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EUTM file information

018908700

MIRA19


July 31, 2023

Trademark Summary

The trademark application MIRA19 was filed by Milena LAMBRI, a national of the Italian Republic (the "Applicant") and Pier Carlo RASSU, a national of the Italian Republic (the "Co-Applicant", and jointly with the "Applicant" referred to as the "Applicants" going forward). The application was published for oppositions on August 8, 2023, and it was registered by office on November 15, 2023 without any oppositions.

The application was filed in Italian (English was selected as the second language).


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Fruit-based meal replacement bars
    2. Fruit leathers
    3. Arrangements of processed fruit
    4. Compotes
    5. Fruit-based concentrate for cooking
    6. Jams
    7. Fruit preserves
    8. Spreads consisting mainly of fruits
    9. Fruit spreads
    10. Fruit desserts
    11. Cheese
    12. Milk shakes
    13. Aromatized fruit
    14. Crystallized fruits
    15. Frozen fruits
    16. Fruit, preserved
    17. Fruit preserved in alcohol
    18. Fruit, stewed
    19. Fermented fruits
    20. Glazed fruits
    21. Bottled fruits
    22. Fruit Powders
    23. Fruits, tinned
    24. Dried fruit
    25. Candied nuts
    26. Preserved nuts
    27. Ground nuts
    28. Blanched nuts
    29. Processed nuts
    30. Pickled fruits
    31. Cut fruits
    32. Fruit, processed
    33. Fruit jelly spreads
    34. Jellies, jams, compotes, fruit and vegetable spreads
    35. Vegetable jellies
    36. Fruit salads
    37. Marmalade
    38. Fruit marmalade
    39. Fruit paste
    40. Fruit purees
    41. Fruit-based snack food
    42. Candied fruit snacks
    43. Dried fruit-based snacks
    44. Fruit- and nut-based snack bars
    45. Fruit juices for cooking
    46. Yoghurt
    47. Soya yoghurt
    48. Low fat yoghurts
    49. Flavoured yoghurts
    50. Fruit flavoured yoghurts
    51. Drinking yogurts
    52. Yoghurt made from goats milk
    53. Custard style yoghurts.
  • The mark was filed in class 30 with following description of goods:
    1. Fruit vinegar
    2. Fruit flavourings, except essences
    3. Fruit flavorings, other than essential oils
    4. Muesli bars
    5. Cereal based energy bars
    6. Ice cream stick bars
    7. Bases for making milk shakes [flavourings]
    8. Ice cream drinks
    9. Tea-based beverages with fruit flavoring
    10. Cream puffs
    11. Biscuits
    12. Biscuits flavoured with fruit
    13. Biscuits [sweet or savoury]
    14. Filled biscuits
    15. Petit-beurre biscuits
    16. Doughnuts
    17. Sweetmeats [candy]
    18. Soft pretzels
    19. Brioches
    20. Filled bread rolls
    21. Jam filled brioches
    22. Puddings
    23. Caramels [candy]
    24. Chewing candy
    25. Ice confectionery
    26. Boiled sweets
    27. Foamed sugar sweets
    28. Hard caramels [candies]
    29. Sugar-coated hard caramels
    30. Hand made candies
    31. Gum sweets
    32. Fruit gums [other than for medical use]
    33. Soft caramels
    34. Toffee
    35. Sweets (Non-medicated -) being honey based
    36. Filled sweetmeats
    37. Panned sweets (Non-medicated -)
    38. Sugarless sweets
    39. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    40. Breakfast cereals containing fruit
    41. Breakfast cereals containing a mixture of fruit and fibre
    42. Confectionery chips for baking
    43. Chocolates
    44. Chocolate
    45. Filled chocolate
    46. Fruit coulis [sauces]
    47. Confectionery
    48. Ice cream confectionery
    49. Crackers flavoured with fruit
    50. Crackers
    51. Pancakes
    52. Croissants
    53. Apple tarts
    54. Croƻtons
    55. Cupcakes
    56. Ice cream desserts
    57. Cake Pops
    58. Cakes
    59. Muesli desserts
    60. Breakfast cake
    61. Ice-cream cakes
    62. Rusks
    63. Tarts
    64. Pies
    65. Fruited scones
    66. Frappes
    67. Chocolate coated fruits
    68. Hardtack [biscuits]
    69. Rice crusts
    70. Ice cream
    71. Sorbets [water ices]
    72. Ice cream with fruit
    73. Soft ices
    74. Ice creams, frozen yogurts, and sorbets
    75. Water ice
    76. Thin breadsticks
    77. Infusions, not medicinal
    78. Macaroons [pastry]
    79. Madeleines
    80. Marzipan
    81. Mustard
    82. Mousse confections
    83. Dessert mousses [confectionery]
    84. Muesli
    85. Muffins
    86. Sponge cakes
    87. Bread
    88. Pastries
    89. Fruit confectionery
    90. Fresh pasties
    91. Petits fours [cakes]
    92. Pastries, cakes, tarts and biscuits (cookies)
    93. Pastries containing fruit
    94. Porridge
    95. Bakery goods
    96. Fruit filled pastry products
    97. Confectionery bars
    98. Sauces
    99. Syrups and treacles
    100. Flavouring syrups
    101. Table syrup
    102. Fruit flavoured water ices in the form of lollipops
    103. Sherbets [ices]
    104. Sherbets [confectionery]
    105. Sorbet infused with alcohol
    106. Tea
    107. Fruit teas
    108. Herbal teas
    109. Fruit cakes
    110. Frozen yoghurt [confectionery ices]
    111. Sugars, natural sweeteners, sweet coatings and fillings, bee products.
  • The mark was filed in class 32 with following description of goods:
    1. Waters
    2. Flavoured waters
    3. Fruit flavoured waters
    4. Fruit juice beverages
    5. Smoothies
    6. Frozen fruit-based beverages
    7. Fruit drinks
    8. Soft drinks
    9. Fruit-based soft drinks flavored with tea
    10. Fruit flavored soft drinks
    11. Low-calorie soft drinks
    12. Non-carbonated soft drinks
    13. Fruit-flavoured beverages
    14. Nutritionally fortified beverages
    15. Beverages consisting of a blend of fruit and vegetable juices
    16. Beverages containing vitamins
    17. Beverages consisting principally of fruit juices
    18. Non-alcoholic fruit juice beverages
    19. Energy drinks
    20. Flavoured carbonated beverages
    21. Iced fruit beverages
    22. Sports drinks
    23. Cocktails, non-alcoholic
    24. Non-alcoholic fruit cocktails
    25. Concentrates for use in the preparation of sports drinks
    26. Concentrates for use in the preparation of energy drinks
    27. Concentrates for making fruit drinks
    28. Concentrates for use in the preparation of soft drinks
    29. Non-alcoholic essences for making beverages
    30. Essences for making flavoured mineral water [not in the nature of essential oils]
    31. Essences for making beverages
    32. Non-alcoholic fruit extracts
    33. Non-alcoholic fruit extracts used in the preparation of beverages
    34. Non-alcoholic preparations for making beverages
    35. Syrups and other non-alcoholic preparations for making beverages
    36. Syrups for beverages
    37. Syrups for making fruit-flavored drinks
    38. Syrups for making flavoured mineral waters
    39. Syrups for making beverages
    40. Syrups for making non-alcoholic beverages
    41. Sherbets [beverages]
    42. Cordials
    43. Juices
    44. Organic fruit juice
    45. Fruit juice concentrates
    46. Aerated fruit juices
    47. Mixed fruit juice
    48. Vegetable juices [beverages]
    49. Squashes [non-alcoholic beverages]
    50. Alcohol free wine.
  • The mark was filed in class 33 with following description of goods:
    1. Spirits [beverages]
    2. Bitters
    3. Aperitifs
    4. Liquor-based aperitifs
    5. Wine-based aperitifs
    6. Alcoholic aperitif bitters
    7. Aperitifs with a distilled alcoholic liquor base
    8. Wine-based beverages
    9. Wine coolers [drinks]
    10. Low alcoholic drinks
    11. Alcoholic beverages of fruit
    12. Alcoholic beverages containing fruit
    13. Alcoholic carbonated beverages, except beer
    14. Pre-mixed alcoholic beverages
    15. Beverages containing wine [spritzers]
    16. Distilled beverages
    17. Alcoholic energy drinks
    18. Alcopops
    19. Alcoholic fruit cocktail drinks
    20. Cocktails
    21. Digestifs [liqueurs and spirits]
    22. Alcoholic essences
    23. Alcoholic essences and extracts
    24. Alcoholic extracts
    25. Fruit extracts, alcoholic
    26. Extracts of spiritous liquors
    27. Liqueurs
    28. Wine.