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EUTM file information

018880662

National Food Industry Group

May 26, 2023

Trademark Summary

The trademark National Food Industry Group was filed by Krajowa Grupa Spożywcza S.A., a corporation established under the laws of the Republic of Poland (the "Applicant"). The application was published for oppositions on June 28, 2023, and received one opposition filed on September 26, 2023 by NAVEED, MUHAMMAD on Likelihood of confusion. the opponent was represented by Digitorium S.Coop. and proceedings were handled in English, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued September 26, 2023

The application was filed in Polish, and Polish was also language of all opposition proceedings (English was selected as the second language).

Goods And Services

  • The mark was filed in class 1 with following description of goods:
    1. Chemical and organic compositions for use in the manufacture of food and beverages
    2. Chemical substances for use as food ingredients
    3. Food preservative compositions
    4. Vitamins for the food industry
    5. Flavour improvers for foodstuffs
    6. Flavour improvers for foodstuffs
    7. Flavour improvers for foodstuffs
    8. Chemical seasonings [for food manufacture]
    9. Finings
    10. Bacteria for use in food manufacture
    11. Food protein as a raw material
    12. Chemical additives for food
    13. Sugar substitutes (Chemical -)
    14. Chemical additives for meat processing
    15. Emulsifiers for use in the manufacture of foods
    16. Enzymes for the food industry
    17. Glucose for the food industry
    18. Gluten for the food industry
    19. Proteins for the food industry
    20. Caffeine and caffeine extracts for use in the food industry
    21. Stabilising agents for use in food
    22. Chemical substances for preserving foodstuffs
    23. Antioxidants for use in the manufacture of food products
    24. Artificial sweeteners [chemical preparations]
    25. Sugar alcohols
    26. Chemicals for use in the making of wine
    27. Chemicals for use in brewing
    28. Hydrogen
    29. Ethyl alcohol
    30. Alcohol
    31. Adjuvants, other than for medical or veterinary purposes
    32. Biostimulants for plants
    33. Additives, chemical, to fungicides
    34. Genes of seeds for agricultural production
    35. Gypsum for use as a fertilizer
    36. Soil for growing
    37. Glycerides
    38. Glycerine for industrial purposes
    39. Glycol
    40. Gluten [glue], other than for stationery or household purposes
    41. Gluten for industrial purposes
    42. Casein for the food industry
    43. Casein for industrial purposes
    44. Filtering materials of vegetable substances
    45. Flour for industrial purposes
    46. Hydrogen peroxide for industrial purposes
    47. Fertilizers
    48. Nitrogenous fertilizers
    49. Fish meal fertilizers
    50. Animal manure
    51. Spirits of vinegar [dilute acetic acid]
    52. Oils for the preservation of food
    53. Pectin for the food industry
    54. Substrates for soil-free growing [agriculture]
    55. Chemical preparations for smoking meat
    56. Enzyme preparations for industrial purposes
    57. Anti-sprouting preparations for vegetables
    58. Proteins for use in the manufacture of food supplements
    59. Saltpeter
    60. Starch for industrial purposes
    61. Potato flour for industrial purposes
    62. Horticultural chemicals, except fungicides, herbicides, insecticides and parasiticides
    63. Agricultural chemicals, except fungicides, herbicides, insecticides and parasiticides
    64. Beer-clarifying and preserving agents
    65. Beer preserving agents
    66. Seed preserving substances
    67. Peat [fertilizer]
    68. Topsoil
    69. Vitamins for use in the manufacture of food supplements.
  • The mark was filed in class 2 with following description of goods:
    1. Food colorants
    2. Food and beverage colorings
    3. Additives for use as colorants for foodstuffs
    4. Malt colorants
    5. Food colorants derived from succulent fruits
    6. Caramel [food colorant].
  • The mark was filed in class 4 with following description of goods:
    1. Electrical energy
    2. Electrical energy from renewable sources
    3. Electrical energy from solar power
    4. Electrical energy from wind power
    5. Wood chips for smoking and flavouring foods.
  • The mark was filed in class 9 with following description of goods:
    1. Recorded content
    2. Media content
    3. Electronic publications, downloadable
    4. Downloadable multimedia files
    5. Downloadable electronic newsletters
    6. Downloadable educational media
    7. Electronic magazines
    8. Downloadable electronic newspapers
    9. Downloadable electronic brochures
    10. E-books
    11. Podcasts
    12. Videocasts
    13. Databases
    14. Downloadable printable planners and organizers.
  • The mark was filed in class 16 with following description of goods:
    1. Bags and articles for packaging and storage of food, Of paper, Of cardboard or Of plastic materials
    2. Packaging for food
    3. Sacks and bags for packaging and storage of food, Of paper
    4. Cartons for packaging and storage of food
    5. Paper for packaging and storage of food
    6. Films for packaging and storage of food
    7. Paper egg cartons
    8. Freezer bags
    9. Printed matter
    10. Newsletters
    11. Pamphlets
    12. Information booklets
    13. White papers
    14. Trade journals
    15. Periodicals
    16. Catalogues
    17. Printed leaflets
    18. Promotional publications
    19. Educational publications
    20. Agendas
    21. Printed calendars
    22. Jotters
    23. Posters
    24. Paper and cardboard
    25. Printed matter
    26. Absorbent sheets of paper or plastic for foodstuff packaging
    27. Plastic film for wrapping
    28. Transfers [decalcomanias].
  • The mark was filed in class 29 with following description of goods:
    1. Dairy products and dairy substitutes
    2. Birds’ eggs and egg products
    3. Prepared meals containing [principally] eggs
    4. Edible oils and fats
    5. Milk products
    6. Cheese
    7. Cheese-based snack foods
    8. Margarine
    9. Butter
    10. Milk
    11. Cream [dairy products]
    12. Curd cheese
    13. Buttermilk
    14. Curd
    15. Dairy puddings
    16. Yoghurt
    17. Fish, seafood and molluscs, not live
    18. Fish, preserved
    19. Frozen fish
    20. Processed fish
    21. Smoked fish
    22. Dishes of fish
    23. Prepared meals consisting primarily of fish
    24. Fish jellies
    25. Fish, seafood and molluscs spreads
    26. Soups and stocks, meat extracts
    27. Soup concentrates
    28. Consommes
    29. Soup cubes
    30. Mixes for making soup
    31. Soup pastes
    32. Soup powders
    33. Canned soups
    34. Instant soup
    35. Meat
    36. Poultry
    37. Game, not live
    38. Pork
    39. Beef
    40. Veal
    41. Offal
    42. Ready cooked meals consisting wholly or substantially wholly of meat
    43. Processed meat products
    44. Meat spreads
    45. Meat-based snack food
    46. Frozen meat products
    47. Cooked meat dishes
    48. Frozen meat
    49. Roast meat
    50. Meat preserves
    51. Fresh meat
    52. Smoked meats
    53. Dried meat
    54. Bacon
    55. Knuckle of ham
    56. Cured sausages
    57. Hamburgers
    58. Tripe
    59. Sausages
    60. Brawn
    61. Stews
    62. Meat, preserved
    63. Jellies, jams, compotes, fruit and vegetable spreads
    64. Processed fruits, fungi and vegetables (including nuts and pulses)
    65. Dried, boiled and preserved fruits and vegetables
    66. Pickles
    67. Gherkins
    68. Sauerkraut
    69. Fruit chips
    70. Vegetable chips
    71. Potato crisps
    72. French fries
    73. Potato-based snack foods
    74. Potato puffs
    75. Mashed potato
    76. Potato-based dumplings
    77. Potato flakes
    78. Fruit desserts
    79. Dips
    80. Preserves, pickles
    81. Prepared meals consisting principally of vegetables
    82. Vegetable extracts for cooking
    83. Tomato extracts
    84. Quick-frozen vegetable dishes
    85. Prepared vegetable dishes
    86. Prepared vegetable products
    87. Vegetables, preserved
    88. Dried fruit mixes
    89. Frozen fruits
    90. Seeds, prepared
    91. Edible seeds
    92. Vegetable pate
    93. Fruit purees
    94. Vegetable mousses
    95. Tomato paste
    96. Prepared salads
    97. Fruit salads
    98. Vegetable salads
    99. Pickled vegetables
    100. Frozen vegetables
    101. Vegetables, tinned
    102. Fruit marmalade
    103. Vegetable jellies
    104. Meat jellies
    105. Sausage skins and imitations thereof
    106. Prepared insects and larvae
    107. Jams
    108. Beans, preserved
    109. Peas, preserved
    110. Berries, preserved
    111. Eggs
    112. Arrangements of processed fruit
    113. Fruit-based concentrate for cooking
    114. Vegetable-based concentrate for cooking
    115. Sweet corn, processed
    116. Marmalade
    117. Fruit pulp
    118. Fruit, preserved
    119. Fruit, processed
    120. Fruits, tinned
    121. Preserved peppers
    122. Vegetable marrow paste
    123. Aubergine paste
    124. Apple purée
    125. Fruit-based snack food
    126. Freeze-dried vegetables
    127. Vegetables, processed
    128. Vegetables, dried
    129. Yoghurt
    130. Kephir [milk beverage]
    131. Milk shakes
    132. Smetana [sour cream]
    133. Condensed milk
    134. Powdered milk
    135. Milk beverages, milk predominating
    136. Cottage cheese
    137. Frozen french fries
    138. Frozen spinach
    139. Frozen bamboo shoots
    140. Frozen celery cabbages
    141. Frozen sweet corn
    142. Frozen brackens (Gosari)
    143. Frozen cooked fish
    144. Frozen meals consisting primarily of fish
    145. Frozen meals consisting primarily of poultry
    146. Frozen meals consisting primarily of meat
    147. Frozen meals consisting primarily of chicken
    148. Frozen prepared meals consisting principally of vegetables
    149. Frozen pre-packaged entrees consisting primarily of seafood.
  • The mark was filed in class 30 with following description of goods:
    1. Sugars, natural sweeteners, sweet coatings and fillings, bee products
    2. Coffee, teas and cocoa and substitutes therefor
    3. Ice, ice creams, frozen yogurts and sorbets
    4. Salts, seasonings, flavourings and condiments
    5. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    6. Crisps made of cereals
    7. Puffed corn snacks
    8. Rice crisps
    9. Crisps made of cereals
    10. Pies [sweet or savoury]
    11. Prepared meals in the form of pizzas
    12. Noodle-based prepared meals
    13. Rice-based prepared meals
    14. Cereal-based snack food
    15. Sandwiches
    16. Frozen meals consisting primarily of pasta
    17. Frozen meals consisting primarily of rice
    18. Pies
    19. Cereal-based snack food
    20. Flavourings for foods
    21. Flavourings for soups
    22. Flavourings made from meat
    23. Flavourings made from fish
    24. Flavourings made from vegetables [other than essential oils]
    25. Seasoning mixes
    26. Spice extracts
    27. Tea essences
    28. Essences for food [other than essential oils]
    29. Vegetable concentrates used for seasoning
    30. Marinades
    31. Vinegar
    32. Seasoned coating for meat, fish, poultry
    33. Aromatic preparations for pastries
    34. Spice preparations
    35. Processed seeds used as a flavoring for foods and beverages
    36. Condiments
    37. Seasonings
    38. Spices in the form of powders
    39. Sauces [condiments]
    40. Fruit coulis [sauces]
    41. Seaweed [condiment]
    42. Dried herbs
    43. Ready-made sauces
    44. Ketchup [sauce]
    45. Meat gravies
    46. Mayonnaise
    47. Mustard
    48. Preparations for making up into sauces
    49. Sauce powders
    50. Cereal bars and energy bars
    51. Bread
    52. Sweets (candy), candy bars and chewing gum
    53. Confectionery
    54. Chocolate
    55. Dairy confectionery
    56. Pastries, cakes, tarts and biscuits (cookies)
    57. Confectionery in frozen form
    58. Bakery goods
    59. Crackers
    60. Bread and buns
    61. Non-medicated candy
    62. Brown sugar
    63. Sugar
    64. Castor sugar
    65. Fructose for food
    66. Honey
    67. Natural sweeteners
    68. Foodstuffs made of sugar for making a dessert
    69. Sweet glazes and fillings
    70. Sugar substitutes
    71. Molasses for food
    72. Cappuccino
    73. Chocolate powder
    74. Coffee essences
    75. Herbal teas
    76. Ground coffee
    77. Instant coffee
    78. Coffee in whole-bean form
    79. Herbal teas
    80. Coffee-based beverages
    81. Chocolate-based beverages
    82. Tea-based beverages
    83. Cocoa-based beverages
    84. Doughs, batters, and mixes therefor
    85. Yeast and leavening agents
    86. Pasta
    87. Farinaceous foods
    88. Preparations made from cereals
    89. Baking spices
    90. Dried and fresh pastas, noodles and dumplings
    91. Processed cereals
    92. Foodstuffs made from cereals
    93. Cereal preparations consisting of bran
    94. Flour
    95. Corn flour
    96. Potato flour
    97. Barley meal
    98. Corn flour
    99. Oatmeal
    100. Wheat flour
    101. Rye flour
    102. Potato flour
    103. Breakfast cereals, porridge and grits
    104. Corn flakes
    105. Corn flakes
    106. Rolled oats and wheat
    107. Processed grains
    108. Rice
    109. Foodstuffs made of rice
    110. Groats for human food
    111. Kasha [meal]
    112. Semolina
    113. Muesli
    114. Porridge
    115. Baking powder
    116. Baking soda [bicarbonate of soda for cooking purposes]
    117. Mixes for the preparation of bread
    118. Edible ices
    119. Ice cream
    120. Bulgur
    121. Hominy grits
    122. Ketchup [sauce]
    123. Noodles
    124. Macaroni
    125. Cereal preparations
    126. Pasta sauce
    127. Tomato sauce
    128. Frozen pizzas
    129. Frozen pancakes
    130. Frozen waffles
    131. Frozen French toast sticks
    132. Frozen French toast
    133. Frozen pastry stuffed with vegetables
    134. Frozen pastry stuffed with meat and vegetables
    135. Frozen pastry stuffed with meat and vegetables
    136. Frozen pastry stuffed with meat
    137. Frozen pizza crusts made of cauliflower
    138. Frozen pizza crusts
    139. Frozen custards
    140. Sauces for frozen fish
    141. Frozen lollipops
    142. Frozen yoghurt [confectionery ices]
    143. Frozen yogurt cakes
    144. Frozen yogurt pies
    145. Frozen dairy confections
    146. Frozen yoghurt [confectionery ices]
    147. Ice beverages with a coffee base
    148. Frozen confectionery containing ice cream
    149. Ice beverages with a chocolate base
    150. Frozen confections on a stick
    151. Ice beverages with a cocoa base
    152. Frozen yogurt confections
    153. Ice milk bars
    154. Mixtures for making frozen confections
    155. Deep frozen pasta
    156. Frozen prepared rice
    157. Frozen prepared rice with seasonings
    158. Frozen prepared rice with seasonings and vegetables
    159. Flour based savory snacks
    160. Corn-based savoury snacks
    161. Cereal-based savoury snacks
    162. Savory sauces, chutneys and pastes.
  • The mark was filed in class 31 with following description of goods:
    1. Agricultural and aquacultural crops, horticulture and forestry products
    2. Raw and unprocessed horticultural products
    3. Raw and unprocessed agricultural products
    4. Raw and unprocessed forestry products
    5. Raw and unprocessed aquacultural products
    6. Seeds, bulbs and seedlings for plant breeding
    7. Natural edible plants [unprocessed]
    8. Malts and unprocessed cereals
    9. Fresh fruit, nuts, vegetables and herbs
    10. Fungi
    11. Raw and unprocessed seeds
    12. Grains [cereals]
    13. Seeds for planting
    14. Agricultural seeds
    15. Vegetable seeds
    16. Seeds for planting
    17. Seeds for fruit
    18. Seeds for flowers
    19. Poultry, live
    20. Fish, live
    21. Pigs
    22. Live cattle
    23. Livestock
    24. Fodder
    25. Agricultural produce (Unprocessed -)
    26. Maize
    27. Seeds for planting
    28. Bran mash for animal consumption
    29. Bran
    30. Oats
    31. Stall food for animals
    32. Animal fattening preparations
    33. By-products of the processing of cereals, for animal consumption
    34. Wheat
    35. Vegetables, fresh
    36. Cereal seeds, unprocessed
    37. Grains for animal consumption
    38. Bred stock
    39. Live animals.
  • The mark was filed in class 32 with following description of goods:
    1. Soft drinks
    2. Beer and brewery products
    3. Flavoured carbonated beverages
    4. Energy drinks
    5. Isotonic beverages
    6. Protein drinks
    7. Juices
    8. Fruit juice beverages
    9. Vegetable juices [beverages]
    10. Sherbets [beverages]
    11. Vegetable drinks
    12. Fruit drinks
    13. Syrups for beverages
    14. Fruit nectars, non-alcoholic
    15. Waters [beverages]
    16. Non-alcoholic preparations for making beverages
    17. Concentrates for use in the preparation of soft drinks
    18. Non-alcoholic fruit extracts
    19. Cider, non-alcoholic
    20. Beer-based cocktails
    21. Cocktails, non-alcoholic
    22. Lemonades
    23. Smoothies
    24. Non-alcoholic fruit juice beverages
    25. Beer
    26. Malt beer
    27. Tomato juice [beverage]
    28. Aerated water
    29. Mineral water [beverages]
    30. Frozen carbonated beverages
    31. Frozen fruit-based beverages
    32. Iced fruit beverages.
  • The mark was filed in class 33 with following description of goods:
    1. Alcoholic beverages (except beer)
    2. Preparations for making alcoholic beverages
    3. Cider
    4. Sparkling wines
    5. Table wines
    6. Alcoholic beverages of fruit
    7. Alcoholic tea-based beverage
    8. Alcoholic coffee-based beverage
    9. Alcopops
    10. Spirits [beverages]
    11. Distilled beverages
    12. Grain-based distilled alcoholic beverages
    13. Pre-mixed alcoholic beverages, other than beer-based
    14. Wine
    15. Vodka.
  • The mark was filed in class 34 with following description of goods:
    1. Tobacco products
    2. Cigarettes
    3. Tobacco.
  • The mark was filed in class 35 with following description of goods:
    1. Advertising, Marketing and Promotion services in the following fields: The agri-food market
    2. Provision of business information relating to the agricultural industry
    3. Business consulting services in the agriculture field
    4. Grain market analysis
    5. Export promotion services
    6. Advertising, marketing and promotional services
    7. Preparation of advertising material, Preparation of marketing and promotional materials
    8. Distribution of advertising, marketing and promotional material
    9. Provision of advertising space, time and media
    10. Publicity and sales promotion services
    11. Product marketing
    12. Sales promotion
    13. Organising, arranging and conducting of events, exhibitions, trade fairs and shows For commercial and promotional and advertising purposes
    14. Product demonstrations and product display services
    15. Promoting the goods and services of others over the Internet
    16. Loyalty, incentive and bonus program services
    17. Business assistance, management and administrative services
    18. Business analysis and research
    19. Business information
    20. Providing assistance in the field of business promotion
    21. Providing consumer information relating to goods and services
    22. Price comparison services
    23. Sales management services
    24. Provision of an online marketplace for buyers and sellers of goods and services
    25. Business consultancy and advisory services
    26. Business appraisals
    27. Retailing of foodstuffs
    28. Wholesaling relating to foodstuffs
    29. Import and export services
    30. Commercial intermediation services
    31. Procurement services for others [purchasing goods and services for other businesses]
    32. Retail services in relation to frozen yogurts
    33. Wholesale services in relation to frozen yogurts.
  • The mark was filed in class 36 with following description of goods:
    1. Rental of farms
    2. Valuation of farm assets
    3. Insurance underwriting
    4. Finance services
    5. Fundraising and financial sponsorship
    6. Management of property.
  • The mark was filed in class 39 with following description of goods:
    1. Warehouse storage and storaging, in relation to the following goods: Cereals, Rape and Agricultural raw materials
    2. Storage of farm products
    3. Storage of agricultural foodstuffs
    4. Transport of farm products
    5. Packaging and storage of goods
    6. Provision of warehousing services and facilities
    7. Rental services related to transportation and storage
    8. Refrigerated transport services for goods
    9. Rental of units and containers for storage and transport
    10. Information services relating to the transportation of goods
    11. Advisory services relating to the storage of goods
    12. Collection, transport and delivery of goods
    13. Reception services, Transport and Delivery in relation to the following goods: Food
    14. Transshipment services
    15. Shipping of goods
    16. Transport logistics
    17. Loading and unloading of vehicles
    18. Unloading of goods and Repackaging of goods
    19. Storage of goods
    20. Storage of goods
    21. Food storage services
    22. Refrigerated storage of goods and Refrigerated storage of goods
    23. Wrapping and packaging of goods
    24. Packing of food
    25. Advisory services relating to the packing of goods
    26. Labelling services
    27. Transport
    28. Refrigerated transport of frozen goods
    29. Frozen food storage services
    30. Provision of frozen storage facilities
    31. Transportation and delivery of goods.
  • The mark was filed in class 40 with following description of goods:
    1. Processing in relation to the following goods: Agricultural products, Fruits and Vegetables
    2. Food and beverage treatment
    3. Food and drink preservation
    4. Flour milling
    5. Cooked foods (Treatment of -)
    6. Coffee roasting and processing
    7. Processing of foodstuffs for use in manufacture
    8. Milk processing
    9. Fish processing
    10. Food grinding
    11. Preservation of food
    12. Food grinding
    13. Preservation of food
    14. Pasteurizing of food and beverages
    15. Smoke house services for smoking food
    16. Slaughtering of livestock
    17. Rental of machines and apparatus for processing foods
    18. Freezing services for others
    19. Freezing of foods.
  • The mark was filed in class 41 with following description of goods:
    1. Providing of training in the fields of agriculture, horticulture and forestry
    2. Education services relating to the agricultural industry
    3. Training, in the following fields: food industry
    4. Organizing cultural and arts events
    5. Arranging, organizing and conducting competitions
    6. Arranging, conducting and organisation of conferences
    7. Arranging, conducting and organisation of seminars
    8. Arranging, conducting and organisation of congresses
    9. Arranging, conducting and organisation of symposiums
    10. Arranging, conducting and organisation of workshops
    11. Arranging, organizing and conducting of exhibitions for educational purposes
    12. Development of educational materials.
  • The mark was filed in class 42 with following description of goods:
    1. Agricultural research
    2. Research of foodstuffs
    3. Product quality testing
    4. Research relating to cultivation in agriculture
    5. Inspection of foodstuffs
    6. Inspection of livestock breeding
    7. Inspection of agriculture
    8. Quality control relating to the hygiene of foodstuffs
    9. Product quality evaluation
    10. Testing of foodstuffs
    11. Certification [quality control]
    12. Testing, analysis and evaluation of the goods and services of others for the purpose of certification
    13. Technical consultancy in relation to research services relating to foods and dietary supplements
    14. Food sanitation consultation
    15. Computerised food analysis services
    16. Information services relating to the safety of fertilisers used in agriculture
    17. Biochemical research and development
    18. Biological research
    19. Chemical research.
  • The mark was filed in class 44 with following description of goods:
    1. Agriculture, aquaculture, horticulture and forestry services
    2. Providing information about agriculture, horticulture, and forestry services
    3. Consultancy and advisory services relating to agriculture, horticulture and forestry
    4. Advisory and consultancy services relating to the use of fertilizers in agriculture, horticulture and forestry
    5. Advisory and consultancy services relating to weed, pest and vermin control in agriculture, horticulture and forestry
    6. Cultivation advisory services relating to agriculture
    7. Farming services
    8. Veterinary and agricultural services
    9. Farming (animals)
    10. Fish farming services
    11. Advice relating to the breeding of animals
    12. Advice relating to the feeding of animals
    13. Plant nursery services
    14. Rental of equipment for agriculture, aquaculture, horticulture and forestry
    15. Providing nutritional information about food
    16. Agriculture, horticulture and forestry services.
  • The mark was filed in class 45 with following description of goods:
    1. Legal aid services
    2. Legal services relating to business
    3. Legal information services
    4. Information, advisory and consultancy services relating to legal matters
    5. Legal assistance in the drawing up of contracts
    6. Arranging for the provision of legal services.