The trademark application METODO ALMA DOPPIA DECORTICAZIONE per un grano più puro was filed by Pastificio F.lli Cellino S.p.A., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on August 29, 2023, and it was registered by office on December 6, 2023 without any oppositions.
The application was filed in Italian (English was selected as the second language).