The application was filed in French, and French was also language of all opposition proceedings (English was selected as the second language).
The renewal of the trademark was recorded by the office on January 13, 2025.
The application claimed as seniority of the French Republic trademark 3993784 registered on October 10, 2013 and filed on March 27, 2013 which was abandoned by the office.
Goods And Services
The mark was filed in class 29 with following description of goods:
Processed fruits, fungi and vegetables (including nuts and pulses)
Oils and fats
Fish, seafood and molluscs
Dairy products and dairy substitutes
Meats
Birds eggs and egg products
Chilled foods consisting predominately of fish
Fritters
Blancmanges
Bombay mix
Beef bouillon
Spicy beef broth (yukgaejang)
Vegetable stock
Stock [prepared]
Ox bone based broth (seolleongtang)
Bouillon
Broth [soup]
Cooked dish consisting primarily of stired-fried beef and fermented soy sauce (Sogalbi)
Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae)
Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi)
Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae)
Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae)
Ready cooked meals consisting wholly or substantially wholly of poultry
Ready cooked meals consisting wholly or substantially wholly of game.
The mark was filed in class 30 with following description of goods:
Coffee, teas and cocoa and substitutes therefor
Ice, ice creams, frozen yogurts and sorbets
Processed grains, starches, and goods made thereof, baking preparations and yeasts
Baked goods, confectionery, chocolate and desserts
Salts, seasonings, flavourings and condiments
Sugars, natural sweeteners, sweet coatings and fillings, bee products