EUTM file information

016792749

QUAKER

May 31, 2017

Trademark Summary

The trademark application QUAKER was filed by The Quaker Oats Company, a U.S. corporation (the "Applicant"). The application was published for oppositions on June 18, 2017, and it was registered by office on September 25, 2017 without any oppositions.

The application was filed in English (German was selected as the second language).

Change of name and address of the trademark registration was recorded on February 11, 2021.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Fruit-based snack foods
    2. Fruit-based snack bars
    3. Fruit, vegetable, dairy and/or grain based shakes
    4. Fruit or vegetable based soups
    5. Snack mix consisting of processed fruits, processed nuts and/or raisins
    6. Dried fruit
    7. Processed nuts
    8. Dairy beverages, yogurt, yogurt-based beverages
    9. Dairy- based beverages containing oats, fruit juice and/or fruit-flavoured juice
    10. Soy-based beverages (being milk substitutes)
    11. Chews made of meat, fish or tofu
    12. Protein-based wraps which contain tofu, meat and/or dairy.
  • The mark was filed in class 30 with following description of goods:
    1. Flour and preparations made from cereals
    2. Breakfast cereals
    3. Ready to eat cereals and hot cereals
    4. Biscuits, cookies and crackers
    5. Oats and oatmeal preparations
    6. Porridge, muesli and muesli preparations
    7. Hominy grits
    8. Cornmeal
    9. Pearl barley
    10. Pancake mix, prepared baking mixes
    11. Grain-based snack bars
    12. Grain-based snack mix
    13. Cereal-based snack foods
    14. Rice cakes and rice cake products
    15. Grain cakes
    16. Granola-based snack food
    17. Oat-based beverages
    18. Grain-based snacks containing fruit, oat clusters, biscuits and granola-based snacks.
  • The mark was filed in class 32 with following description of goods:
    1. Mineral and aerated waters and other non-alcoholic beverages
    2. Fruit beverages and fruit juices
    3. Syrups and other preparations for making beverages
    4. Fruit, vegetable, dairy and/or grain based smoothies
    5. Oat-based beverages
    6. Non-alcoholic beverages containing oats.