The trademark application estaëlle e was filed by Raphaëlle Estival, a national of the French Republic (the "Applicant"). The application was published for oppositions on April 23, 2007, and it was registered by office on November 5, 2007 without any oppositions.
The application was filed in French (English was selected as the second language).
The renewal of the trademark was recorded by the office on June 9, 2016.
Appointment and Replacement of representative of the trademark registration was recorded on January 10, 2007. Change of name and address of the trademark registration was recorded on August 13, 2007. Appointment and Replacement of representative of the trademark registration was recorded on September 13, 2007. A transfer of the trademark registration was recorded on May 30, 2016.
Goods And Services
The mark was filed in class 29 with following description of goods:
Milk, powdered milk, flavoured milk jelly and buttermilk
Milk products, namely milk desserts, yoghurt, drinking yoghurt, mousses, creams, dessert creams, crème fraîche, butter, beverages made mainly from milk or milk products, milk beverages (milk predominating), milk beverages containing fruit
Milk products, naturally fermented or flavoured, preserved, dried and cooked fruits and vegetables
Jellies, jams, fruit sauces
Eggs.
The mark was filed in class 30 with Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee and flour and preparations made from cereals, bread, rusks, pastry and confectionery, edible ices, honey, treacle, yeast, baking powder, salt, mustard, vinegar, sauces (condiments), spices, ice, continental pastries, sandwiches, chocolate, coffee-based beverages, cocoa-based beverages, chocolate-based beverages, confectionery, edible ices, ices made mainly from yoghurt, ice creams, sorbets (edible ices), frozen yogurt (edible ices)..
The mark was filed in class 32 with following description of goods:
Mineral and aerated waters and other non-alcoholic drinks
Fruit or vegetable juice, fruit or vegetable beverages
Lemonades, soda water, sorbets (beverages)
Preparations for making beverages, syrups for beverages, non-alcoholic fruit or vegetable extracts