chips
    18. Berry-based fool
    19. Cottage cheese fritters
    20. Organic nut and seed-based snack bars
    21. Bisques
    22. Roast chicken
    23. Broth [soup]
    24. Bulgogi [Korean beef dish]
    25. Caesar salad
    26. Chicharron
    27. Chile con queso
    28. Chili con carne
    29. Vegetable-based chips
    30. Chop suey
    31. Chowder
    32. Bean dip
    33. Dolmas
    34. Egg muffins
    35. Pickled eggs
    36. Steamed egg hotchpotch
    37. Edible birds' nests
    38. Stews
    39. Falafel
    40. Prepared entrees consisting primarily of seafood
    41. Cooked dish consisting primarily of chicken and ginseng (samgyetang)
    42. Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae)
    43. Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi)
    44. Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi)
    45. Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae)
    46. Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae)
    47. Vegetable-based prepared meals for toddlers
    48. Prepared meals made from fish substitutes
    49. Prepared meals made from meat [meat predominating]
    50. Prepared meals made from poultry [poultry predominating]
    51. Prepared meals made from seafood substitutes
    52. Prepared dishes consisting principally of meat
    53. Prepared meals containing [principally] eggs
    54. Prepared meals containing [principally] chicken
    55. Prepared meals containing [principally] bacon
    56. Prepared meals consisting principally of game
    57. Prepared meals consisting principally of vegetables
    58. Prepared meals consisting substantially of seafood
    59. Instant soup
    60. Low-fat potato crisps
    61. Fish with chips
    62. Steamed cakes of smashed fish and yam (hampen)
    63. Fish crackers
    64. Fish cakes
    65. Steamed or toasted cakes of fish paste (kamaboko)
    66. Tube-shaped toasted cakes of fish paste (chikuwa)
    67. Meatballs
    68. Beef bouillon
    69. Prepared meat dishes
    70. Frittatas
    71. Fruit chips
    72. Fool
    73. Fruit-based meal replacement bars
    74. Fruit-based snack food
    75. Poultry salads
    76. Galbi [grilled meat dish]
    77. Pieces of chicken for use as a filling in sandwiches
    78. Frozen pre-packaged entrees consisting primarily of seafood
    79. Frozen cooked fish
    80. Filled potato skins
    81. Stuffed olives
    82. Grilled fish fillets
    83. Grilled chicken (Yakitori)
    84. Cooked meat dishes
    85. Vegetable-based entrees
    86. Fritters
    87. Prepared vegetable dishes
    88. Vegetable chips
    89. Dishes of fish
    90. Waffle fries
    91. Vegetable salads
    92. Guacamole [mashed avocado]
    93. Gumbo
    94. Chicken wings
    95. Chicken salad
    96. Chicken nuggets
    97. Scotch eggs
    98. Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden)
    99. Frozen prepared meals consisting principally of vegetables
    100. Legume salads
    101. Soy-based snack foods
    102. Hummus [chickpea paste]
    103. Beans cooked in soy sauce (Kongjaban)
    104. Instant miso soup
    105. Bombay mix
    106. Duck jerky
    107. Chicken jerky
    108. Pork jerky
    109. Vegetable soup preparations
    110. Potato puffs
    111. Potato crisps
    112. Potato crisps in the form of snack foods
    113. Potato pancakes
    114. Potato fritters
    115. Potato salad
    116. Potato snacks
    117. Cheese sticks
    118. Consommes
    119. Coconut chips
    120. Soups
    121. Canned pork and beans
    122. Lamb croquettes
    123. Mixes for making soup
    124. Cassava chips
    125. Beef jerky
    126. Matzo ball soup
    127. Miso soup
    128. Sweet corn-based snack foods
    129. Snack foods based on nuts
    130. Potato-based snack foods
    131. Snack foods based on vegetables
    132. Meat-based snack food
    133. Fish-based snack food.
  • The mark was filed in class 30 with following description of goods:
    1. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    2. Sugars, natural sweeteners, sweet coatings and fillings, bee products
    3. Salts, seasonings, flavourings and condiments.