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EUTM file information

018875094

Jindaoui Bowl


June 15, 2023

Trademark Summary

The trademark application Jindaoui Bowl was filed by Jindaoui GmbH, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on June 26, 2023, and it was registered by office on October 3, 2023 without any oppositions.

The application was filed in German (English was selected as the second language).


Goods And Services

  • The mark was filed in class 25 with following description of goods:
    1. Ladies' clothing
    2. Women's outerclothing
    3. Women's ceremonial dresses
    4. Ladies' dresses
    5. Casualwear
    6. Belts [clothing]
    7. Menswear
    8. Outerclothing for men
    9. Trousers
    10. Trousers shorts
    11. Trousers for children
    12. Jackets [clothing]
    13. Denims [clothing]
    14. Denim jeans
    15. Hooded pullovers
    16. Hooded sweatshirts
    17. Long sleeve pullovers
    18. Outerclothing for girls
    19. Outerclothing
    20. Babies' outerclothing
    21. Outerclothing for boys
    22. Children's outerclothing
    23. Shorts
    24. Underpants.
  • The mark was filed in class 29 with following description of goods:
    1. Buttercream
    2. Buttermilk
    3. Chilled dairy desserts
    4. Desserts made from milk products
    5. Artificial milk based desserts
    6. Curd
    7. Dairy-based dips
    8. Low fat yoghurts
    9. Low fat dairy spreads
    10. Milk drinks containing fruits
    11. Oat-based beverages [milk substitute]
    12. Soya-based beverages used as milk substitutes
    13. Drinks based on yogurt
    14. Coconut milk-based beverages
    15. Almond milk-based beverages
    16. Drinks made from dairy products
    17. Dairy-based beverages containing oats
    18. Oat milk
    19. Custard style yoghurts
    20. Fruit flavoured yoghurts
    21. Yoghurt made from goats milk
    22. Yoghurt
    23. Hemp milk used as a milk substitute
    24. Yoghurt desserts
    25. Yogurt drinks
    26. Flavoured yoghurts
    27. Preparations for making yoghurt
    28. Skyr
    29. Soya yoghurt
    30. Drinking yogurts
    31. Vegetable pate
    32. Strawberries being preserved
    33. Stewed apples
    34. Aromatized fruit
    35. Arrangements of processed fruit
    36. Legume-based spreads
    37. Spreads consisting of hazelnut paste
    38. Prunes
    39. Banana chips
    40. Berry-based fool
    41. Berry soup
    42. Processed nuts
    43. Blanched nuts
    44. Canned beans
    45. Extracts of vegetables [juices] for cooking
    46. Falafel
    47. Fermented fruits
    48. Fermented bean curd
    49. Fermented soybeans (natto)
    50. Fermented vegetables
    51. Low-fat potato crisps
    52. Kiwifruit flakes
    53. Peach flakes
    54. Hawthorn flakes
    55. Fruit chips
    56. Fruit desserts
    57. Fruit pie fillings
    58. Fruit pulp
    59. Fruit jelly spreads
    60. Fruit juices for cooking
    61. Fruit purees
    62. Frozen french fries
    63. Stuffed olives
    64. Cooked fruits
    65. Vegetable extracts for food
    66. Cut fruits
    67. Shelled nuts
    68. Dried blueberries
    69. Dried dates
    70. Dried cranberries
    71. Dried durians
    72. Dried strawberries
    73. Dried figs
    74. Dried fruit products
    75. Dried mangoes
    76. Dried pawpaws
    77. Bottled fruits
    78. Sliced fruit
    79. Coconut chips
    80. Coconut flakes
    81. Shredded coconut
    82. Berries, preserved
    83. Canned sliced fruits
    84. Tangerines [preserved]
    85. Preserved plums
    86. Fruit, preserved
    87. Fruit-based concentrate for cooking
    88. Mixtures of fruit and nuts
    89. Spiced nuts
    90. Honeyed peanuts
    91. Fruit salads
    92. Soy chips
    93. Processed mangos
    94. Dairy products and dairy substitutes
    95. Fool.
  • The mark was filed in class 30 with following description of goods:
    1. Frozen yogurt pies
    2. Confectionery ices
    3. Confectionery in frozen form
    4. Bread pudding
    5. Ready-to-eat puddings
    6. Chocolate coated fruits
    7. Low-carbohydrate confectionery
    8. Mousse confections
    9. Foods with a cocoa base
    10. Puddings
    11. Rice-based pudding dessert
    12. Chocolate creams
    13. Chocolate desserts
    14. Chocolate mousses
    15. Confectionery in the form of mousses
    16. Confectionery in liquid form
    17. Confectionery containing jelly
    18. Liquorice flavoured confectionery
    19. Confectionery containing jam
    20. Confectionery having liquid fruit fillings
    21. Custards [baked desserts]
    22. Prepared desserts [confectionery]
    23. Prepared desserts [chocolate based]
    24. Pavlovas made with hazelnuts
    25. Pastries, cakes, tarts and biscuits (cookies)
    26. Bread
    27. Sweets (candy), candy bars and chewing gum
    28. Cereal bars and energy bars
    29. Prepared foodstuffs in the form of sauces
    30. Savory sauces, chutneys and pastes
    31. Snack food products consisting of cereal products
    32. Chocolate-based ready-to-eat food bars
    33. Pasta-based prepared meals
    34. Flapjacks
    35. Cereals
    36. Sweet glazes and fillings
    37. Syrups and treacles
    38. Ice cream
    39. Coffee, teas and cocoa and substitutes therefor
    40. Sugars, natural sweeteners, sweet coatings and fillings, bee products
    41. Ice creams, frozen yogurts, and sorbets.
  • The mark was filed in class 32 with following description of goods:
    1. Smoothies
    2. Part frozen slush drinks
    3. Orange squash
    4. Non-alcoholic beverages containing vegetable juices
    5. Non-alcoholic sparkling fruit juice drinks
    6. Cider, non-alcoholic
    7. Oat-based beverages [not being milk substitutes]
    8. Green vegetable juice beverages
    9. Guarana drinks
    10. Isotonic beverages
    11. Vitamin fortified non-alcoholic beverages
    12. Vitamin enriched sparkling water [beverages]
    13. Protein-enriched sports beverages
    14. Protein drinks
    15. Sherbets [beverages]
    16. Sorbets in the nature of beverages
    17. Sports drinks
    18. Sports drinks containing electrolytes
    19. Frozen fruit-based beverages
    20. Frozen carbonated beverages
    21. Beverages containing vitamins
    22. Mixes for making sorbet beverages
    23. Non-alcoholic beverages.
  • The mark was filed in class 39 with following description of goods:
    1. Distribution services
    2. Transportation and delivery of goods
    3. Packaging and storage of goods
    4. Food storage services
    5. Packing of food.
  • The mark was filed in class 43 with following description of goods:
    1. Services for the preparation of food and drink
    2. Services for providing food and drink
    3. Food preparation services
    4. Restaurant services
    5. Pubs
    6. Snack-bar services
    7. Information, advice and reservation services for the provision of food and drink
    8. Hospitality services [food and drink]
    9. Food and drink catering
    10. Provision of food and drink
    11. Take-away food services
    12. Take-away restaurant services
    13. Take-away food and drink services.