EUTM file information

001212695

June 13, 1999

Trademark Summary

The trademark was filed by PEPSICO, INC., a U.S. corporation (the "Applicant"). The application was published for oppositions on March 5, 2000, and received one opposition filed on May 29, 2000 by LENG-D'OR, S.A. on Likelihood of confusion. the opponent was represented by ISERN PATENTES Y MARCAS, S.L.

The application was filed in English, and English was also language of all opposition proceedings (Spanish was selected as the second language).

Two renewals of the trademark were recorded, one on July 12, 2009, and the other one on June 17, 2019.

Change of name and address of the trademark registration was recorded on July 1, 2007. Change of name and address of the trademark registration was recorded on September 16, 2007. Appointment and Replacement of representative of the trademark registration was recorded on September 30, 2007. Change of name and professional address of the trademark registration was recorded on November 25, 2007. Change of name and professional address of the trademark registration was recorded on May 10, 2010. Appointment and Replacement of representative of the trademark registration was recorded on March 12, 2015. Change of name and address of the trademark registration was recorded on March 15, 2016.

The Opposition with reference B 000272205 was rejected according to Article 8(1)(b) CTMR with decision issued on April 18, 2006 by the EUIPO.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat, fish, poultry and game
    2. Meat extracts
    3. Preserved, dried and cooked fruits and vegetables
    4. Jellies, jams, fruit sauces
    5. Eggs, milk and milk products
    6. Edible oils and fats.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee
    2. Flour and preparations made from cereals
    3. Bread, pastry and confectionery, ices
    4. Honey, treacle
    5. Yeast, baking-powder
    6. Salt, mustard
    7. Vinegar, sauces (condiments)
    8. Spices
    9. Ice.