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EUTM file information

018909938

TƯƠNG ỚT Doctor Cay 100 % Natural HOT CHILI SAUCE


August 2, 2023

Trademark Summary

The trademark application TƯƠNG ỚT Doctor Cay 100 % Natural HOT CHILI SAUCE was filed by Doctor Cay CZ s.r.o., a corporation established under the laws of the Czech Republic (the "Applicant"). The application was published for oppositions on August 20, 2023, and it was registered by office on November 27, 2023 without any oppositions.

The application was filed in Czech (English was selected as the second language).

Change of name and address of the trademark registration was recorded on September 11, 2023.


Goods And Services

  • The mark was filed in class 30 with following description of goods:
    1. Salts, seasonings, flavourings and condiments
    2. Marinades containing herbs
    3. Chemical seasonings [cooking]
    4. Chili oil for use as a seasoning or condiment
    5. Condiments made of monosodium glutamate
    6. Condiments
    7. Edible salt
    8. Curry [spice]
    9. Spiced salt
    10. Savory food flavourings for food [other than essential oils]
    11. Seasonings
    12. Spice preparations
    13. Seasoning mixes
    14. Spice extracts
    15. Marinades
    16. Marinades containing seasonings
    17. Hot pepper powder [spice]
    18. Chili powders
    19. Red pepper powder (Gochutgaru)
    20. Ground pepper
    21. Savory sauces, chutneys and pastes
    22. Seasoned coating for meat, fish, poultry
    23. Flavourings for soups
    24. Flavourings for soups [other than essential oils]
    25. Flavourings in the form of dehydrated sauces
    26. Flavourings in the form of concentrated sauces
    27. Sauces [condiments]
    28. Peppers [seasonings]
    29. Flavorings and seasonings
    30. Flavourings for foods
    31. Fish sauce
    32. Sichuan pepper powder
    33. Pimento used as a condiment
    34. Salt
    35. Dry seasoning mixes for stews
    36. Dried chili peppers seasoning
    37. Flavour enhancers for food [other than essential oils]
    38. Chili seasoning
    39. Chili sauce
    40. Chili paste for use as a seasoning
    41. Sriracha hot chili sauce
    42. Gochujang
    43. Chili pepper paste being condiment
    44. Concentrated sauce
    45. Hot chili pepper sauce
    46. Cooking sauces
    47. Pasta sauce
    48. Hot sauce
    49. Savory sauces used as condiments.
  • The mark was filed in class 31 with following description of goods:
    1. Fresh chilies
    2. Chillies
    3. Chillies (Unprocessed -).