018868986

NoviBreak

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April 29, 2023

Trademark Summary

The trademark application NoviBreak was filed by ELAH DUFOUR S.p.A., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on May 9, 2023, and it was registered by office on August 16, 2023 without any oppositions.

The application was filed in Italian (English was selected as the second language).

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Goods And Services

• The mark was filed in class 30 with following description of goods:
  
  1. Pastries
  2. Confectionery
  3. Sweetmeats [candy]
  4. Caramels [candy]
  5. Pastries, cakes, tarts and biscuits (cookies)
  6. Sugar
  7. Honey
  8. Cocoa
  9. Biscuits having a chocolate coating
  10. Tea
  11. Coffee
  12. Artificial coffee
  13. Spices
  14. Rice
  15. Tapioca
  16. Bread
  17. Ice cream
  18. Treacle
  19. Yeast
  20. Salt
  21. Mustard
  22. Vinegar
  23. Sauces [condiments]
  24. Ice [frozen water]
  25. Chocolate based products
  26. Pralines
  27. Cake mixes
  28. Bakery goods
  29. Natural sweeteners
  30. Frostings
  31. Ice for refreshment
  32. Breakfast cereals
  33. Muesli
  34. Corn flakes
  35. Muesli bars
  36. Cereal bars
  37. Chocolate candies
  38. Puddings
  39. Ice pops
  40. Ice cream with fruit
  41. Ice cream confectionery
  42. Chocolate desserts
  43. Cereal preparations
  44. Alimentary seasonings
  45. Condiments
  46. Pizzas
  47. Sauces
  48. Soya sauce
  49. Waffles
  50. Caramel
  51. Jelly beans
  52. Fruit jellies [confectionery]
  53. Chocolate spreads
  54. Chocolate spreads containing nuts
  55. Cocoa based creams in the form of spreads
  56. Sugar for making conserves of fruit
  57. Pastries containing creams and fruit
  58. High-protein cereal bars
  59. Cake flour
  60. Cereal flour
  61. Nut flours
  62. Mixed flour for food
  63. Baking powder
  64. Frozen cakes
  65. Almond cake
  66. Cake doughs
  67. Ice creams containing chocolate
  68. Prepared desserts [pastries]
  69. Flavourings for cakes
  70. Tablet (confectionary)
  71. Pastry mixes
  72. Custard tarts
  73. Custard
  74. Chocolate creams
  75. Cream cakes
  76. Chocolate spreads for use on bread
  77. Starch syrup for culinary purposes
  78. Sorbets [water ices]
  79. Preparations based on cocoa
  80. Cocoa-based beverages
  81. Gum sweets
  82. Chewing gum
  83. Fruit gums [other than for medical use]
  84. Snack food products made from cereal starch
  85. Snack foods consisting principally of confectionery
  86. Cereal-based snack food
  87. Snack food products made from rusk flour
  88. Snack bars containing a mixture of grains, nuts and dried fruit [confectionery]
  89. Pralines made of chocolate
  90. Chocolates in the form of pralines
  91. Chocolate confectionery containing pralines
  92. Chocolates
  93. Chocolate wafers
  94. Chocolate pastries
  95. Chocolate eggs
  96. Milk chocolates
  97. Coated nuts [confectionery]
  98. Chocolate flavoured coatings
  99. Chocolate drink preparations
  100. Prepared desserts [chocolate based]
  101. Biscuits having a chocolate flavoured coating
  102. Milk chocolate bars
  103. Chocolate-coated bars
  104. Cake bars
  105. Biscuits
  106. Half covered chocolate biscuits
  107. Tarts
  108. Chocolate-coated nuts.