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EUTM file information

018879924

Fi


May 24, 2023

Trademark Summary

The trademark Fi was filed by Informa Markets BV, a corporation established under the laws of the Kingdom of the Netherlands (the "Applicant"). The application was published for oppositions on August 28, 2023, and received one opposition filed on November 26, 2023 by Finanz Informatik GmbH & Co. KG on Likelihood of confusion. the opponent was represented by PATENTANWÄLTE BREGENZER UND REULE PARTNERSCHAFTSGESELLSCHAFT MBB and proceedings were handled in English, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued November 26, 2023

The application was filed in English, and English was also language of all opposition proceedings (French was selected as the second language).

Change of name and address of the trademark registration was recorded on November 23, 2023.


Goods And Services

  • The mark was filed in class 9 with following description of goods:
    1. Scientific, research, navigation, surveying, photographic, cinematographic, audiovisual, optical, weighing, measuring, signalling, detecting, testing, inspecting, life-saving and teaching apparatus and instruments
    2. Apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling the distribution or use of electricity
    3. Apparatus and instruments for recording, transmitting, reproducing or processing sound, images or data
    4. Recorded and downloadable media, computer software, blank digital or analogue recording and storage media
    5. Mechanisms for coin-operated apparatus
    6. Cash registers, calculating devices
    7. Computers and computer peripheral devices
    8. Diving suits, divers' masks, ear plugs for divers, nose clips for divers and swimmers, gloves for divers, breathing apparatus for underwater swimming
    9. Fire-extinguishing apparatus
    10. Cases and bags adapted for laptops
    11. Cases for smartphones
    12. Computer hardware
    13. Computer memory devices and media
    14. Computer software
    15. Databases
    16. Databases featuring content relating to the food industry
    17. Databases featuring content relating to food supply chains and sustainability in the food industry
    18. Databases featuring content relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    19. Databases featuring content relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    20. Databases featuring content relating to live events in-person and on-line via digital platforms to connect food and beverage professionals
    21. Downloadable multimedia files
    22. Downloadable multimedia files relating to the food industry
    23. Downloadable multimedia files relating to food supply chains and sustainability in the food industry
    24. Downloadable multimedia files relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    25. Downloadable multimedia files relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    26. Downloadable multimedia files relating to live events in-person and on-line via digital platforms to connect food and beverage professionals
    27. Downloadable publications
    28. Downloadable publications relating to the food industry
    29. Downloadable publications relating to food supply chains and sustainability in the food industry
    30. Downloadable publications relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    31. Downloadable publications relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    32. Downloadable publications relating to live events in-person and on-line via digital platforms to connect food and beverage professionals
    33. DVDs, CDs
    34. Electronic publications, publications, newsletters, directories, magazines, all being downloadable from the internet
    35. Podcasts
    36. Podscrolls
    37. Software featuring information and intelligence
    38. Software featuring information and intelligence relating to the food industry
    39. Software featuring information and intelligence relating to food supply chains and sustainability in the food industry
    40. Software featuring information and intelligence relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    41. Software featuring information and intelligence relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    42. Software featuring information and intelligence relating to live events in-person and on-line via digital platforms to connect food and beverage professionals
    43. Software featuring searchable databases
    44. Software for business management
    45. Software for data capture, data analysis, and data processing
    46. Software for document management
    47. Software for research management
    48. Teaching apparatus
    49. USB flash drives
    50. Webcasts
    51. Parts and fittings for all of the aforesaid goods
    52. None of the aforesaid goods concerning financial services for tax management and financing
    53. None of the aforesaid goods in relation to IT services in banking.
  • The mark was filed in class 35 with following description of goods:
    1. Advertising
    2. Business management, organization and administration
    3. Office functions
    4. Advertising and publicity services
    5. Advertising space (rental of -)
    6. Arranging newspaper subscriptions for others
    7. Arranging subscriptions to electronic journals
    8. Arranging subscriptions to electronic journals relating to the food industry
    9. Arranging subscriptions to electronic journals relating to food supply chains and sustainability in the food industry
    10. Arranging subscriptions to electronic journals relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    11. Arranging subscriptions to electronic journals relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    12. Arranging subscriptions to electronic journals relating to live events in-person and on-line via digital platforms to connect food and beverage professionals
    13. Arranging subscriptions to information media for others
    14. Arranging subscriptions to information media for others relating to the food industry
    15. Arranging subscriptions to information media for others relating to food supply chains and sustainability in the food industry
    16. Arranging subscriptions to information media for others relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    17. Arranging subscriptions to information media for others relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    18. Arranging subscriptions to information media for others relating to live events in-person and on-line via digital platforms to connect food and beverage professionals
    19. Arranging subscriptions to publications for others
    20. Business and market research, analysis and data compilation
    21. Business and market research, analysis and data compilation in relation to the food industry
    22. Business and market research, analysis and data compilation in relation to food supply chains and sustainability in the food industry
    23. Business and market research, analysis and data compilation in relation to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    24. Business and market research, analysis and data compilation in relation to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    25. Business and market research, analysis and data compilation in relation to live events in-person and on-line via digital platforms to connect food and beverage professionals
    26. Business management
    27. Business networking
    28. Collection, systematization, compilation and analysis of business data and information stored in computer databases
    29. Commercial information
    30. Compilation of directories for business
    31. Computerized file management
    32. Conducting interactive virtual auctions
    33. Conducting virtual trade show exhibitions online
    34. Database management
    35. Dissemination of business and market research, analysis and data compilation
    36. Market forecasting
    37. Market intelligence services
    38. Market surveys, analysis and studies
    39. News clipping services
    40. Organisation and conducting of exhibitions for commercial or advertising purposes
    41. Organisation and conducting of exhibitions for commercial or advertising purposes relating to the food industry
    42. Organisation and conducting of exhibitions for commercial or advertising purposes relating to food supply chains and sustainability in the food industry
    43. Organisation and conducting of exhibitions for commercial or advertising purposes relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    44. Organisation and conducting of exhibitions for commercial or advertising purposes relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    45. Organisation and conducting of exhibitions for commercial or advertising purposes to connect food and beverage professionals
    46. Organisation and conducting of trade fairs for commercial or advertising purposes
    47. Organising conducting and promoting trade fairs, shows and exhibitions, all for commercial and advertising purposes and the provisions of information relating thereto
    48. Polling (opinion -)
    49. Promotion of goods and services through sponsorship
    50. Providing an on-line commercial information directory on the internet
    51. Providing business directory information via a global computer network
    52. Providing business information directory services, via a global computer network
    53. Providing business information via global computer networks and the internet
    54. Providing commercial directory information via the internet
    55. Providing online commercial directory information services
    56. Providing online directory information services for global sellers and buyers of ingredients used in food, nutraceuticals, supplements, functional food and beverages
    57. Providing online directory information services relating to the food industry
    58. Providing online directory information services relating to food supply chains and sustainability in the food industry
    59. Providing online directory information services relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    60. Providing online directory information services relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    61. Providing online directory information services to connect food and beverage professionals
    62. Providing online marketplaces for sellers of goods and or services
    63. Providing online marketplaces for sellers of goods and or services relating to the food industry
    64. Providing online marketplaces for sellers of goods and or services relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    65. Providing online marketplaces for sellers of goods and or services relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    66. Providing online marketplaces for sellers of ingredients used in food, nutraceuticals, supplements, and functional food and beverages
    67. Provision of an online marketplace for buyers and sellers of goods and services
    68. Public relations
    69. Rental of advertising space and commercial display space on websites
    70. Sponsorship search
    71. Sponsorship search consultancy services
    72. Subscription services to business publications
    73. Subscription services to business publications relating to the food industry
    74. Subscription services to business publications relating to food supply chains and sustainability in the food industry
    75. Subscription services to business publications relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    76. Subscription services to business publications relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    77. Subscription services to business publications relating to live events in-person and on-line via digital platforms to connect food and beverage professionals
    78. Systematisation of data in computer databases
    79. Updating and maintenance of data in computer databases
    80. Information, consultancy and advisory services relating to all the aforesaid services including such services provided on-line or via the internet
    81. None of the aforesaid services concerning financial services for tax management and financing
    82. None of the aforesaid services in relation to IT services in banking.
  • The mark was filed in class 38 with following description of goods:
    1. Telecommunications services
    2. Broadcasting of audio-visual and multimedia content via the Internet
    3. Broadcasting of audio-visual and multimedia content via the Internet relating to the food industry
    4. Broadcasting of audio-visual and multimedia content via the Internet relating to food supply chains and sustainability in the food industry
    5. Broadcasting of audio-visual and multimedia content via the Internet relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    6. Broadcasting of audio-visual and multimedia content via the Internet relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    7. Broadcasting of audio-visual and multimedia content via the Internet relating to live events in-person and on-line via digital platforms to connect food and beverage professionals
    8. Communication via virtual private networks
    9. Computer aided transmission of data, publications and multimedia content
    10. Datacasting
    11. Datacasting relating to the food industry
    12. Datacasting relating to food supply chains and sustainability in the food industry
    13. Datacasting relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    14. Datacasting relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    15. Datacasting relating to live events in-person and on-line via digital platforms to connect food and beverage professionals
    16. Electronic bulletin board services
    17. Electronic bulletin board services relating to the food industry
    18. Electronic bulletin board services relating to food supply chains and sustainability in the food industry
    19. Electronic bulletin board services relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    20. Electronic bulletin board services relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    21. Electronic bulletin board services relating to live events in-person and on-line via digital platforms to connect food and beverage professionals
    22. Electronic mail
    23. Electronic transmission of news
    24. Interactive transmission of multi-media material via digital networks
    25. Netcasting [broadcasting over a global computer network]
    26. Network conferencing services
    27. Network conferencing services relating to the food industry
    28. Network conferencing services relating to food supply chains and sustainability in the food industry
    29. Network conferencing services relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    30. Network conferencing services relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    31. Network conferencing services relating to live events in-person and on-line via digital platforms to connect food and beverage professionals
    32. News agency services
    33. Online communications services
    34. Paging and messaging services [radio, telephone or other means of electronic communication]
    35. Providing access to a global computer information network in order to retrieve digital content
    36. Providing access to a global computer information network in order to retrieve digital content relating to the food industry
    37. Providing access to a global computer information network in order to retrieve digital content relating to food supply chains and sustainability in the food industry
    38. Providing access to a global computer information network in order to retrieve digital content relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    39. Providing access to a global computer information network in order to retrieve digital content relating to food consulting
    40. Providing access to a global computer information network in order to retrieve digital content relating to food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    41. Providing access to a global computer information network in order to retrieve digital content relating to live events in-person and on-line via digital platforms to connect food and beverage professionals
    42. Providing access to a global computer network and on-line sites containing information on a wide range of topics
    43. Providing access to a global computer network and on-line sites containing information on a wide range of topics, including the food industry
    44. Providing access to a global computer network and on-line sites containing information on a wide range of topics, including food supply chains and sustainability in the food industry
    45. Providing access to a global computer network and on-line sites containing information on a wide range of topics, including food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    46. Providing access to a global computer network and on-line sites containing information on a wide range of topics, including food consulting
    47. Providing access to a global computer network and on-line sites containing information on a wide range of topics, including food manufacturing
    48. Providing access to a global computer network and on-line sites containing information on a wide range of topics, including food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    49. Providing access to a global computer network and on-line sites containing information on a wide range of topics, including live events in-person and on-line via digital platforms to connect food and beverage professionals
    50. Providing access to computer programs on data networks
    51. Providing access to multimedia content online
    52. Providing access to online computer databases
    53. Providing access to online databases
    54. Providing access to online databases featuring content relating to the food industry
    55. Providing access to online databases featuring content relating to food supply chains and sustainability in the food industry
    56. Providing access to online databases featuring content relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    57. Providing access to online databases featuring content relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    58. Providing access to online databases featuring content relating to live events in-person and on-line via digital platforms to connect food and beverage professionals
    59. Providing chatroom or discussion services on-line
    60. Providing chatroom or discussion services on-line relating to the food industry
    61. Providing chatroom or discussion services on-line relating to food supply chains and sustainability in the food industry
    62. Providing chatroom or discussion services on-line relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    63. Providing chatroom or discussion services on-line relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    64. Providing chatroom or discussion services on-line relating to live events in-person and on-line via digital platforms to connect food and beverage professionals
    65. Providing online chatrooms for the transmission of messages, comments and multimedia content among users
    66. Providing online forums
    67. Providing user access to a global computer network and online sites containing information on a wide range of topics
    68. Providing user access to platforms on the internet
    69. Providing virtual facilities for real-time interaction among computer users
    70. Providing virtual private network (vpn) services
    71. Provision of access to an electronic marketplace [portal] on computer networks
    72. Provision of access to internet portals
    73. Radio broadcasting
    74. Streaming of data
    75. Streaming of data in relation to the food industry
    76. Streaming of data in relation to food supply chains and sustainability in the food industry
    77. Streaming of data in relation to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    78. Streaming of data in relation to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    79. Streaming of data to connect food and beverage professionals
    80. Teleconferencing services
    81. Transfer of information and data via online services and the internet
    82. Transmission of digital audio and video broadcasts over a global computer network
    83. Transmission of podcasts
    84. Transmission of webcasts
    85. Videoconferencing services
    86. Virtual chatrooms established via text messaging
    87. Information, consultancy, and advisory services relating to all the aforesaid services including such services provided on-line or via the Internet
    88. None of the aforesaid services concerning financial services for tax management and financing
    89. None of the aforesaid services in relation to IT services in banking.
  • The mark was filed in class 41 with following description of goods:
    1. Education
    2. Providing of training
    3. Entertainment
    4. Sporting and cultural activities
    5. Arranging and conducting of colloquiums, conferences, congresses, seminars, symposiums and training workshops
    6. Arranging and conducting of colloquiums, conferences, congresses, seminars, symposiums and training workshops relating to the food industry
    7. Arranging and conducting of colloquiums, conferences, congresses, seminars, symposiums and training workshops relating to food supply chains and sustainability in the food industry
    8. Arranging and conducting of colloquiums, conferences, congresses, seminars, symposiums and training workshops relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    9. Arranging and conducting of colloquiums, conferences, congresses, seminars, symposiums and training workshops relating to food consulting
    10. Arranging and conducting of colloquiums, conferences, congresses, seminars, symposiums and training workshops relating to food manufacturing
    11. Arranging and conducting of colloquiums, conferences, congresses, seminars, symposiums and training workshops relating to food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    12. Arranging and conducting of colloquiums, conferences, congresses, seminars, symposiums and training workshops to connect food and beverage professionals
    13. Arranging and conducting of exhibitions for cultural or educational purposes
    14. Arranging and conducting of in-person forums
    15. Book club services
    16. Books (publication of -)
    17. Editing of periodicals, journals and publications
    18. Hosting awards
    19. News reporting
    20. Organising and conducting conferences, seminars, symposia, workshops and networking events and the provision of news and information relating thereto
    21. Organising and conducting exhibitions, fairs and shows for cultural, educational or entertainment purposes
    22. Organising and conducting symposiums, seminars, conferences, congresses and cultural or educational courses
    23. Organising competitions
    24. Preparation of educational courses and examinations
    25. Production of podcasts
    26. Production of webcasts
    27. Providing on-line electronic publications [not downloadable]
    28. Providing on-line electronic publications [not downloadable] relating to the food industry
    29. Providing on-line electronic publications [not downloadable] relating to food supply chains and sustainability in the food industry
    30. Providing on-line electronic publications [not downloadable] relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    31. Providing on-line electronic publications [not downloadable] relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    32. Providing on-line electronic publications [not downloadable] relating to live events in-person and on-line via digital platforms to connect food and beverage professionals
    33. Providing on-line training
    34. Provision of news online
    35. Provision of news online, gathering and dissemination of news
    36. Provision of publications, newsletters, directories, magazines and newspapers, all being non-downloadable and supplied by the internet
    37. Publication of booklets, brochures and fact sheets
    38. Publication of books and journals
    39. Publication of data reports, analysis and infographics
    40. Publication of texts [other than publicity texts]
    41. Publishing
    42. Publishing of newsletters
    43. Publishing of newsletters relating to the food industry
    44. Publishing of newsletters relating to food supply chains and sustainability in the food industry
    45. Publishing of newsletters relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    46. Publishing of newsletters relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    47. Publishing of newsletters relating to live events in-person and on-line via digital platforms to connect food and beverage professionals
    48. Reviews of publications provided online, from a database, via the internet or any other communications network
    49. Setting up training programmes
    50. Information about entertainment and entertainment events provided via online networks and the Internet
    51. Online digital publishing services
    52. Organisation of webinars
    53. Providing information about online education
    54. Providing online publications, not downloadable
    55. Providing educational and entertainment events for the bringing together of individual researches and research organisations
    56. Information, consultancy and advisory services relating to all the aforesaid services including such services provided on-line or via the Internet
    57. None of the aforesaid services concerning financial services for tax management and financing
    58. None of the aforesaid services in relation to IT services in banking.
  • The mark was filed in class 42 with following description of goods:
    1. Scientific and technological services and research and design relating thereto
    2. Industrial analysis, industrial research and industrial design services
    3. Quality control and authentication services
    4. Design and development of computer hardware and software
    5. Computer network services
    6. Computer programming
    7. Computer programming for data processing and communication systems
    8. Computer programming services for the protection of software
    9. Computer project management in the field of electronic data processing [EDP]
    10. Computer services
    11. Computer services in the nature of customised web pages featuring user-defined information, personal profiles and information
    12. Consultancy and information services relating to information technology
    13. Database design and development
    14. Design and development of systems for data input, output, processing, display and storage
    15. Design and development of testing and analysis methods
    16. Hosting computer application software
    17. Hosting of digital content, namely, online journals and blogs
    18. Hosting of digital content, namely, online journals and blogs relating to the food industry
    19. Hosting of digital content, namely, online journals and blogs relating to food supply chains and sustainability in the food industry
    20. Hosting of digital content, namely, online journals and blogs relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    21. Hosting of digital content, namely, online journals and blogs relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    22. Hosting of digital content, namely, online journals and blogs relating to live events in-person and on-line via digital platforms to connect food and beverage professionals
    23. Hosting online web facilities for others for organising and conducting online meetings, gatherings, and interactive discussions
    24. Hosting web sites
    25. Hosting weblogs [blogs]
    26. Hosting weblogs [blogs] relating to the food industry
    27. Hosting weblogs [blogs] relating to food supply chains and sustainability in the food industry
    28. Hosting weblogs [blogs] relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    29. Hosting weblogs [blogs] relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    30. Hosting weblogs [blogs] relating to live events in-person and on-line via digital platforms to connect food and beverage professionals
    31. Industrial analysis and research services
    32. Pharmaceutical analysis
    33. Pharmaceutical research
    34. Platform as a services
    35. Platform as a services relating to the food industry
    36. Platform as a services relating to food supply chains and sustainability in the food industry
    37. Platform as a services relating to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    38. Platform as a services relating to food consulting, food manufacturing, food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    39. Platform as a services relating to live events in-person and on-line via digital platforms to connect food and beverage professionals
    40. Providing scientific research information and results from an on-line searchable database
    41. Providing scientific research information and results from an on-line searchable database featuring content in relation to the food industry
    42. Providing scientific research information and results from an on-line searchable database featuring content in relation to food supply chains and sustainability in the food industry
    43. Providing scientific research information and results from an on-line searchable database featuring content in relation to food, beverages, dairy alternatives, plant-based meat alternatives, fish alternatives, sugar reduction, salt reduction, fat reduction, food safety, gut health and healthy snacks
    44. Providing scientific research information and results from an on-line searchable database featuring content in relation to food consulting
    45. Providing scientific research information and results from an on-line searchable database featuring content in relation to food manufacturing
    46. Providing scientific research information and results from an on-line searchable database featuring content in relation to food research, nutraceutical ingredients, ingredients innovation, research and development breakthroughs, processing technologies, food technology and equipment, contract manufacturing, regulatory developments, sustainable sourcing strategies, marketing strategies in the food industry, digital marketing for suppliers of ingredients, food and nutrition marketing services
    47. Providing scientific research information and results from an on-line searchable database featuring content in relation to live events in-person and on-line via digital platforms to connect food and beverage professionals
    48. Providing search engines for obtaining data on a global computer network
    49. Providing software for generating data reports for use in publishing and printing
    50. Software as a service
    51. Technical research
    52. Conversion of texts to digital format
    53. Cross-platform conversion of digital content into other forms of digital content
    54. Design and development of virtual private network (vpn) operating software
    55. Design and development of virtual reality software
    56. Development of virtual reality software
    57. Development services relating to virtual reality software
    58. Digital compression of computer data
    59. Digitalization of sound and images
    60. Electronic storage of digital audio files
    61. Electronic storage of digital images
    62. Electronic storage of digital video files
    63. Hosting a website for the electronic storage of digital photographs and videos
    64. Hosting of digital content
    65. Hosting of digital content on the internet
    66. Hosting of digital content online
    67. Hosting of memory space on the internet for storing digital photographs
    68. Hosting online web facilities for others for sharing online content
    69. Online data storage
    70. Programming of software for online advertising
    71. Providing computer facilities for the electronic storage of digital data
    72. Providing online information about industrial analysis and research services
    73. Providing online non-downloadable software for use in communication
    74. Providing online, non-downloadable software
    75. Providing scientific research information and results from an online searchable database
    76. Providing temporary use of online non-downloadable software for accessing and using a cloud computing network
    77. Providing temporary use of online, non-downloadable computer software for use in broadcast monitoring applications
    78. Providing virtual computer environments through cloud computing
    79. Technical services for the downloading of digital data
    80. Technological consulting services for digital transformation
    81. Information, consultancy, and advisory services relating to all the aforesaid services including such services provided on-line or via the Internet
    82. None of the aforesaid services concerning financial services for tax management and financing
    83. None of the aforesaid services in relation to IT services in banking.