undefined
EUTM file information

018925373

ORTALLI

September 13, 2023

Trademark Summary

The trademark application ORTALLI was filed by ORTALLI S.R.L. a s.u., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on October 15, 2023, and it was registered by office on January 22, 2024 without any oppositions.

It was designated 'Basic Application' for International Application null at the World Intellectual Property Organization (WIPO).

The application was filed in Spanish (English was selected as the second language).

Change of name and professional address of the trademark registration was recorded on January 14, 2024. Change of name and professional address of the trademark registration was recorded on January 15, 2024.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat
    2. Fish, not live
    3. Game, not live
    4. Poultry, not live
    5. Meat extracts
    6. Preserved pulses
    7. Jams
    8. Eggs
    9. Milk
    10. Milk products
    11. Edible oils and fats
    12. Extra virgin olive oil for food
    13. Olives, preserved
    14. Gherkins
    15. Pickles
    16. Nuts, prepared
    17. Milk, Almond milk
    18. Soya milk
    19. Oat milk
    20. Coconut milk
    21. Nut-based food bars
    22. Mixtures of fruit and nuts.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee, teas and cocoa and substitutes therefor
    2. Tea
    3. Cocoa
    4. Sugar
    5. Rice
    6. Tapioca
    7. Sago
    8. Artificial coffee
    9. Flour
    10. Bread
    11. Edible ices
    12. Sugar, honey, treacle
    13. Yeast
    14. Salt
    15. Mustard
    16. Vinegar
    17. Wine vinegar
    18. Fruit vinegar
    19. Mustard vinegar
    20. Sauces [condiments]
    21. Spices
    22. Ice for refreshment
    23. Sauces
    24. Savory sauces, chutneys and pastes
    25. Seasoned coating for meat, fish, poultry
    26. Condiments
    27. Spiced salt
    28. Sauces [condiments]
    29. Sauces flavoured with nuts
    30. Sauces containing nuts
    31. Balsamic vinegar
    32. Apple cider vinegar
    33. Vinegar
    34. Dried pasta
    35. Tea cakes
    36. Fresh pasta
    37. Cereal bars and energy bars
    38. Sweets (candy), candy bars and chewing gum
    39. Pastries, cakes, tarts and biscuits (cookies)
    40. Cocoa based creams in the form of spreads
    41. Chocolate creams
    42. Custard
    43. Creamed rice
    44. Chocolate-coated nuts
    45. Chocolate desserts
    46. Bread improvers being cereal based preparations
    47. Herbal teas
    48. Aromatic preparations for making non-medicated infusions
    49. Table syrup
    50. High-protein cereal bars.