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EUTM file information

018923385

HERZ STÜCK

September 7, 2023

Trademark Summary

The trademark application HERZ STÜCK was filed by J. Bauer GmbH & Co. KG, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on October 12, 2023, and it was registered by office on January 19, 2024 without any oppositions.

The application was filed in German (English was selected as the second language).

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Milk and milk products, in particular fresh milk, whipped cream, sour cream, yoghurt, including fruit yoghurt, yoghurt products, quark with fruit or spiced
    2. Mixed milk beverages (milk predominating)
    3. Mixed milk products, milk predominating
    4. Butter
    5. Cheese
    6. Cheese preparations
    7. Cheese products
    8. Whey products, included in class 29
    9. Mixed whey products, included in class 29
    10. Desserts based on milk and milk products, in particular desserts made from yoghurt, quark and cream
    11. Eggs
    12. Meat-based or fish-based salads, included in packaged form
    13. Egg-based salads
    14. Fruit-based or vegetable-based salads, including in packaged form
    15. Pickled vegetables
    16. Pickled mushrooms
    17. Preserved olives
    18. Preserved, dried and cooked fruits and vegetables, including in frozen form
    19. Fruits, vegetables and berries, all being frozen
    20. Jams
    21. Meat, fish, poultry and game, including in frozen form, including in packaged form and in portions
    22. Sausages, including in packaged form and in portions
    23. Savoury spreads based on milk and vegetables
    24. Prepared meals, namely, Food products derived from meat, For example, Goulash, Minced, Beef roulades, The aforesaid goods included in class 29, The aforesaid goods also deep frozen
    25. Potato products, namely chips, potato chips, croquettes, including in frozen form, included in class 29
    26. Substitutes based on vegetable fats for milk, milk products, in particular for all of the aforesaid milk products, and milkshakes
    27. Milk, milk products, Especially The aforesaid diary products, and milkshakes made using recombinant proteins.
  • The mark was filed in class 30 with following description of goods:
    1. Pasta
    2. Ready-made dishes containing pasta
    3. Pastries
    4. Biscuits
    5. Edible ices
    6. Confections
    7. Cereal preparations
    8. Muesli
    9. Desserts, Namely yeast dumplings or Shredded pancakes, The aforesaid goods also frozen
    10. Confectionery, The aforesaid goods also frozen
    11. Savoury spreads based on mayonnaise and cereals
    12. Spices
    13. Sugar
    14. Flour
    15. Rice
    16. Salt
    17. Mustard
    18. Mayonnaise
    19. Tomato ketchup
    20. Sauces
    21. Meat gravies
    22. Seasonings
    23. Honey.
  • The mark was filed in class 31 with following description of goods:
    1. Fruit, fresh
    2. Vegetables, fresh
    3. Berries, fresh.
  • The mark was filed in class 32 with Whey beverages and Whey beverages, made using recombinant proteins..