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EUTM file information

018918563

K Favourites

August 28, 2023

Trademark Summary

The trademark application K Favourites was filed by Kaufland Dienstleistung GmbH & Co. KG, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on September 5, 2023, and it was registered by office on December 13, 2023 without any oppositions.

The application was filed in German (English was selected as the second language).

Change of name and professional address of the trademark registration was recorded on February 22, 2024.

Goods And Services

  • The mark was filed in class 4 with Fuels and illuminants and Candles for lighting..
  • The mark was filed in class 8 with following description of goods:
    1. Disposable forks
    2. Disposable spoons
    3. Disposable knives
    4. Table cutlery [knives, forks and spoons]
    5. Biodegradable cutlery
    6. Hand-operated slicers
    7. Kitchen knives
    8. Multi-tool knives
    9. Non-electric food slicers
    10. Non-electric vegetable peelers
    11. Food processors, hand-operated.
  • The mark was filed in class 11 with Refrigerating and freezing equipment and Cooking, heating, cooling and preservation equipment, for food and beverages..
  • The mark was filed in class 16 with following description of goods:
    1. Stickers [stationery]
    2. Filtering materials of paper
    3. Table napkins of paper
    4. Bags and articles for packaging, wrapping and storage, of paper, cardboard or plastics.
  • The mark was filed in class 21 with Tableware, cookware and containers and Household utensils for cleaning, brushes and brush-making materials..
  • The mark was filed in class 24 with Linens and Textile goods, and substitutes for textile goods..
  • The mark was filed in class 29 with following description of goods:
    1. Seaweed extracts for food
    2. Alginates for culinary purposes
    3. Eggs
    4. Pickled vegetables
    5. Pickled fruits
    6. Preserved vegetables
    7. Edible birds' nests
    8. Prepared dishes consisting principally of meat
    9. Fatty substances for the manufacture of edible fats
    10. Isinglass for food
    11. Meat
    12. Broth concentrates
    13. Meat extracts
    14. Freeze-dried vegetables
    15. Gelatine
    16. Vegetable stock
    17. Vegetable extracts for food
    18. Prepared vegetable dishes
    19. Vegetable juice concentrates for food
    20. Vegetable salads
    21. Toasted laver
    22. Salted vegetables
    23. Peeled vegetables
    24. Vegetables, dried
    25. Glazed fruits
    26. Dried fruit
    27. Compotes
    28. Jams
    29. Vegetables, preserved
    30. Fruit, preserved
    31. Croquettes
    32. Soups and stocks, meat extracts
    33. Tahini [sesame seed paste]
    34. Silkworm chrysalis for human consumption
    35. Pectin for culinary purposes
    36. Fruit salads
    37. Fruits, tinned
    38. Mixtures of fruit and nuts
    39. Sausage casings, natural or artificial
    40. Dairy products and dairy substitutes
    41. Milk products
    42. Milk
    43. Lecithin for culinary purposes
    44. Rennet
    45. Frozen vegetables
    46. Frozen fruits
    47. Aloe vera prepared for human consumption
    48. Processed meat products
    49. Processed potatoes
    50. Processed seafood
    51. Seeds, prepared
    52. Escargots
    53. Processed fish
    54. Vegetables, processed
    55. Fruit, processed
    56. Birds’ eggs and egg products
    57. Pre-cut vegetables
    58. Game, not live
    59. Charcuterie
    60. Prepared vegetable products
    61. Prepared insects and larvae
    62. Pollen prepared as foodstuff
    63. Prepared meat
    64. Fish, seafood and molluscs, not live
    65. Edible oils and fats
    66. Processed fruits, fungi, vegetables, nuts and pulses
    67. Meat and meat products
    68. Pressed fruit paste
    69. Crystallized fruits
    70. Arrangements of processed fruit
    71. Fruit preserved in alcohol
    72. Bottled sliced fruits.
  • The mark was filed in class 30 with following description of goods:
    1. Cereal-based snack food
    2. Snack food products made from potato flour
    3. Snack foods prepared from maize
    4. Snacks manufactured from muesli
    5. Chocolate candies
    6. Baking powder
    7. Bakery goods
    8. Thickening agents for cooking foodstuffs
    9. Binding agents for ice cream
    10. Sweets
    11. Bread
    12. Cheeseburgers [sandwiches]
    13. Dessert mousses [confectionery]
    14. Puddings
    15. Rice-based pudding dessert
    16. Dessert souffles
    17. Essences for foodstuffs, except etheric essences and essential oils
    18. Vinegar
    19. Pastries
    20. Rice-based prepared meals
    21. Prepared meals in the form of pizzas
    22. Prepared meals containing [principally] pasta
    23. Spring rolls
    24. Royal jelly
    25. Cereal preparations
    26. Spices
    27. Gluten additives for culinary purposes
    28. Yeast
    29. Instant dessert puddings
    30. Coffee
    31. Coffee, teas and cocoa and substitutes therefor
    32. Cocoa
    33. Chewing gum
    34. Capers
    35. Biscuits
    36. Dumplings
    37. Flour confectionery
    38. Confectionery items coated with chocolate
    39. Candy coated confections
    40. Cakes
    41. Cooling ice
    42. Food flavourings, other than essential oils
    43. Linseed for culinary purposes [seasoning]
    44. Maltose
    45. Malt extract for food
    46. Sea water for cooking
    47. Flour
    48. Farinaceous foods
    49. Ham glaze
    50. Muesli bars
    51. Non-medicated confectionery in jelly form
    52. Pâtés en croûte
    53. Cheese flavored puffed corn snacks
    54. Snack foods made of whole wheat
    55. Snack food products made from rusk flour
    56. Snack food products made from maize flour
    57. Snack food products made from cereal starch
    58. Rice-based snack food
    59. Mustard
    60. Chocolate bars
    61. Chocolate for confectionery and bread
    62. Chocolate
    63. Sandwiches
    64. Salt
    65. Preparations for stiffening whipped cream
    66. Sago
    67. Rice tapioca
    68. Propolis
    69. Pizzas
    70. Chocolate confectionery containing pralines
    71. Mint for confectionery
    72. Snack foods consisting principally of extruded cereals
    73. Snack foods consisting principally of confectionery
    74. Snack foods consisting principally of bread
    75. Sugars, natural sweeteners, sweet coatings and fillings, bee products
    76. Sugar, honey, treacle
    77. Gluten prepared as foodstuff
    78. Aromatic preparations for food
    79. Sausage binding materials
    80. Wheat germ for human consumption
    81. Cream of tartar for culinary purposes
    82. Prepared meals containing [principally] rice
    83. Ready to eat savory snack foods made from maize meal formed by extrusion
    84. Prepared desserts [chocolate based]
    85. Prepared desserts [pastries]
    86. Prepared desserts [confectionery]
    87. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    88. Custards [baked desserts]
    89. Truffles [confectionery]
    90. Dry and liquid ready-to-serve meals, mainly consisting of pasta
    91. Dry and liquid ready-to-serve meals, mainly consisting of rice
    92. Tortilla snacks
    93. Tarts
    94. Tea
    95. Sushi
    96. Salts, seasonings, flavourings and condiments
    97. Powders for making ice cream
    98. Edible ices
    99. Sauces [condiments]
    100. Ice creams, frozen yogurts, and sorbets
    101. Coffee substitutes
    102. Pasta containing stuffings
    103. Doughs, batters, and mixes therefor
    104. Pasta
    105. Snack bars containing a mixture of grains, nuts and dried fruit [confectionery]
    106. Flavourings, other than essential oils, for beverages.
  • The mark was filed in class 31 with following description of goods:
    1. Garden herbs, fresh
    2. Fresh fruits and vegetables
    3. Lime for animal forage
    4. Foodstuffs and fodder for animals
    5. Beverages for animals
    6. Potatoes, fresh
    7. Agricultural and aquacultural crops, horticulture and forestry products
    8. Live animals
    9. Live animals, organisms for breeding
    10. Malt
    11. Animal fattening preparations
    12. Flowers
    13. Natural plants
    14. Fungi
    15. Sowing seeds
    16. Residue in a still after distillation
    17. Seedlings
    18. Bedding and litter for animals
    19. Litter peat
    20. Seeds for planting
    21. Onions
    22. Aromatic sand [litter] for pets
    23. Sanded paper [litter] for pets.
  • The mark was filed in class 32 with following description of goods:
    1. Non-alcoholic beverages
    2. Fruit drinks
    3. Juices
    4. Mineral water [beverages]
    5. Aerated water
    6. Syrups for beverages
    7. Beer and non-alcoholic beer
    8. Non-alcoholic preparations for making beverages.
  • The mark was filed in class 33 with following description of goods:
    1. Fruit extracts, alcoholic
    2. Alcoholic essences
    3. Alcoholic extracts
    4. Alcoholic beverages (except beer).