EUTM file information

018912914

HI! SPICE

August 10, 2023

Trademark Summary

The trademark HI! SPICE was filed by Aldi GmbH & Co. KG, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on January 2, 2024, and received one opposition filed on March 27, 2024 by MOKATE Czech s.r.o. on Likelihood of confusion. the opponent was represented by Bárová, Petra and proceedings were handled in English, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued March 27, 2024

The application was filed in German, and German was also language of all opposition proceedings (English was selected as the second language).

Goods And Services

  • The mark was filed in class 21 with Spice mills.
  • The mark was filed in class 29 with following description of goods:
    1. Meat
    2. Fish, not live
    3. Poultry
    4. Game, not live
    5. Meat extracts
    6. Fruit, preserved
    7. Vegetables, preserved
    8. Frozen fruits
    9. Frozen vegetables
    10. Dried fruit
    11. Vegetables, dried
    12. Cooked fruits, Vegetables, cooked
    13. Jellies
    14. Jams
    15. Compotes
    16. Eggs
    17. Milk
    18. Cheese
    19. Butter
    20. Yoghurt
    21. Milk products
    22. Oils for food
    23. Edible fats
    24. Meat or fish preserves
    25. Tinned fruit and vegetables
    26. Soup preserves
    27. Meat salads
    28. Fish salads
    29. Poultry salads
    30. Food prepared from game
    31. Potato salad
    32. Fruit salads
    33. Meat stock cubes
    34. Extracts for bouillons
    35. Vegetable stock cubes
    36. Broths
    37. Broth
    38. Soups
    39. Packet soups
    40. Soup concentrates
    41. Preparations for making soup
    42. Mixture made from dried vegetables
    43. Butter preparations, in particular butter with herbs, butter with garlic and butter with basil
    44. Dried fruit
    45. Nuts, prepared
    46. Soya bean preparations for food, including soya bean preparations in concentrated and dried form, namely soya puree, soya meal, soya albumen, preserved and dried soya beans, preserved bean sprouts, soya jelly
    47. Ready meals, consisting predominantly of soya bean preparations, including in concentrated and dried form, namely soya pulp, soya meal, soya protein, preserved and dried soya beans, preserved soya germs, soya jelly, and consisting of meat, fish, poultry, potatoes, vegetables, pulses, with added rice, pasta, spices, soya meal and sauces
    48. Mashed potatoes
    49. Potato dumplings
    50. Prepared potato meals
    51. Frozen potato products
    52. Fruit desserts
    53. Broth, broth concentrates
    54. Concentrated broth
    55. Broth
    56. Preparations for making bouillon
    57. Concentrates (bouillon- )
    58. Instant cooking soups and Instant semi-prepared meals
    59. Extracts for soups
    60. Soup powders
    61. Soup cubes
    62. Croquettes
    63. Prepared meals consisting predominantly of meat, sausage, vegetables and pulses
    64. Instant soup
    65. Dried mushrooms
    66. Fried onions
    67. French fries
    68. Chicken stock
    69. Beef bouillon
    70. Prepared meals consisting predominantly of meat, poultry and/or vegetables
    71. Stews, consisting predominantly of meat, poultry and/or vegetables
    72. Bases
    73. Fruit desserts.
  • The mark was filed in class 30 with following description of goods:
    1. Salt
    2. Seasonings
    3. Spices
    4. Preserved herbs
    5. Mustard
    6. Vinegar
    7. Sauces
    8. Other seasonings
    9. Dressings
    10. Powdered sauces and sauce extracts, including powdered sauces and sauce extracts for salad dressings
    11. Binding products (seasonings), namely ready-to-cook dry mixtures of foodstuffs of plant and/or vegetable origin, namely vegetables, herbs, spices, condiments, yeast extracts, powdered red wine, animal and/or vegetable fats, flavour enhancers and culinary substances, namely binding agents, maltodextrin, emulsifiers, all the aforesaid being auxiliaries for preparing ready meals
    12. Soy sauce
    13. Dressings for salad
    14. Aromatic preparations for food, Dried herbs
    15. Culinary spices
    16. Binding agents for sauces
    17. Soybean products for food, including in concentrated and dried form, namely Soya flour, Soya sauces, including salad dressings.
  • The mark was filed in class 31 with following description of goods:
    1. Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
    2. Raw and unprocessed grains and seeds
    3. Fruit, fresh
    4. Vegetables, fresh
    5. Garden herbs, fresh
    6. Natural plants
    7. Flowers
    8. Bulbs for planting
    9. Seedlings for planting
    10. Seeds for planting
    11. Live animals
    12. Animal foodstuffs
    13. Beverages for animals
    14. Malt
    15. Unprocessed herbs
    16. Garden herbs, fresh.